NAICS 722310—Food Service Contractors

Where 722310 sits

1. 72 Accommodation and Food Services
2. 722 Food Services and Drinking Places
3. 7223 Special Food Services
4. 72231 Food Service Contractors
5. 722310 Food Service Contractors

Description

This industry comprises establishments primarily engaged in providing food services at institutional, governmental, commercial, or industrial locations of others based on contractual arrangements with these types of organizations for a specified period of time. The establishments of this industry provide food services for the convenience of the contracting organization or the contracting organization's customers. The contractual arrangement of these establishments with contracting organizations may vary by type of facility operated (e.g., cafeteria, restaurant, fast-food eating place), revenue sharing, cost structure, and personnel provided. Management staff is always provided by food service contractors.

Example activities

• airline food service contractors
• food concession contractors (e.g., at sporting, entertainment, convention facilities)
• cafeteria food service contractors (e.g., at schools, hospitals, government offices)

Cross-references for 722310

• Providing food services on a single-event basis--are classified in Industry 722320, Caterers; and
• Supplying and servicing food vending machines--are classified in U.S. Industry 445132, Vending Machine Operators.

Index entries for 722310

9 entries from the official NAICS alphabetic index that classify under this code.

• Airline food services contractors
• Cafeteria food services contractors (e.g., government office cafeterias, hospital cafeterias, school cafeterias)
• Food concession contractors (e.g., convention facilities, entertainment facilities, sporting facilities)
• Food service contractors, airline
• Food service contractors, cafeteria
• Food service contractors, concession operators (e.g., convention facilities, entertainment facilities, sporting facilities)
• Food service contractors, industrial
• Food service contractors, institutional
• Industrial caterers (i.e., providing food services on a contractual arrangement (except single-event basis))

722310 in other systems