MSICItem

MSIC 10733—Manufacture of sugar confectionery

Item · Malaysia Standard Industrial Classification (2025)

Where 10733 sits

  1. C Manufacturing
  2. 10 Manufacture of food products
  3. 107 Manufacture of other food products
  4. 1073 Manufacture of cocoa, chocolate and sugar confectionery
  5. 10733 Manufacture of sugar confectionery

What 10733 includes

  • Caramels, cachous, nougats, fondant, white chocolate
  • Manufacture of chewing gum
  • Preserving in sugar of fruit, nuts, fruit peels and other parts of plants
  • Manufacture of confectionery lozenges and pastilles
  • Manufacture of sugar free confectionery

10733 in other systems

ANZSICAustralia · New Zealand
ICNEAChina
JSICJapan
NACEEuropean Union
SICUnited States (legacy)

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