NAFSubclass

NAF 01.21Y—Culture of the vine

Subclass · Nomenclature d'Activités Française (2025)

Where 01.21Y sits

  1. A Agriculture, forestry and fishing
  2. 01 Crop and animal production, hunting and related services
  3. 01.2 Permanent crops
  4. 01.21 Culture of the vine
  5. 01.21Y Culture of the vine

What 01.21Y includes

  • The cultivation of grapes intended for consumption or for the production of wine, juice, vinegar, and dried fruits (e.g. raisins, Currants or sultanas)

What 01.21Y excludes

  • The production of juices, see 10.32Y
  • The production of wine, see 11.02

01.21Y in other systems

ANZSICAustralia · New Zealand
ATECOItaly
CNAE BrazilBrazil
CNAESpain
ICNEAChina
ISICUnited Nations (global)
JSICJapan
MSICMalaysia
NACEEuropean Union
NAICSUnited States
NAICS CanadaCanada
NICIndia
NOGASwitzerland
PKDPoland
SCIANMexico
SICUnited States (legacy)
SNISweden
SSICSingapore
UK SICUnited Kingdom
WZGermany

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