KSICSubclass
KSIC 10302—Manufacture of pickled fruit and other vegetables
Subclass · Korean Standard Industrial Classification (Rev. 11 (2024))
Where 10302 sits
- C Manufacturing
- 10 Manufacture of food products
- 103 Processing and preserving of fruit and vegetables
- 1030 Processing and preserving of fruit and vegetables
- 10302 Manufacture of pickled fruit and other vegetables
Description
Refers to industrial activities involving the manufacture of pickled fruit and vegetable products, such as Danmuji and pickles, by pickling various fruits and vegetables in salt, vinegar, sauces, oil, mixed seasonings, etc.
Example activities
- manufacturing of danmuji
- manufacturing of cucumber pickles
- manufacturing of pickled vegetable products
- manufacturing of pickled nut products
- manufacturing of pickled fruit products
Cross-references for 10302
10302 in other systems
Looking up equivalents…
Index entries for 10302
28 entries from the official KSIC alphabetic index that classify under this code.
- Manufacture of canned pickled vegetables
- Manufacture of canned perilla leaves
- Manufacture of pickled radish
- Manufacture of garlic soy sauce pickled products
- Manufacture of garlic pickles
- Manufacture of unsalted products
- Manufacture of radish wraps
- Manufacture of pickled vegetable side dishes
- Manufacture of jarred pickled fruit and vegetable products
- Manufacture of salt-pickled vegetables
- Manufacture of vinegar-pickled fruit
- Manufacture of vinegar-pickled vegetables
- Manufacture of pickled cucumber products
- Manufacture of pickled cucumbers
- Manufacture of cucumber pickles
- Manufacture of fermented sauce-pickled fruit
- Manufacture of fermented sauce-pickled vegetables
- Manufacture of pickles
- Manufacture of salted eggplant products
- Manufacture of pickled eggplant products
- Manufacture of salted potatoes
- Manufacture of pickled potatoes
- Manufacture of pickled nuts
- Manufacture of pickled fruits
- Manufacture of perilla leaf pickles
- Manufacture of pickled foods (vegetables)
- Manufacture of pickled chive products
- Manufacture of pickled tomatoes (excluding sugar-pickled)