OKVED 2Subgroup

OKVED 2 10.73.1—Pasta production

Subgroup · Russian Classification of Economic Activities (OK 029-2014 (NACE Rev. 2))

Where 10.73.1 sits

  1. C Manufacturing industries
  2. 10 Food production
  3. 10.7 Production of bakery and flour confectionery products
  4. 10.73 Production of couscous pasta and similar flour products
  5. 10.73.1 Pasta production

What 10.73.1 includes

  • Production of pasta, noodles, horns, vermicelli, semi-finished pasta dough products, dumplings, etc., cooked and uncooked, with or without filling

10.73.1 in other systems

ANZSICAustralia · New Zealand
CLANAEArgentina
CNAE BrazilBrazil
CNAESpain
ICNEAChina
JSICJapan
NACEEuropean Union
NACE-BELBelgium
NAFFrance
NOGASwitzerland
SBINetherlands
SICUnited States (legacy)
SNISweden

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