UK SICSubclass

UK SIC 10.712—Manufacture of gluten-free bread; manufacture of gluten-free fresh pastry goods and cakes

Subclass · UK Standard Industrial Classification (2026)

Where 10.712 sits

  1. C Manufacturing
  2. 10 Manufacture of food products
  3. 10.7 Manufacture of bakery and farinaceous products
  4. 10.71 Manufacture of bread; manufacture of fresh pastry goods and cakes
  5. 10.712 Manufacture of gluten-free bread; manufacture of gluten-free fresh pastry goods and cakes

What 10.712 includes

  • Manufacture of gluten-free bakery products: • bread and rolls • pastry, cakes, pies, tarts, pancakes, waffles, etc.
  • Manufacture of gluten free pre-baked bread

What 10.712 excludes

  • Manufacture of dry bakery products, see 10.72
  • Manufacture of pastas, see 10.73
  • Retail sale of bread and rolls baked on the premises from pre-baked products, see 47.24

10.712 in other systems

ICNEAChina
ISICUnited Nations (global)
JSICJapan
NAICSUnited States
SICUnited States (legacy)

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