NACE-BELSubclass

NACE-BEL 10.610—Manufacture of grain mill products

Subclass · Nomenclature of Economic Activities (Belgium) (2025)

Where 10.610 sits

  1. C Manufacturing
  2. 10 Manufacture of food products
  3. 10.6 Manufacture of grain mill products, starches and starch products
  4. 10.61 Manufacture of grain mill products
  5. 10.610 Manufacture of grain mill products

What 10.610 includes

  • Grain milling: production of flours, semolina, grits, semolina, or agglomerates in pellet form, of wheat, rye, oats, corn, or other cereal grains
  • Rice preparation: production of hulled, bleached, polished, glazed, parboiled, or converted rice, the production of rice flour
  • Vegetable preparation: production of flours or semolina from dried, peached vegetables, roots or tubers, or edible nuts
  • Manufacture of cereal-based breakfast foods
  • Manufacture of flour mixtures and prepared flour blends for the production of breads, cakes, biscuits, pancakes, etc.

What 10.610 excludes

  • The preparation of crops for primary marketing (e.g., cleaning, pruning, sorting, etc.), see 01.63
  • The drying of cereals on behalf of third parties, see 01.63
  • The manufacture of flour and potato starch, see 10.31
  • The wet milling of maize, see 10.62

10.610 in other systems

ANZSICAustralia · New Zealand
ATECOItaly
CNAESpain
ICNEAChina
ISICUnited Nations (global)
JSICJapan
KSICSouth Korea
MSICMalaysia
NACEEuropean Union
NAFFrance
NAICSUnited States
NOGASwitzerland
SBINetherlands
SCIANMexico
SICUnited States (legacy)
UK SICUnited Kingdom
WZGermany

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