SICIndustry
SIC 2038—Frozen Specialties, NEC
Industry · Standard Industrial Classification (1987)
Where 2038 sits
Description
Establishments primarily engaged in manufacturing frozen food specialties, not elsewhere classified, such as frozen dinners and frozen pizza.
What 2038 includes
6-digit codes
- 203800 — Frozen Specialties, NEC
- 203899 — Frozen Specialties, NEC
8-digit codes
- 20380000 — Frozen specialties, nec
- 20389900 — Frozen specialties, nec
- 20389901 — Breakfasts, frozen and packaged
- 20389902 — Dinners, frozen and packaged
- 20389903 — Ethnic foods, nec, frozen
- 20389904 — French toast, frozen
- 20389905 — Lunches, frozen and packaged
- 20389906 — Pizza, frozen
- 20389907 — Snacks, incl. onion rings, cheese sticks, etc.
- 20389908 — Soups, frozen
- 20389909 — Spaghetti and meatballs, frozen
- 20389910 — Waffles, frozen
- 20389911 — Whipped topping, frozen
Example activities
- dinners, frozen: packaged
- french toast, frozen
- frozen dinners, packaged
- meats, frozen
- native foods, frozen
- pizza, frozen
- soups, frozen: except seafood
- spaghetti and meatballs, frozen
- waffles, frozen
- whipped topping, frozen
Cross-references for 2038
- The manufacture of some important frozen foods and specialties is classified elsewhere. For example, establishments primarily engaged in manufacturing frozen dairy specialties are classified in Industry Group 202, those manufacturing frozen bakery products are classified in Industry Group 205, those manufacturing frozen fruits and vegetables are classified in Industry 2037, and those manufacturing frozen fish and seafood specialties are classified in Industry 2092.
2038 in other systems
ANZSICAustralia · New Zealand
- 1111 Meat Processing approximate via ISIC 1075
- 1112 Poultry Processing approximate via ISIC 1075
- 1113 Cured Meat and Smallgoods Manufacturing approximate via ISIC 1075
- 1120 Seafood Processing approximate via ISIC 1075
- 1133 Cheese and Other Dairy Product Manufacturing approximate via ISIC 1076
- 1140 Fruit and Vegetable Processing approximate via ISIC 1075
- 1161 Grain Mill Product Manufacturing approximate via ISIC 1076
- 1162 Cereal, Pasta and Baking Mix Manufacturing approximate via ISIC 1074
ATECOItaly
- 10.85.04 Manufacture of frozen or otherwise preserved pizza approximate via ISIC 1075
- 10.71 Manufacture of bread; manufacture of fresh pastry goods and cakes approximate via ISIC 1071
- 10.85.02 Manufacture of prepared fish meals and dishes approximate via ISIC 1075
- 10.72 Manufacture of rusks, biscuits, preserved pastries and cakes approximate via ISIC 1071
- 10.73 Manufacture of farinaceous products approximate via ISIC 1074
- 10.84 Manufacture of condiments and seasonings approximate via ISIC 1076
- 10.85.05 Manufacture of prepared pasta meals and dishes approximate via ISIC 1075
- 10.85.03 Manufacture of prepared vegetable meals and dishes approximate via ISIC 1075
CNAE BrazilBrazil
- 10.71-6 Raw sugar production approximate via ISIC 1071
- 1091-1/01 Manufacture of industrial bakery products approximate via ISIC 1071
- 1091-1/02 Manufacture of bakery and confectionery products with a predominance of own production approximate via ISIC 1071
- 1071-6/00 Raw sugar production inferred via ISIC 1071
- 1053-8/00 Manufacture of ice cream and other frozen desserts inferred via ISIC 1076
- 1011-2/02 Frigorifico - abate of equines inferred via ISIC 1075
- 1031-7/00 Fruit canning manufacturing inferred via ISIC 1074
- 1011-2/01 Frigorífi co - abate de bovinos inferred via ISIC 1074
CNAESpain
- 10.89 Manufacture of other food products n.e.c. approximate via ISIC 1076
- 10.72 Manufacturing of biscuits and long-life bakery and pastry products approximate via ISIC 1071
- 10.71 Manufacture of bread and fresh bakery and pastry products approximate via ISIC 1071
- 10.84 Preparation of spices, sauces and condiments approximate via ISIC 1076
- 10.86 Preparation of homogenized food preparations and dietetic foods approximate via ISIC 1076
- 10.83 Preparation of coffee, tea and infusions approximate via ISIC 1076
- 10.73 Pasta production approximate via ISIC 1074
- 10.85 Preparation of ready-made dishes and meals approximate via ISIC 1075
HSICHong Kong
- 1079 Manufacture of other food products n.e.c. approximate via ISIC 1076
- 107100 Manufacture of bakery products approximate via ISIC 1071
- 107500 Manufacture of prepared meals and dishes approximate via ISIC 1075
- 107904 Manufacture of spices, sauces and condiments inferred via ISIC 1076
- 107999 Manufacture of other miscellaneous food products n.e.c. inferred via ISIC 1079
- 107901 Ice manufacture (excl. dry ice) inferred via ISIC 1076
- 107902 Manufacture of tea products inferred via ISIC 1076
- 107903 Production of coffee products inferred via ISIC 1076
ICNEAChina
- 1432 Frozen food manufacturing approximate via ISIC 1074
- 1494 Salt processing approximate via ISIC 1076
- 1492 Health food manufacturing approximate via ISIC 1076
- 1491 Nutritious food manufacturing approximate via ISIC 1076
- 1433 Instant noodle manufacturing approximate via ISIC 1074
- 1525 Solid beverage manufacturing approximate via ISIC 1076
- 1431 Manufacturing of rice and noodle products approximate via ISIC 1074
- 1451 Meat and poultry canned food manufacturing approximate via ISIC 1075
ISICUnited Nations (global)
- 1071 Manufacture of bakery products approximate
- 1074 Manufacture of macaroni, noodles, couscous and similar farinaceous products approximate via ISIC 311412
- 1075 Manufacture of prepared meals and dishes approximate
- 1076 Processing of coffee and tea approximate
- 1079 Manufacture of other food products n.e.c. approximate via ISIC 311412
JSICJapan
- 0995 Precooked frozen packed foods approximate via ISIC 1075
- 0943 Sauces approximate via ISIC 1076
- 0992 Noodles approximate via ISIC 1074
- 5863 Retail bakeries (manufacturer-sellers) approximate via ISIC 1071
- 0972 Pastries and cakes approximate via ISIC 1071
- 0996 "sozai" (side-dish foods) approximate via ISIC 1075
- 5861 Retail confectioneries (manufacturer-sellers) approximate via ISIC 1071
- 0941 "miso" (fermented soybean paste) approximate via ISIC 1076
KSICSouth Korea
- 10601 Manufacture of rice cakes approximate via ISIC 1071
- 10602 Manufacture of bakery products approximate via ISIC 1071
- 10603 Manufacture of sugar confectioneries and cocoa products approximate via ISIC 1071
- 10701 Manufacture of box lunches approximate via ISIC 1075
- 10709 Manufacture of other prepared meals and dishes approximate via ISIC 1076
- 10820 Manufacture of noodles, macaroni and similar farinaceous products approximate via ISIC 1074
- 10831 Manufacture of vinegar, fermentation and chemical seasonings approximate via ISIC 1076
- 10832 Manufacture of natural processed spices and mixed condiments approximate via ISIC 1076
MSICMalaysia
- 10714 Manufacture of frozen bakery products approximate via ISIC 1071
- 10711 Manufacture of biscuits and cookies approximate via ISIC 1071
- 10713 Manufacture of snack products approximate via ISIC 1071
- 10750 Manufacture of prepared meals and dishes approximate via ISIC 1075
- 10742 Manufacture of pastas approximate via ISIC 1074
- 10792 Manufacture of spices and curry powder approximate via ISIC 1079
- 10793 Manufacture of egg products approximate via ISIC 1079
- 10791 Manufacture of sauces and condiments approximate via ISIC 1079
NACEEuropean Union
- 10.89 Manufacture of other food products n.e.c. approximate via ISIC 1076
- 10.71 Manufacture of bread; manufacture of fresh pastry goods and cakes approximate via ISIC 1071
- 10.73 Manufacture of farinaceous products approximate via ISIC 1074
- 10.84 Manufacture of condiments and seasonings approximate via ISIC 1076
- 10.86 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1076
- 10.83 Processing of tea and coffee approximate via ISIC 1076
- 10.85 Manufacture of prepared meals and dishes approximate via ISIC 1075
- 10.72 Manufacture of rusks, biscuits, preserved pastries and cakes approximate via ISIC 1071
NAFFrance
- 10.71 Manufacture of bread ; manufacture of fresh pastry goods approximate via ISIC 1071
- 10.72 Manufacture of biscuits, crackers and pastries conservation approximate via ISIC 1071
- 10.73 Production of pasta approximate via ISIC 1074
- 10.83 Processing of tea and coffee approximate via ISIC 1076
- 10.84 Manufacture of condiments and seasonings approximate via ISIC 1076
- 10.85Y Manufacture of prepared meals and dishes approximate via ISIC 1075
- 10.86 Manufacture of homogenised food preparations and dietetic approximate via ISIC 1076
- 10.89 Manufacture of other food products n. C. A. approximate via ISIC 1076
NAICSUnited States
- 311412 Frozen Specialty Food Manufacturing exact
- 311422 Specialty Canning approximate via ISIC 1076
- 311813 Frozen Cakes, Pies, and Other Pastries Manufacturing approximate via ISIC 1071
- 311812 Commercial Bakeries approximate via ISIC 1071
- 311612 Meat Processed from Carcasses approximate via ISIC 1076
- 311511 Fluid Milk Manufacturing approximate via ISIC 1076
- 311824 Dry Pasta, Dough, and Flour Mixes Manufacturing from Purchased Flour approximate via ISIC 1074
- 311830 Tortilla Manufacturing approximate via ISIC 1071
NAICS CanadaCanada
- 311511 Fluid milk manufacturing approximate via ISIC 1076
- 311710 Seafood product preparation and packaging approximate via ISIC 1075
- 311811 Bakeries, manufacture of products for retail sale approximate via ISIC 1071
- 311821 Cookie and cracker manufacturing approximate via ISIC 1071
- 311824 Flour mixes, dough, and pasta manufacturing from purchased flour approximate via ISIC 1075
- 311830 Tortilla manufacturing approximate via ISIC 1071
- 311919 Other snack food manufacturing approximate via ISIC 1071
- 311920 Coffee and tea manufacturing approximate via ISIC 1076
NICIndia
- 107101 Manufacture of bread including burger bun Kulcha, Pao, roti and similar products approximate via ISIC 1071
- 107102 Manufacture of pastry, cakes, pies, tarts, rolls and similar products approximate via ISIC 1071
- 107103 Manufacture of rusks, biscuits, cookies and other "dry" bakery products approximate via ISIC 1071
- 107199 Manufacture of other bakery products n.e.c. approximate via ISIC 1071
- 107400 Manufacture of macaroni, noodles, couscous and similar farinaceous products approximate via ISIC 1074
- 107501 Manufacture of readymade (i.e. prepared, seasoned and cooked) meat or poultry dishes approximate via ISIC 1075
- 107502 Manufacture of readymade (i.e. prepared, seasoned and cooked) fish & other marine dishes approximate via ISIC 1075
- 107503 Manufacture of readymade (i.e. prepared, seasoned and cooked) vegetarian dishes approximate via ISIC 1075
NOGASwitzerland
- 1089 Manufacture of other food products n.e.c. approximate via ISIC 1076
- 1071 Manufacture of bread; manufacture of fresh pastry goods and cakes approximate via ISIC 1071
- 1073 Manufacture of farinaceous products approximate via ISIC 1074
- 1084 Manufacture of condiments and seasonings approximate via ISIC 1076
- 1086 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1076
- 1083 Processing of tea and coffee approximate via ISIC 1076
- 108500 Manufacture of prepared meals and dishes approximate via ISIC 1075
- 1072 Manufacture of rusks, biscuits, preserved pastries and cakes approximate via ISIC 1071
PKDPoland
- 10.71 Bread production; production of fresh pastry and cake products approximate via ISIC 1071
- 10.89 Manufacture of other food products, not elsewhere classified approximate via ISIC 1076
- 10.85.Z Production of ready-made meals and dishes approximate via ISIC 1075
- 10.86 Food production approximate via ISIC 1076
- 10.72 Production of rusks, biscuits, preserved pastry products and cakes approximate via ISIC 1071
- 10.73 Production of flour products approximate via ISIC 1074
- 10.83 Tea and coffee processing approximate via ISIC 1076
- 10.84 Spice production approximate via ISIC 1076
SCIANMexico
- 311412 Freezing stews and other prepared foods exact via ISIC 311412
- 311421 Dehydration of fruits and vegetables approximate via ISIC 1076
- 311422 Preservation of fruits and vegetables by processes other than freezing and dehydration approximate via ISIC 1075
- 311423 Preservation of stews and other prepared foods by processes other than freezing approximate via ISIC 1076
- 311511 Liquid milk production approximate via ISIC 1076
- 311513 Production of dairy derivatives and fermented products approximate via ISIC 1076
- 311612 Cutting and packaging of meat from cattle, poultry, and other edible animals approximate via ISIC 1076
- 311710 Preparation and packaging of fish and seafood approximate via ISIC 1076
SNISweden
- 10.89 Manufacture of other food products n.e.c. approximate via ISIC 1076
- 10.71 Manufacture of bread; manufacture of fresh pastry goods and cakes approximate via ISIC 1071
- 10.73 Manufacture of farinaceous products approximate via ISIC 1074
- 10.84 Manufacture of condiments and seasonings approximate via ISIC 1076
- 10.86 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1076
- 10.83 Processing of tea and coffee approximate via ISIC 1076
- 10.850 Manufacture of prepared meals and dishes approximate via ISIC 1075
- 10.72 Manufacture of rusks, biscuits, preserved pastries and cakes approximate via ISIC 1071
SSICSingapore
- 10712 Manufacture of bread, cakes and confectionery (except frozen bakery products) approximate via ISIC 1071
- 10750 Manufacture of prepared meals and dishes approximate via ISIC 1075
- 10711 Manufacture of biscuits approximate via ISIC 1071
- 10793 Manufacture and processing of spices approximate via ISIC 1079
- 10791 Manufacture of sauces approximate via ISIC 1079
- 10795 Manufacture of plant-based/microbial-fermented/cell-cultivated food products approximate via ISIC 1079
- 10792 Manufacture of soya bean products (except soy-based meat alternatives, sauce and milk) approximate via ISIC 1079
- 10719 Manufacture of bakery products n.e.c. approximate via ISIC 1071
UK SICUnited Kingdom
- 10.89 Manufacture of other food products n.e.c. approximate via ISIC 1076
- 10.71 Manufacture of bread; manufacture of fresh pastry goods and cakes approximate via ISIC 1071
- 10.73 Manufacture of farinaceous products approximate via ISIC 1074
- 10.84 Manufacture of condiments and seasonings approximate via ISIC 1076
- 10.86 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1076
- 10.83 Processing of tea and coffee approximate via ISIC 1076
- 10.85 Manufacture of prepared meals and dishes approximate via ISIC 1075
- 10.72 Manufacture of rusks, biscuits, preserved pastries and cakes approximate via ISIC 1071
WZGermany
- 10.89 Manufacture of other food products n.e.c. approximate via ISIC 1076
- 10.71 Manufacture of bread; manufacture of fresh pastry goods and cakes approximate via ISIC 1071
- 10.73 Manufacture of farinaceous products approximate via ISIC 1074
- 10.84 Manufacture of condiments and seasonings approximate via ISIC 1076
- 10.86 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1076
- 10.83 Processing of tea and coffee approximate via ISIC 1076
- 10.85.0 Manufacture of prepared meals and dishes approximate via ISIC 1075
- 10.72 Manufacture of rusks, biscuits, preserved pastries and cakes approximate via ISIC 1071
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