PKDSubclass

PKD 11.02.Z—Production of grape wines

Subclass · Polska Klasyfikacja Działalności (2025)

Where 11.02.Z sits

  1. C Industrial Processing
  2. 11 Beverage production
  3. 11.0 Beverage production
  4. 11.02 Production of grape wines
  5. 11.02.Z Production of grape wines

What 11.02.Z includes

  • Production of fresh grape wines,
  • Production of sparkling grape wines,
  • Production of fortified grape wines,
  • Production of concentrated grape must,
  • Blending, purifying, and bottling of grape wines,
  • Production of low-alcohol or non-alcoholic grape wines.

What 11.02.Z excludes

  • Production of wine from raisins, see 11.03.Z,
  • Bottling and labeling, see 46.34.A, 46.34.B (if performed as part of the wholesale trade), and 82.92.Z (if performed on a contract basis).

11.02.Z in other systems

ANZSICAustralia · New Zealand
ICNEAChina
ISICUnited Nations (global)
JSICJapan
MSICMalaysia
NAICSUnited States
NAICS CanadaCanada
NICIndia
SICUnited States (legacy)

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