NACE-BEL 01.130—Growing of vegetables and melons, roots and tubers

Where 01.130 sits

1. A Agriculture, forestry and fishing
2. 01 Crop and animal production, hunting and related service activities
3. 01.1 Growing of non-perennial crops
4. 01.13 Growing of vegetables and melons, roots and tubers
5. 01.130 Growing of vegetables and melons, roots and tubers

What 01.130 includes

• The cultivation of leafy and stem vegetables, such as: • artichokes • asparagus • cabbages • cauliflower and broccoli • lettuce and chicory • spinach
• The cultivation of plants grown for their fruit, such as: • cucumbers and gherkins • eggplants • tomatoes • watermelons
• The cultivation of root, bulb, or tuberous vegetables, such as: • carrots • turnips • garlic • onions (and shallots) • leeks and other allium vegetables
• The cultivation of mushrooms and truffles
• The production of vegetable seeds, including sugar beet seeds, excluding seeds of other beets
• The cultivation of sugar beets
• The cultivation of chili peppers and bell peppers (Capsicum spp.)
• Cultivation of roots and tubers, such as: • potatoes • sweet potatoes • cassava • yams • swedes and beets
• Sweet corn cultivation

What 01.130 excludes

• The cultivation of spice, aromatic, medicinal and pharmaceutical plants, see 01.28
• The cultivation of mushroom spawn, see 01.30

01.130 in other systems