PKD 11.04.Z—Production of other non-distilled fermented beverages

Where 11.04.Z sits

1. C Industrial Processing
2. 11 Beverage production
3. 11.0 Beverage production
4. 11.04 Production of other non-distilled fermented beverages
5. 11.04.Z Production of other non-distilled fermented beverages

What 11.04.Z includes

• Production of wine from fresh grapes, flavored with plants or aromatic substances (for example, vermouth).

What 11.04.Z excludes

• Bottling and labeling, see 46.34.A, 46.34.B (when performed as part of the wholesale trade), and 82.92.Z (when performed on a contract basis).

11.04.Z in other systems