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SSICSub-class

SSIC 10301—Manufacture of jams

Sub-class · Singapore Standard Industrial Classification (2025)

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Where 10301 sits

  1. C Manufacturing
  2. 10 Manufacture of food products
  3. 103 Processing and preserving of fruits and vegetables
  4. 1030 Processing and Preserving of Fruits and Vegetables
  5. 10301 Manufacture of jams

What 10301 includes

  • This sub-class includes manufacture of jams (including fruit jelly), marmalades and table jellies.

What 10301 excludes

  • Manufacture of artificial concentrates, see 11042

10301 in other systems

Looking up equivalents…
SSIC 10301 — Manufacture of jams | IndustryCodes