KSIC 10520—Manufacture of starches and starch products

Where 10520 sits

1. C Manufacturing
2. 10 Manufacture of food products
3. 105 Manufacture of grain mill products, starches and starch products
4. 1052 Manufacture of starches and starch products
5. 10520 Manufacture of starches and starch products

Description

It refers to industrial activities that produce starch, gluten, and tapioca from various grains and plant materials such as potatoes and sweet potatoes, and industrial activities that produce sugars such as glucose, fructose, and maltose. It also includes industrial activities that produce gluten, starch, etc., produced during the wet processing of corn.

What 10520 includes

• Production of maltose, glucose, and fructose (including those of pure nature obtained through chemical treatment)
• Production of wet corn processed products (germ, husk, gluten, starch, etc.), production of corn oil

Example activities

• production of inulin
• production of gluten
• production of soluble starch
• production of tapioca
• production of corn syrup

Cross-references for 10520

• Production of adhesive paste ( 20493 )
• Production of chopped potatoes and mashed potatoes ( 10309 )
• Production of sugarcane sugar and sucrose (10810)
• Production of lactose ( 10421 )
• Production of artificial honey and caramel sugar ( 10839)
• Production of invert sugar ( 10810 )
• Production of pure sugar isomers obtained through chemical treatment (hydrolysis, etc.) (galactose, sorbose, xylose, trehalose, ribose, arabinose, raffinose) (21100)

10520 in other systems

Index entries for 10520

17 entries from the official KSIC alphabetic index that classify under this code.

• Tapioca production
• Refined glucose production
• Wet corn processed products (gluten, starch, germ, husk, etc.) production
• Starch production
• Starch powder production
• Gluten production (wheat products)
• Fructose production
• Fructose syrup production
• Sweet potato starch production
• Potato starch production
• Starch product production
• Inulin production
• Glucose production
• Wheat starch production
• Corn syrup production
• Maltose production (including corn syrup)
• Liquid glucose production