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JSICIndustry

JSIC 0996—"sozai" (side-dish foods)

Industry · Japan Standard Industrial Classification (Rev. 14 (2023))

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Where 0996 sits

What 0996 includes

This class comprises establishments principally engaged in manufacturing braised dishes, grilled dishes (including stir-fried dishes), deep-fried dishes, steamed dishes, vinegared dishes, dishes dressed with sauce, and other food dishes using vegetables, seafood products, cereals, meat, or other raw materials.
The principal products include boiled beans, umani (fish and vegetables boiled in thick soy with sugar), grilled fish, egg roll, stir-fried vegetables, kinpira (chopped burdock cooked with soy and sesame oil), potato croquets, pork cutlets, tempura (deep-fried battered seafood and vegetables), coated deep-fried foods, shumai steamed dumplings, gyoza fried dumplings, vinegared lotus root, salad, and cheese gratin.

What 0996 excludes

However, establishments principally engaged in manufacturing canned, bottled, and potted meat products are classified under Group 091 [0912], those that manufacture canned or bottled seafood products under Group 092 [0921], and those that manufacture canned fruit under Group 093 [0931]

0996 in other systems

ANZSICAustralia · New Zealand

1111 Meat Processing approximate via ISIC 1075
1112 Poultry Processing approximate via ISIC 1075
1113 Cured Meat and Smallgoods Manufacturing approximate via ISIC 1075
1120 Seafood Processing approximate via ISIC 1075
1140 Fruit and Vegetable Processing approximate via ISIC 1075
1161 Grain Mill Product Manufacturing approximate via ISIC 1075
1191 Potato, Corn and Other Crisp Manufacturing approximate via ISIC 1030
1199 Other Food Product Manufacturing n.e.c. approximate via ISIC 1075

ATECOItaly

10.85.03 Manufacture of prepared vegetable meals and dishes approximate via ISIC 1075
10.85.05 Manufacture of prepared pasta meals and dishes approximate via ISIC 1075
10.85.02 Manufacture of prepared fish meals and dishes approximate via ISIC 1075
10.85.01 Manufacture of prepared meat or poultry meals and dishes approximate via ISIC 1075
10.31.00 Processing and preserving of potatoes approximate via ISIC 1030
10.32.00 Manufacture of fruit and vegetable juice approximate via ISIC 1030
10.39.00 Other processing and preserving of fruit and vegetables approximate via ISIC 1030
10.85.04 Manufacture of frozen or otherwise preserved pizza approximate via ISIC 1075

CNAE BrazilBrazil

10.8 Coffee roasting and grinding inferred via ISIC 1075
10.9 Manufacturing of other food products inferred via ISIC 1075
10.53-8 Manufacture of ice cream and other frozen desserts inferred via ISIC 1075
10.52-0 Dairy manufacturing inferred via ISIC 1030
10.31-7 Fruit canning manufacturing inferred via ISIC 1030
10.11-2 Slaughter of cattle, except swine inferred via ISIC 1030
10.12-1 Slaughter of pigs, poultry and other small animals inferred via ISIC 1030
10.41-4 Manufacture of crude vegetable oils, except corn oil inferred via ISIC 1075

CNAESpain

10.85 Preparation of ready-made dishes and meals approximate via ISIC 1075
10.32 Preparation of fruit and vegetable juices approximate via ISIC 1030
10.31 Potato processing and preservation approximate via ISIC 1030
10.39 Other processing and preservation of fruits and vegetables approximate via ISIC 1030

HSICHong Kong

107500 Manufacture of prepared meals and dishes approximate via ISIC 1075
103000 Processing and preserving of fruit and vegetables approximate via ISIC 1030
107400 Manufacture of noodles and similar farinaceous products inferred via ISIC 1075
107300 Manufacture of cocoa, chocolate and confectionery inferred via ISIC 1075
101200 Slaughtering inferred via ISIC 1030
101400 Manufacture and processing of slaughtering by-products (excl. leather tanning and dressing) inferred via ISIC 1075
104000 Manufacture of plant and animal oils and fats inferred via ISIC 1075
101100 Rendering of lard and tallow inferred via ISIC 1030

ICNEAChina

1451 Meat and poultry canned food manufacturing approximate via ISIC 1075
1392 Soy product manufacturing approximate via ISIC 1030
1372 Edible fungus processing approximate via ISIC 1030
1373 Fruit and nut processing approximate via ISIC 1030
1453 Canned vegetables and fruits manufacturing approximate via ISIC 1030
1523 Fruit and vegetable juice and fruit and vegetable juice beverage manufacturing approximate via ISIC 1030
1371 Vegetable processing approximate via ISIC 1030
1452 Canned aquatic products manufacturing approximate via ISIC 1075

ISICUnited Nations (global)

1075 Manufacture of prepared meals and dishes approximate
1030 Processing and preserving of fruit and vegetables approximate

KSICSouth Korea

10709 Manufacture of other prepared meals and dishes approximate via ISIC 1075
10893 Manufacture of soups and food containing homogenized ingredients approximate via ISIC 1075
10301 Manufacture of kimchi, korean picked vegetables approximate via ISIC 1030
10302 Manufacture of pickled fruit and other vegetables approximate via ISIC 1030
10309 Processing and preserving of other fruits and vegetables approximate via ISIC 1030
10701 Manufacture of box lunches approximate via ISIC 1075
10894 Manufacture of bean curd and similar products approximate via ISIC 1030
1070 Manufacture of box lunches and prepared meals and dishes broader via ISIC 1075

MSICMalaysia

10750 Manufacture of prepared meals and dishes approximate via ISIC 1075
10301 Manufacture of fruit and vegetable food products approximate via ISIC 1030
10302 Manufacture of fruit and vegetable juices approximate via ISIC 1030
10303 Pineapple canning approximate via ISIC 1030
10304 Manufacture of jams, marmalades and table jellies approximate via ISIC 1030
10305 Manufacture of nuts and nut products approximate via ISIC 1030
10306 Manufacture of bean curd products approximate via ISIC 1030
10761 Manufacture of coffee inferred via ISIC 1075

NACEEuropean Union

10.85 Manufacture of prepared meals and dishes approximate via ISIC 1075
10.32 Manufacture of fruit and vegetable juice approximate via ISIC 1030
10.31 Processing and preserving of potatoes approximate via ISIC 1030
10.39 Other processing and preserving of fruit and vegetables approximate via ISIC 1030

NAFFrance

10.85Y Manufacture of prepared meals and dishes approximate via ISIC 1075
10.32Y Preparation of fruit and vegetable juices approximate via ISIC 1030
10.31Y Processing and preserving of potatoes approximate via ISIC 1030
10.39G Other processing and preserving of vegetables approximate via ISIC 1030
10.39H Other processing and preserving of fruit approximate via ISIC 1030
10.85 Manufacture of prepared meals and dishes broader via ISIC 1075
10.32 Preparation of fruit and vegetable juices broader via ISIC 1030
10.31 Processing and preserving of potatoes broader via ISIC 1030

NAICSUnited States

311411 Frozen Fruit, Juice, and Vegetable Manufacturing approximate via ISIC 1030
311911 Roasted Nuts and Peanut Butter Manufacturing approximate via ISIC 1030
311412 Frozen Specialty Food Manufacturing approximate via ISIC 1075
311991 Perishable Prepared Food Manufacturing approximate via ISIC 1030
311423 Dried and Dehydrated Food Manufacturing approximate via ISIC 1030
311919 Other Snack Food Manufacturing approximate via ISIC 1030
311999 All Other Miscellaneous Food Manufacturing approximate via ISIC 1030
311422 Specialty Canning approximate via ISIC 1075

NAICS CanadaCanada

311919 Other snack food manufacturing approximate via ISIC 1030
311911 Roasted nut and peanut butter manufacturing approximate via ISIC 1030
311824 Flour mixes, dough, and pasta manufacturing from purchased flour approximate via ISIC 1075
311930 Flavouring syrup and concentrate manufacturing approximate via ISIC 1030
311710 Seafood product preparation and packaging approximate via ISIC 1075
311211 Flour milling approximate via ISIC 1030
311990 All other food manufacturing inferred via ISIC 1075
311940 Seasoning and dressing manufacturing inferred via ISIC 1075

NICIndia

107503 Manufacture of readymade (i.e. prepared, seasoned and cooked) vegetarian dishes approximate via ISIC 1075
103007 Manufacture of potato flour and meal, potato snacks and perishable prepared foods of vegetables such as salads, peeled or cut vegetables and similar items approximate via ISIC 1030
103008 Manufacture of nut foods and pastes including roasting of nuts approximate via ISIC 1030
107501 Manufacture of readymade (i.e. prepared, seasoned and cooked) meat or poultry dishes approximate via ISIC 1075
103001 Artificial dehydration of fruit and vegetables approximate via ISIC 1030
103002 Radiation preservation of fruit and vegetables approximate via ISIC 1030
103003 Manufacture of fruit or vegetable juices and their concentrates, squashes and powders approximate via ISIC 1030
103004 Manufacture of sauces, jams, jellies, and marmalades approximate via ISIC 1030

NOGASwitzerland

108500 Manufacture of prepared meals and dishes approximate via ISIC 1075
103200 Manufacture of fruit and vegetable juice approximate via ISIC 1030
103100 Processing and preserving of potatoes approximate via ISIC 1030
103900 Other processing and preserving of fruit and vegetables approximate via ISIC 1030
1085 Manufacture of prepared meals and dishes broader via ISIC 1075
1032 Manufacture of fruit and vegetable juice broader via ISIC 1030
1031 Processing and preserving of potatoes broader via ISIC 1030
1039 Other processing and preserving of fruit and vegetables broader via ISIC 1030

PKDPoland

10.85.Z Production of ready-made meals and dishes approximate via ISIC 1075
10.32.Z Production of fruit and vegetable juices approximate via ISIC 1030
10.31.Z Processing and preserving potatoes approximate via ISIC 1030
10.39.Z Other processing and preservation of fruits and vegetables approximate via ISIC 1030
10.85 Production of ready-made meals and dishes broader via ISIC 1075
10.32 Production of fruit and vegetable juices broader via ISIC 1030
10.31 Processing and preserving potatoes broader via ISIC 1030
10.39 Other processing and preservation of fruits and vegetables broader via ISIC 1030

SCIANMexico

311423 Preservation of stews and other prepared foods by processes other than freezing approximate via ISIC 1030
311412 Freezing stews and other prepared foods approximate via ISIC 1075
311999 Production of other processed and packaged foods approximate via ISIC 1075
311710 Preparation and packaging of fish and seafood approximate via ISIC 1075
311930 Production of concentrates, powders, syrups and flavor essences for beverages approximate via ISIC 1030
311422 Preservation of fruits and vegetables by processes other than freezing and dehydration approximate via ISIC 1075
311411 Freezing fruits and vegetables approximate via ISIC 1030
311421 Dehydration of fruits and vegetables approximate via ISIC 1030

SICUnited States (legacy)

2037 Frozen Fruits and Vegetables approximate via ISIC 1030
2038 Frozen Specialties, NEC approximate via ISIC 1075
2096 Potato Chips and Similar Snacks approximate via ISIC 1030
2035 Pickles, Sauces, and Salad Dressings approximate via ISIC 1030
2068 Salted and Roasted Nuts and Seeds approximate via ISIC 1030
2041 Flour and Other Grain Mill Products approximate via ISIC 1030
2033 Canned Fruits and Specialties approximate via ISIC 1030
2098 Macaroni and Spaghetti approximate via ISIC 1075

SNISweden

10.850 Manufacture of prepared meals and dishes approximate via ISIC 1075
10.320 Manufacture of fruit and vegetable juice approximate via ISIC 1030
10.310 Processing and preserving of potatoes approximate via ISIC 1030
10.390 Other processing and preserving of fruit and vegetables approximate via ISIC 1030
10.85 Manufacture of prepared meals and dishes broader via ISIC 1075
10.32 Manufacture of fruit and vegetable juice broader via ISIC 1030
10.31 Processing and preserving of potatoes broader via ISIC 1030
10.39 Other processing and preserving of fruit and vegetables broader via ISIC 1030

SSICSingapore

10750 Manufacture of prepared meals and dishes approximate via ISIC 1075
10762 Processing of coffee seeds inferred via ISIC 1075
10731 Manufacture of cocoa and chocolate powder from beans inferred via ISIC 1075
10740 Manufacture of macaroni, noodles, vermicelli and other related products inferred via ISIC 1075
10732 Manufacture of chocolate and chocolate products inferred via ISIC 1075
10733 Manufacture of non-chocolate confectionery inferred via ISIC 1075
10761 Manufacture of instant beverages inferred via ISIC 1075
10763 Manufacture of coffee powder inferred via ISIC 1075

UK SICUnited Kingdom

10.85 Manufacture of prepared meals and dishes approximate via ISIC 1075
10.32 Manufacture of fruit and vegetable juice approximate via ISIC 1030
10.31 Processing and preserving of potatoes approximate via ISIC 1030
10.39 Other processing and preserving of fruit and vegetables approximate via ISIC 1030

WZGermany

10.85.0 Manufacture of prepared meals and dishes approximate via ISIC 1075
10.32.0 Manufacture of fruit and vegetable juice approximate via ISIC 1030
10.31.0 Processing and preserving of potatoes approximate via ISIC 1030
10.39.0 Other processing and preserving of fruit and vegetables approximate via ISIC 1030
10.85 Manufacture of prepared meals and dishes broader via ISIC 1075
10.32 Manufacture of fruit and vegetable juice broader via ISIC 1030
10.31 Processing and preserving of potatoes broader via ISIC 1030
10.39 Other processing and preserving of fruit and vegetables broader via ISIC 1030

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