SNIClass

SNI 11.02—Manufacture of wine from grape

Class · Svensk näringsgrensindelning (2025)

Where 11.02 sits

  1. C Manufacturing
  2. 11 Manufacture of beverages
  3. 11.0 Manufacture of beverages
  4. 11.02 Manufacture of wine from grape

Contains 1 narrower code

What 11.02 includes

  • Manufacture of wine of fresh grapes
  • Manufacture of sparkling wine
  • Manufacture of fortified wines
  • Manufacture of wine from concentrated grape must
  • Blending, purification and bottling of wine
  • Manufacture of low or non-alcoholic wine

What 11.02 excludes

  • Manufacture of wine from raisins, see 11.03
  • Merely bottling and labelling, see 46.34 (if performed as part of wholesale) and 82.92 (if performed on a fee or contract basis)

11.02 in other systems

ANZSICAustralia · New Zealand
HSICHong Kong
ICNEAChina
ISICUnited Nations (global)
JSICJapan
MSICMalaysia
NAICSUnited States
NAICS CanadaCanada
NICIndia
SICUnited States (legacy)

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