PKDSubclass

PKD 10.72.Z—Production of rusks, biscuits, preserved pastry products and cakes

Subclass · Polska Klasyfikacja Działalności (2025)

Where 10.72.Z sits

  1. C Industrial Processing
  2. 10 Food production
  3. 10.7 Production of bakery and flour products
  4. 10.72 Production of rusks, biscuits, preserved pastry products and cakes
  5. 10.72.Z Production of rusks, biscuits, preserved pastry products and cakes

What 10.72.Z includes

  • Manufacture of rusks, biscuits, and other dry bakery and pastry products,
  • Manufacture of preserved bakery products, bread, cakes, pastries, and wafers,
  • Manufacture of sweet or savory snacks (breadsticks, crackers, pretzels, and the like),
  • Manufacture of breadcrumbs obtained by grinding dried, toasted bread.

What 10.72.Z excludes

  • Manufacture of potato snacks, see 10.31.Z.

10.72.Z in other systems

ICNEAChina
ISICUnited Nations (global)
JSICJapan
NAICSUnited States
SICUnited States (legacy)

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