KSIC 56191—Dried seaweed rolls and other light food restaurants

Where 56191 sits

1. I Accommodation and food service activities
2. 56 Food and beverage service activities
3. 561 Restaurants and mobile food service activities
4. 5619 Dried seaweed rolls and other light food restaurants
5. 56191 Dried seaweed rolls and other light food restaurants

Description

This refers to industrial activities involving the operation of restaurants that provide light meals (meal replacements, snacks, late-night meals, etc.), such as gimbap, dumplings, steamed buns, noodles (ramen, udon, etc.), tteokbokki, fried foods, and skewers. It includes cases where dine-in sales are significant, even though takeout sales of light meals are also conducted. These restaurants generally prepare simple menu items quickly using a standardized method.

Example activities

• gimbap shops
• general snack bars
• ice cream specialty shops

Cross-references for 56191

• Cases where light meals are prepared and sold without seating ( 561 99)
• Cases where noodles or dumplings are cooked and sold professionally ( 561 )

56191 in other systems

Index entries for 56191

10 entries from the official KSIC alphabetic index that classify under this code.

• Tteokbokki specialty shop (fixed-type restaurant)
• Ramen shop (casual restaurant)
• Snack bar
• Snack shop (convenience food) operation
• Ice cream specialty shop
• Casual snack bar (excluding mobile)
• Gimbap specialty shop
• Tteokbokki shop (excluding mobile)
• Udon shop (excluding mobile, simple cooking type)
• Steamed bun specialty shop (fixed-type store)