PKDSubclass

PKD 10.73.Z—Production of pasta, noodles, couscous and similar flour products

Subclass · Polska Klasyfikacja Działalności (2025)

Where 10.73.Z sits

  1. C Industrial Processing
  2. 10 Food production
  3. 10.7 Production of bakery and flour products
  4. 10.73 Production of flour products
  5. 10.73.Z Production of pasta, noodles, couscous and similar flour products

What 10.73.Z includes

  • Manufacture of pasta, dumplings, and noodles, cooked or raw, stuffed or unstuffed,
  • Manufacture of couscous.

What 10.73.Z excludes

  • Manufacture of prepared meals and dishes based on pasta or couscous, packaged in MAP, vacuum, or other packaging that prolongs freshness, see 10.85.Z,
  • Manufacture of soups containing pasta, see 10.89.D.

10.73.Z in other systems

JSICJapan
MSICMalaysia
SICUnited States (legacy)

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