WZSubclass

WZ 10.71.0Manufacture of bread; manufacture of fresh pastry goods and cakes

Subclass · Klassifikation der Wirtschaftszweige (2025)

Where 10.71.0 sits

  1. C Manufacturing
  2. 10 Manufacture of food products
  3. 10.7 Manufacture of bakery and farinaceous products
  4. 10.71 Manufacture of bread; manufacture of fresh pastry goods and cakes
  5. 10.71.0 Manufacture of bread; manufacture of fresh pastry goods and cakes

What 10.71.0 includes

  • Production of baked goods: • Bread and rolls • Fine baked goods such as cakes, tarts, pancakes, waffles, etc.
  • Production of prebaked bread

What 10.71.0 excludes

  • Manufacture of longlife bakery products, see 10.72.0
  • Manufacture of pasta products, see 10.73.0
  • Retail trade of bread and rolls prepared onsite from prebaked products, see 47.24.0
  • Heating of bakery products for immediate consumption, see Division 56

10.71.0 in other systems

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