NACE-BELSubclass

NACE-BEL 10.712—Small-scale manufacture of bread and fresh pastry goods and cakes

Subclass · Nomenclature of Economic Activities (Belgium) (2025)

Where 10.712 sits

  1. C Manufacturing
  2. 10 Manufacture of food products
  3. 10.7 Manufacture of bakery and farinaceous products
  4. 10.71 Manufacture of bread; manufacture of fresh pastry goods and cakes
  5. 10.712 Small-scale manufacture of bread and fresh pastry goods and cakes

What 10.712 includes

  • The artisanal production of bakery and pastry products: • breads and rolls • pastries, cakes, pies, tarts, crepes, waffles, and other fresh bakery products

What 10.712 excludes

  • The production of dry bakery products, see 10.72
  • The production of pasta, see 10.73
  • The retail sale of breads and rolls baked on-site from pre-baked products, see 47.24

10.712 in other systems

ICNEAChina
ISICUnited Nations (global)
JSICJapan
KBLIIndonesia
NAICSUnited States
SICUnited States (legacy)

Hover a badge to see the evidence source. How our conversions work →