UK SIC 10.722—Manufacture of gluten-free rusks, biscuits, preserved pastries and cakes

Where 10.722 sits

1. C Manufacturing
2. 10 Manufacture of food products
3. 10.7 Manufacture of bakery and farinaceous products
4. 10.72 Manufacture of rusks, biscuits, preserved pastries and cakes
5. 10.722 Manufacture of gluten-free rusks, biscuits, preserved pastries and cakes

What 10.722 includes

• Manufacture of gluten-free rusks, biscuits and other dry bakery products
• Manufacture of gluten-free preserved pastry goods, cakes and waffles
• Manufacture of gluten-free snack products (cookies, crackers, pretzels, etc.), whether sweet or salted
• Manufacture of gluten-free breadcrumbs, obtained by grinding toasted bread

What 10.722 excludes

• Manufacture of potato snacks, see 10.31

10.722 in other systems