CNAE 56.21—Occasional catering services

Where 56.21 sits

1. I Hospitality
2. 56 Food and beverage services
3. 56.2 Catering and other food services
4. 56.21 Occasional catering services

What 56.21 includes

• This class includes the provision of food and supply, based on contractual agreements, at the location specified by the customer, for a specific event.

What 56.21 excludes

• Manufacture of perishable food items (see 10.89)
• Retail sale of perishable food items (see 47.2)

56.21 in other systems