SICIndustry
SIC 2096—Potato Chips and Similar Snacks
Industry · Standard Industrial Classification (1987)
Where 2096 sits
- D Manufacturing
- 20 Food and Kindred Products
- 209 Miscellaneous Food Preparations and Kindred
- 2096 Potato Chips and Similar Snacks
Description
Establishments primarily engaged in manufacturing potato chips, corn chips, and similar snacks.
What 2096 includes
6-digit codes
- 209600 — Potato Chips and Similar Snacks
- 209601 — Potato Chips and Other Potato-Based Snacks
- 209602 — Corn Chips and Other Corn-Based Snacks
- 209699 — Potato Chips and Similar Snacks, NEC
8-digit codes
- 20960000 — Potato chips and similar snacks
- 20960100 — Potato chips and other potato-based snacks
- 20960101 — Potato sticks
- 20960200 — Corn chips and other corn-based snacks
- 20960201 — Popcorn, already popped (except candy covered)
- 20960202 — Tortilla chips
- 20969900 — Potato chips and similar snacks, nec
- 20969901 — Cheese curls and puffs
- 20969902 — Onion fries
- 20969903 — Pork rinds
- 20969904 — Rice chips
Example activities
- cheese curls and puffs
- corn chips and related corn snacks
- popcorn, popped: except candy covered
- pork rinds
- potato chips and related corn snacks
- potato sticks
Cross-references for 2096
- Establishments primarily engaged in manufacturing pretzels and crackers are classified in Industry 2052 those manufacturing candy covered popcorn are classified in Industry 2064 those manufacturing salted, roasted, cooked or canned nuts and seeds are classified in Industry 2068 and those manufacturing packaged unpopped popcorn are classified in Industry 2099.
2096 in other systems
ANZSICAustralia · New Zealand
- 1191 Potato, Corn and Other Crisp Manufacturing approximate via ISIC 1030
- 1140 Fruit and Vegetable Processing approximate via ISIC 1030
- 1172 Cake and Pastry Manufacturing (Factory based) approximate via ISIC 1071
- 1211 Soft Drink, Cordial and Syrup Manufacturing approximate via ISIC 1030
- 1174 Bakery Product Manufacturing (Non-factory based) approximate via ISIC 1071
- 1171 Bread Manufacturing (Factory based) approximate via ISIC 1071
- 1173 Biscuit Manufacturing (Factory based) approximate via ISIC 1071
- 1199 Other Food Product Manufacturing n.e.c. approximate via ISIC 1071
ATECOItaly
- 10.31.00 Processing and preserving of potatoes approximate via ISIC 1030
- 10.72 Manufacture of rusks, biscuits, preserved pastries and cakes approximate via ISIC 1071
- 10.71 Manufacture of bread; manufacture of fresh pastry goods and cakes approximate via ISIC 1071
- 10.32.00 Manufacture of fruit and vegetable juice approximate via ISIC 1030
- 10.39.00 Other processing and preserving of fruit and vegetables approximate via ISIC 1030
- 10.71.10 Manufacture of bread and similar products inferred via ISIC 1071
- 10.71.20 Manufacture of fresh pastry goods and cakes inferred via ISIC 1071
- 10.72.00 Manufacture of rusks, biscuits, preserved pastries and cakes inferred via ISIC 1071
CNAE BrazilBrazil
- 10.71-6 Raw sugar production approximate via ISIC 1071
- 1091-1/01 Manufacture of industrial bakery products approximate via ISIC 1071
- 1091-1/02 Manufacture of bakery and confectionery products with a predominance of own production approximate via ISIC 1071
- 1071-6/00 Raw sugar production inferred via ISIC 1071
- 1081-3/02 Coffee roasting and grinding inferred via ISIC 1071
- 1011-2/03 Slaughterhouse - slaughter of sheep and goats inferred via ISIC 1071
- 1093-7/02 Manufacture of candied fruits, candies and similar products inferred via ISIC 1071
- 1012-1/02 Slaughter of small animals, except poultry inferred via ISIC 1071
CNAESpain
- 10.31 Potato processing and preservation approximate via ISIC 1030
- 10.72 Manufacturing of biscuits and long-life bakery and pastry products approximate via ISIC 1071
- 10.32 Preparation of fruit and vegetable juices approximate via ISIC 1030
- 10.71 Manufacture of bread and fresh bakery and pastry products approximate via ISIC 1071
- 10.39 Other processing and preservation of fruits and vegetables approximate via ISIC 1030
HSICHong Kong
- 103000 Processing and preserving of fruit and vegetables approximate via ISIC 1030
- 107100 Manufacture of bakery products approximate via ISIC 1071
- 107400 Manufacture of noodles and similar farinaceous products inferred via ISIC 1071
- 107300 Manufacture of cocoa, chocolate and confectionery inferred via ISIC 1071
- 101100 Rendering of lard and tallow inferred via ISIC 1030
- 104000 Manufacture of plant and animal oils and fats inferred via ISIC 1030
- 101400 Manufacture and processing of slaughtering by-products (excl. leather tanning and dressing) inferred via ISIC 1071
- 101200 Slaughtering inferred via ISIC 1030
ICNEAChina
- 1419 Biscuit and other baked goods manufacturing approximate via ISIC 1071
- 1523 Fruit and vegetable juice and fruit and vegetable juice beverage manufacturing approximate via ISIC 1030
- 1453 Canned vegetables and fruits manufacturing approximate via ISIC 1030
- 1371 Vegetable processing approximate via ISIC 1030
- 1411 Pastry and bread manufacturing approximate via ISIC 1071
- 1373 Fruit and nut processing approximate via ISIC 1030
- 1372 Edible fungus processing approximate via ISIC 1030
- 1392 Soy product manufacturing approximate via ISIC 1030
ISICUnited Nations (global)
- 1030 Processing and preserving of fruit and vegetables approximate
- 1071 Manufacture of bakery products approximate
JSICJapan
- 0931 Canned and preserved fruit and vegetable products, except vegetables pickled or in brine approximate via ISIC 1030
- 0932 Vegetables pickled or in brine, not in air-tight containers approximate via ISIC 1030
- 0971 Bread approximate via ISIC 1071
- 0972 Pastries and cakes approximate via ISIC 1071
- 0973 Biscuits, crackers and other dry bakery products approximate via ISIC 1071
- 0974 Rice confectionery approximate via ISIC 1071
- 0993 "tofu" (bean curd) and "aburage" (fried bean curd) approximate via ISIC 1030
- 0994 "anko" (sweet bean paste) and other related products approximate via ISIC 1030
KSICSouth Korea
- 10894 Manufacture of bean curd and similar products approximate via ISIC 1030
- 10603 Manufacture of sugar confectioneries and cocoa products approximate via ISIC 1071
- 10601 Manufacture of rice cakes approximate via ISIC 1071
- 10301 Manufacture of kimchi, korean picked vegetables approximate via ISIC 1030
- 10602 Manufacture of bakery products approximate via ISIC 1071
- 10309 Processing and preserving of other fruits and vegetables approximate via ISIC 1030
- 10302 Manufacture of pickled fruit and other vegetables approximate via ISIC 1030
- 1030 Processing and preserving of fruit and vegetables broader via ISIC 1030
MSICMalaysia
- 10713 Manufacture of snack products approximate via ISIC 1071
- 10305 Manufacture of nuts and nut products approximate via ISIC 1030
- 10711 Manufacture of biscuits and cookies approximate via ISIC 1071
- 10301 Manufacture of fruit and vegetable food products approximate via ISIC 1030
- 10302 Manufacture of fruit and vegetable juices approximate via ISIC 1030
- 10304 Manufacture of jams, marmalades and table jellies approximate via ISIC 1030
- 10303 Pineapple canning approximate via ISIC 1030
- 10306 Manufacture of bean curd products approximate via ISIC 1030
NACEEuropean Union
- 10.31 Processing and preserving of potatoes approximate via ISIC 1030
- 10.72 Manufacture of rusks, biscuits, preserved pastries and cakes approximate via ISIC 1071
- 10.71 Manufacture of bread; manufacture of fresh pastry goods and cakes approximate via ISIC 1071
- 10.32 Manufacture of fruit and vegetable juice approximate via ISIC 1030
- 10.39 Other processing and preserving of fruit and vegetables approximate via ISIC 1030
NAFFrance
- 10.31Y Processing and preserving of potatoes approximate via ISIC 1030
- 10.72 Manufacture of biscuits, crackers and pastries conservation approximate via ISIC 1071
- 10.32Y Preparation of fruit and vegetable juices approximate via ISIC 1030
- 10.71 Manufacture of bread ; manufacture of fresh pastry goods approximate via ISIC 1071
- 10.39H Other processing and preserving of fruit approximate via ISIC 1030
- 10.39G Other processing and preserving of vegetables approximate via ISIC 1030
- 10.72Y Manufacture of biscuits, crackers and pastries conservation inferred via ISIC 1071
- 10.71H Manufacture of bread and other bakery products with retail sale inferred via ISIC 1071
NAICSUnited States
- 311919 Other Snack Food Manufacturing contained
- 311999 All Other Miscellaneous Food Manufacturing approximate via ISIC 1030
- 311813 Frozen Cakes, Pies, and Other Pastries Manufacturing approximate via ISIC 1071
- 311423 Dried and Dehydrated Food Manufacturing approximate via ISIC 1030
- 311811 Retail Bakeries approximate via ISIC 1071
- 311911 Roasted Nuts and Peanut Butter Manufacturing approximate via ISIC 1030
- 311421 Fruit and Vegetable Canning approximate via ISIC 1030
- 311821 Cookie and Cracker Manufacturing approximate via ISIC 1071
NAICS CanadaCanada
- 311919 Other snack food manufacturing contained via ISIC 311919
- 311811 Bakeries, manufacture of products for retail sale approximate via ISIC 1071
- 311821 Cookie and cracker manufacturing approximate via ISIC 1071
- 311911 Roasted nut and peanut butter manufacturing approximate via ISIC 1030
- 311830 Tortilla manufacturing approximate via ISIC 1071
- 311930 Flavouring syrup and concentrate manufacturing approximate via ISIC 1030
- 311211 Flour milling approximate via ISIC 1030
- 311214 Rice milling and malt manufacturing inferred via ISIC 1030
NICIndia
- 103007 Manufacture of potato flour and meal, potato snacks and perishable prepared foods of vegetables such as salads, peeled or cut vegetables and similar items approximate via ISIC 1030
- 107102 Manufacture of pastry, cakes, pies, tarts, rolls and similar products approximate via ISIC 1071
- 107101 Manufacture of bread including burger bun Kulcha, Pao, roti and similar products approximate via ISIC 1071
- 103006 Canning of fruits and vegetables approximate via ISIC 1030
- 103003 Manufacture of fruit or vegetable juices and their concentrates, squashes and powders approximate via ISIC 1030
- 103002 Radiation preservation of fruit and vegetables approximate via ISIC 1030
- 103004 Manufacture of sauces, jams, jellies, and marmalades approximate via ISIC 1030
- 103008 Manufacture of nut foods and pastes including roasting of nuts approximate via ISIC 1030
NOGASwitzerland
- 103100 Processing and preserving of potatoes approximate via ISIC 1030
- 1072 Manufacture of rusks, biscuits, preserved pastries and cakes approximate via ISIC 1071
- 1071 Manufacture of bread; manufacture of fresh pastry goods and cakes approximate via ISIC 1071
- 103200 Manufacture of fruit and vegetable juice approximate via ISIC 1030
- 103900 Other processing and preserving of fruit and vegetables approximate via ISIC 1030
- 107200 Manufacture of rusks, biscuits, preserved pastries and cakes inferred via ISIC 1071
- 107100 Manufacture of bread; manufacture of fresh pastry goods and cakes inferred via ISIC 1071
- 1031 Processing and preserving of potatoes broader via ISIC 1030
PKDPoland
- 10.31.Z Processing and preserving potatoes approximate via ISIC 1030
- 10.72 Production of rusks, biscuits, preserved pastry products and cakes approximate via ISIC 1071
- 10.71 Bread production; production of fresh pastry and cake products approximate via ISIC 1071
- 10.32.Z Production of fruit and vegetable juices approximate via ISIC 1030
- 10.39.Z Other processing and preservation of fruits and vegetables approximate via ISIC 1030
- 10.72.Z Production of rusks, biscuits, preserved pastry products and cakes inferred via ISIC 1071
- 10.71.Z Bread production; production of fresh pastry and cake products inferred via ISIC 1071
- 10.31 Processing and preserving potatoes broader via ISIC 1030
SCIANMexico
- 311211 Benefits of rice approximate via ISIC 1030
- 311411 Freezing fruits and vegetables approximate via ISIC 1030
- 311412 Freezing stews and other prepared foods approximate via ISIC 1071
- 311421 Dehydration of fruits and vegetables approximate via ISIC 1030
- 311423 Preservation of stews and other prepared foods by processes other than freezing approximate via ISIC 1030
- 311811 Industrial baking approximate via ISIC 1071
- 311812 Traditional breadmaking approximate via ISIC 1071
- 311813 Making wheat flour tortillas in the traditional way approximate via ISIC 1071
SNISweden
- 10.310 Processing and preserving of potatoes approximate via ISIC 1030
- 10.72 Manufacture of rusks, biscuits, preserved pastries and cakes approximate via ISIC 1071
- 10.71 Manufacture of bread; manufacture of fresh pastry goods and cakes approximate via ISIC 1071
- 10.320 Manufacture of fruit and vegetable juice approximate via ISIC 1030
- 10.390 Other processing and preserving of fruit and vegetables approximate via ISIC 1030
- 10.710 Manufacture of bread; manufacture of fresh pastry goods and cakes inferred via ISIC 1071
- 10.722 Manufacture of biscuits and preserved pastries and cakes inferred via ISIC 1071
- 10.721 Manufacture of crispbread inferred via ISIC 1071
SSICSingapore
- 10712 Manufacture of bread, cakes and confectionery (except frozen bakery products) approximate via ISIC 1071
- 10711 Manufacture of biscuits approximate via ISIC 1071
- 10719 Manufacture of bakery products n.e.c. approximate via ISIC 1071
- 10732 Manufacture of chocolate and chocolate products inferred via ISIC 1071
- 10731 Manufacture of cocoa and chocolate powder from beans inferred via ISIC 1071
- 10762 Processing of coffee seeds inferred via ISIC 1071
- 10740 Manufacture of macaroni, noodles, vermicelli and other related products inferred via ISIC 1071
- 10763 Manufacture of coffee powder inferred via ISIC 1071
UK SICUnited Kingdom
- 10.31 Processing and preserving of potatoes approximate via ISIC 1030
- 10.72 Manufacture of rusks, biscuits, preserved pastries and cakes approximate via ISIC 1071
- 10.71 Manufacture of bread; manufacture of fresh pastry goods and cakes approximate via ISIC 1071
- 10.32 Manufacture of fruit and vegetable juice approximate via ISIC 1030
- 10.39 Other processing and preserving of fruit and vegetables approximate via ISIC 1030
- 10.722 Manufacture of gluten-free rusks, biscuits, preserved pastries and cakes inferred via ISIC 1071
- 10.712 Manufacture of gluten-free bread; manufacture of gluten-free fresh pastry goods and cakes inferred via ISIC 1071
- 10.721 Manufacture of non-gluten-free rusks, biscuits, preserved pastries and cakes inferred via ISIC 1071
WZGermany
- 10.31.0 Processing and preserving of potatoes approximate via ISIC 1030
- 10.72 Manufacture of rusks, biscuits, preserved pastries and cakes approximate via ISIC 1071
- 10.71 Manufacture of bread; manufacture of fresh pastry goods and cakes approximate via ISIC 1071
- 10.32.0 Manufacture of fruit and vegetable juice approximate via ISIC 1030
- 10.39.0 Other processing and preserving of fruit and vegetables approximate via ISIC 1030
- 10.72.0 Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes inferred via ISIC 1071
- 10.71.0 Manufacture of bread; manufacture of fresh pastry goods and cakes inferred via ISIC 1071
- 10.31 Processing and preserving of potatoes broader via ISIC 1030
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