KSICSubclass
KSIC 01121—Growing of vegetable crops
Subclass · Korean Standard Industrial Classification (Rev. 11 (2024))
Where 01121 sits
Description
This refers to industrial activities involving the cultivation of various vegetable crops in open fields. Cases where various crops, such as perilla leaves, are cultivated in open fields for use as vegetables are also classified here.
What 01121 includes
- Cultivation of fruit vegetables such as Korean melons, watermelons, melons, strawberries, and tomatoes
Example activities
- cultivation of green onions, garlic, and green chili peppers
- cultivation of leeks and onions
- cultivation of asparagus
- cultivation of leafy vegetables
Cross-references for 01121
01121 in other systems
Looking up equivalents…
Index entries for 01121
40 entries from the official KSIC alphabetic index that classify under this code.
- Eggplant open-field cultivation
- Chili pepper open-field cultivation (excluding spices)
- Horseradish open-field cultivation
- Perilla leaf open-field cultivation
- Namul open-field cultivation
- Carrot open-field cultivation
- Balloon flower open-field cultivation
- Strawberry open-field cultivation
- Garlic (including green garlic) open-field cultivation
- Melon open-field cultivation
- Radish open-field cultivation
- Water celery open-field cultivation
- Napa cabbage open-field cultivation
- Chives open-field cultivation
- Root vegetable (root vegetables, radish, carrot, etc.) open-field cultivation
- Lettuce open-field cultivation
- Watermelon open-field cultivation
- Turnip open-field cultivation
- Spinach open-field cultivation
- Asparagus open-field cultivation
- Cabbage open-field cultivation
- Thistle open-field cultivation
- Onion open-field cultivation
- Fruit vegetable (cucumber, pumpkin, etc.) open-field cultivation
- Cucumber cultivation (open-field cultivation)
- Leafy and stem vegetable (nada cabbage, spinach, etc.) open-field cultivation
- Leafy vegetable open-field cultivation
- Stem vegetable open-field cultivation
- Open-field cultivation of scallions
- Open-field cultivation of Korean melons
- Open-field cultivation of green beans
- Open-field cultivation of vegetable crops
- Open-field cultivation of Aster scaber
- Open-field cultivation of chicory
- Open-field cultivation of tomatoes
- Open-field cultivation of green onions
- Open-field cultivation of green kidney beans (green beans)
- Open-field cultivation of green chili peppers
- Open-field cultivation of Korean chili peppers
- Open-field cultivation of pumpkins