SNIDetailed Group

SNI 10.710—Manufacture of bread; manufacture of fresh pastry goods and cakes

Detailed Group · Svensk näringsgrensindelning (2025)

Where 10.710 sits

  1. C Manufacturing
  2. 10 Manufacture of food products
  3. 10.7 Manufacture of bakery and farinaceous products
  4. 10.71 Manufacture of bread; manufacture of fresh pastry goods and cakes
  5. 10.710 Manufacture of bread; manufacture of fresh pastry goods and cakes

What 10.710 includes

  • Manufacturing of bakery products: • bread and rolls • fresh baked goods such as soft cakes, pies, pastries, pancakes, waffles, etc.
  • Production of pre-baked bread
  • Bakery, industrial production of soft bread and fresh pastries (not only fermentation and baking of purchased ready-mixed dough in stores)
  • Pancakes, fresh, industrial production (not operations in cafes, restaurants in stores or contracting in catering and central kitchens)
  • Waffles, fresh industrial production (not operations in cafes, restaurants in stores or contracting in catering and central kitchens)

What 10.710 excludes

  • Manufacture of dry bakery products, see 10.722
  • Manufacture of pasta products, see 10.730
  • Heating of bakery products and small breads in connection with retail trade, see 47.241

Example activities

  • in-store baking, dough mixing, proofing and baking (not bake off)
  • pastries, manufacturing
  • coffee bread, fresh, manufacturing
  • cookies, fresh, manufacturing
  • confectionery, fresh, manufacturing
  • crustacea, manufacturing
  • pies, fresh pastries, (not pies), manufacturing
  • skewers, manufacturing
  • flatbread, soft, manufacturing
  • cakes, manufacturing
  • soft wheat tortillas and corn tortillas, manufacturing
  • gluten-free soft bread and fresh pastries, manufacturing

10.710 in other systems

ISICUnited Nations (global)
JSICJapan
NAICSUnited States
SICUnited States (legacy)

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