KSICSubclass
KSIC 11209—Manufacture of other non-alcoholic beverages
Subclass · Korean Standard Industrial Classification (Rev. 11 (2024))
Where 11209 sits
Description
This includes industrial activities that produce beverages by adding sugar, sweeteners, or flavorings to water, or manufacture soft drinks or other non-alcoholic beverages by adding fruit juice, fruit extracts, or other synthetic extracts. It also includes industrial activities that produce natural mineral water and natural carbonated water and package them in bottles, regardless of whether milk, citric acid, etc., are added to these products.
Example activities
- manufacture of tonic drinks
- manufacture of grain drinks
- production of sweetened drinks
- manufacture of ginseng drinks
- manufacture of canned coffee (beverages)
- manufacture of canned teas
Cross-references for 11209
11209 in other systems
Looking up equivalents…
Index entries for 11209
19 entries from the official KSIC alphabetic index that classify under this code.
- Manufacturing of tonic drinks
- Manufacturing of grain drinks
- Manufacturing of fruit juices (diluted drinks)
- Manufacturing of Sujeonggwa
- Manufacturing of Sikhye
- Manufacturing of ginseng drinks
- Production of natural mineral water
- Manufacturing of soft drinks (carbonated drinks)
- Manufacturing of canned coffee (beverages)
- Manufacturing of coffee beverages
- Manufacturing of carbonated beverages
- Manufacturing of red ginseng beverages
- Manufacturing of Gamju
- Manufacturing of flavored carbonated beverages
- Manufacturing of sweetened beverages
- Manufacturing of green tea beverages (canned and bottled beverages)
- Manufacturing of diluted juices
- Manufacturing of fruit-flavored beverages
- Manufacturing of natural mineral water