Search codes/Sign in
KSICSubclass

KSIC 01132—Growing of beverage and spice crops

Subclass · Korean Standard Industrial Classification (Rev. 11 (2024))

ConvertOther systems

Where 01132 sits

  1. A Agriculture, forestry and fishing
  2. 01 Agriculture
  3. 011 Growing of crops
  4. 0113 Growing of fruit, beverage and spice crops
  5. 01132 Growing of beverage and spice crops

Description

Refers to industrial activities involving the cultivation of crops for beverages or spices in open fields.

Example activities

  • cultivation of chili peppers (excluding green chili peppers)
  • cultivation of ginger
  • cultivation of cloves
  • cultivation of crops for green tea
  • cultivation of coffee
  • cultivation of cocoa

Cross-references for 01132

  • Coffee processing ( 10891 ), Tea processing ( 10892 )
  • Spices processing ( 1083 )

01132 in other systems

Looking up equivalents…

Index entries for 01132

12 entries from the official KSIC alphabetic index that classify under this code.

  • Open-field cultivation of green tea
  • Open-field cultivation of mate
  • Open-field cultivation of ginger
  • Open-field cultivation of bay leaves
  • Open-field cultivation of cloves
  • Open-field cultivation of cinnamon
  • Open-field cultivation of coffee
  • Open-field cultivation of cocoa
  • Open-field cultivation of black pepper
  • Open-field cultivation of crops for green tea
  • Open-field cultivation of chili peppers (excluding green chili peppers)
  • Open-field cultivation of tea
KSIC 01132 — Growing of beverage and spice crops | IndustryCodes