CNAE BrazilClass

CNAE Brazil 10.71-6—Raw sugar production

Class · Classificação Nacional de Atividades Econômicas (2.3 (2025))

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Where 10.71-6 sits

Contains 1 narrower code

1071-6/00 Raw sugar production

What 10.71-6 includes

The manufacture of raw sugar: VHP (Very High Polarization) sugar, crystal, demerara, and muscovado
The manufacture of derivatives and by-products of sugar production (unrefined brown sugar, molasses, etc.)

What 10.71-6 excludes

The manufacture of refined and milled cane sugar (10.72-4)

10.71-6 in other systems

ANZSICAustralia · New Zealand

1174 Bakery Product Manufacturing (Non-factory based) approximate via ISIC 1071
1199 Other Food Product Manufacturing n.e.c. approximate via ISIC 1071
1172 Cake and Pastry Manufacturing (Factory based) approximate via ISIC 1071
1171 Bread Manufacturing (Factory based) approximate via ISIC 1071
1173 Biscuit Manufacturing (Factory based) approximate via ISIC 1071
1191 Potato, Corn and Other Crisp Manufacturing approximate via ISIC 1071

ATECOItaly

10.71 Manufacture of bread; manufacture of fresh pastry goods and cakes approximate via ISIC 1071
10.72 Manufacture of rusks, biscuits, preserved pastries and cakes approximate via ISIC 1071
10.71.10 Manufacture of bread and similar products inferred via ISIC 1071
10.72.00 Manufacture of rusks, biscuits, preserved pastries and cakes inferred via ISIC 1071
10.71.20 Manufacture of fresh pastry goods and cakes inferred via ISIC 1071
10.71.1 Manufacture of bread and similar products broader via ISIC 1071
10.72.0 Manufacture of rusks, biscuits, preserved pastries and cakes broader via ISIC 1071
10.71.2 Manufacture of fresh pastry goods and cakes broader via ISIC 1071

CNAESpain

10.71 Manufacture of bread and fresh bakery and pastry products approximate via ISIC 1071
10.72 Manufacturing of biscuits and long-life bakery and pastry products approximate via ISIC 1071

HSICHong Kong

107100 Manufacture of bakery products approximate via ISIC 1071
107400 Manufacture of noodles and similar farinaceous products inferred via ISIC 1071
107300 Manufacture of cocoa, chocolate and confectionery inferred via ISIC 1071
101400 Manufacture and processing of slaughtering by-products (excl. leather tanning and dressing) inferred via ISIC 1071
101300 Meat preserving inferred via ISIC 1071
101200 Slaughtering inferred via ISIC 1071
110300 Manufacture of soft drinks; production of mineral waters and other non-alcoholic drinks inferred via ISIC 1071
101100 Rendering of lard and tallow inferred via ISIC 1071

ICNEAChina

1411 Pastry and bread manufacturing approximate via ISIC 1071
1419 Biscuit and other baked goods manufacturing approximate via ISIC 1071

ISICUnited Nations (global)

1071 Manufacture of bakery products approximate

JSICJapan

0973 Biscuits, crackers and other dry bakery products approximate via ISIC 1071
5861 Retail confectioneries (manufacturer-sellers) approximate via ISIC 1071
0974 Rice confectionery approximate via ISIC 1071
0971 Bread approximate via ISIC 1071
0972 Pastries and cakes approximate via ISIC 1071
5863 Retail bakeries (manufacturer-sellers) approximate via ISIC 1071
0991 Starch inferred via ISIC 1071

KSICSouth Korea

10603 Manufacture of sugar confectioneries and cocoa products approximate via ISIC 1071
10602 Manufacture of bakery products approximate via ISIC 1071
10601 Manufacture of rice cakes approximate via ISIC 1071
1060 Manufacture of rice cakes, bakery products and sugar confectioneries broader via ISIC 1071

MSICMalaysia

10713 Manufacture of snack products approximate via ISIC 1071
10714 Manufacture of frozen bakery products approximate via ISIC 1071
10711 Manufacture of biscuits and cookies approximate via ISIC 1071
10712 Manufacture of bread, cakes and other bakery products approximate via ISIC 1071
10761 Manufacture of coffee inferred via ISIC 1071
10762 Manufacture of tea inferred via ISIC 1071
1071 Manufacture of bakery products broader via ISIC 1071

NACEEuropean Union

10.71 Manufacture of bread; manufacture of fresh pastry goods and cakes approximate via ISIC 1071
10.72 Manufacture of rusks, biscuits, preserved pastries and cakes approximate via ISIC 1071

NAFFrance

10.71 Manufacture of bread ; manufacture of fresh pastry goods approximate via ISIC 1071
10.72 Manufacture of biscuits, crackers and pastries conservation approximate via ISIC 1071
10.71H Manufacture of bread and other bakery products with retail sale inferred via ISIC 1071
10.72Y Manufacture of biscuits, crackers and pastries conservation inferred via ISIC 1071
10.71J Manufacture of fresh pastry goods and its associated retail inferred via ISIC 1071
10.71G Industrial manufacture of bread and fresh pastry goods inferred via ISIC 1071

NAICSUnited States

311412 Frozen Specialty Food Manufacturing approximate via ISIC 1071
311811 Retail Bakeries approximate via ISIC 1071
311812 Commercial Bakeries approximate via ISIC 1071
311813 Frozen Cakes, Pies, and Other Pastries Manufacturing approximate via ISIC 1071
311821 Cookie and Cracker Manufacturing approximate via ISIC 1071
311830 Tortilla Manufacturing approximate via ISIC 1071
311919 Other Snack Food Manufacturing approximate via ISIC 1071

NAICS CanadaCanada

311811 Bakeries, manufacture of products for retail sale approximate via ISIC 1071
311821 Cookie and cracker manufacturing approximate via ISIC 1071
311830 Tortilla manufacturing approximate via ISIC 1071
311919 Other snack food manufacturing approximate via ISIC 1071
311310 Sugar manufacturing inferred via ISIC 1071
311814 Commercial bakeries and frozen bakery product manufacturing inferred via ISIC 1071
311515 Butter, cheese, and dry and condensed dairy product manufacturing inferred via ISIC 1071
311940 Seasoning and dressing manufacturing inferred via ISIC 1071

NICIndia

107102 Manufacture of pastry, cakes, pies, tarts, rolls and similar products approximate via ISIC 1071
107101 Manufacture of bread including burger bun Kulcha, Pao, roti and similar products approximate via ISIC 1071
107103 Manufacture of rusks, biscuits, cookies and other "dry" bakery products approximate via ISIC 1071
107199 Manufacture of other bakery products n.e.c. approximate via ISIC 1071
1071 Manufacture of bakery products broader via ISIC 1071

NOGASwitzerland

1071 Manufacture of bread; manufacture of fresh pastry goods and cakes approximate via ISIC 1071
1072 Manufacture of rusks, biscuits, preserved pastries and cakes approximate via ISIC 1071
107200 Manufacture of rusks, biscuits, preserved pastries and cakes inferred via ISIC 1071
107100 Manufacture of bread; manufacture of fresh pastry goods and cakes inferred via ISIC 1071

PKDPoland

10.71 Bread production; production of fresh pastry and cake products approximate via ISIC 1071
10.72 Production of rusks, biscuits, preserved pastry products and cakes approximate via ISIC 1071
10.71.Z Bread production; production of fresh pastry and cake products inferred via ISIC 1071
10.72.Z Production of rusks, biscuits, preserved pastry products and cakes inferred via ISIC 1071

SCIANMexico

311812 Traditional breadmaking approximate via ISIC 1071
311830 Making corn tortillas and grinding nixtamal approximate via ISIC 1071
311811 Industrial baking approximate via ISIC 1071
311813 Making wheat flour tortillas in the traditional way approximate via ISIC 1071
311412 Freezing stews and other prepared foods approximate via ISIC 1071
311311 Production of cane sugar inferred via ISIC 1071
311319 Production of other sugars inferred via ISIC 1071
311614 Production of butter and other edible animal fats inferred via ISIC 1071

SICUnited States (legacy)

2051 Bread, Cake, and Related Products approximate via ISIC 1071
2053 Frozen Bakery Products, Except Bread approximate via ISIC 1071
2038 Frozen Specialties, NEC approximate via ISIC 1071
2052 Cookies and Crackers approximate via ISIC 1071
2096 Potato Chips and Similar Snacks approximate via ISIC 1071
2099 Food Preparations, NEC approximate via ISIC 1071
5461 Retail Bakeries approximate via ISIC 1071
5451 Dairy Products Stores inferred via ISIC 1071

SNISweden

10.71 Manufacture of bread; manufacture of fresh pastry goods and cakes approximate via ISIC 1071
10.72 Manufacture of rusks, biscuits, preserved pastries and cakes approximate via ISIC 1071
10.722 Manufacture of biscuits and preserved pastries and cakes inferred via ISIC 1071
10.710 Manufacture of bread; manufacture of fresh pastry goods and cakes inferred via ISIC 1071
10.721 Manufacture of crispbread inferred via ISIC 1071

SSICSingapore

10712 Manufacture of bread, cakes and confectionery (except frozen bakery products) approximate via ISIC 1071
10719 Manufacture of bakery products n.e.c. approximate via ISIC 1071
10711 Manufacture of biscuits approximate via ISIC 1071
10732 Manufacture of chocolate and chocolate products inferred via ISIC 1071
10740 Manufacture of macaroni, noodles, vermicelli and other related products inferred via ISIC 1071
10762 Processing of coffee seeds inferred via ISIC 1071
10733 Manufacture of non-chocolate confectionery inferred via ISIC 1071
10764 Manufacture of tea; processing of tea leaves inferred via ISIC 1071

UK SICUnited Kingdom

10.71 Manufacture of bread; manufacture of fresh pastry goods and cakes approximate via ISIC 1071
10.72 Manufacture of rusks, biscuits, preserved pastries and cakes approximate via ISIC 1071
10.721 Manufacture of non-gluten-free rusks, biscuits, preserved pastries and cakes inferred via ISIC 1071
10.722 Manufacture of gluten-free rusks, biscuits, preserved pastries and cakes inferred via ISIC 1071
10.711 Manufacture of non-gluten-free bread; manufacture of fresh pastry goods and cakes inferred via ISIC 1071
10.712 Manufacture of gluten-free bread; manufacture of gluten-free fresh pastry goods and cakes inferred via ISIC 1071
11.03 Manufacture of cider and other fruit fermented beverages inferred via ISIC 1071

WZGermany

10.71 Manufacture of bread; manufacture of fresh pastry goods and cakes approximate via ISIC 1071
10.72 Manufacture of rusks, biscuits, preserved pastries and cakes approximate via ISIC 1071
10.72.0 Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes inferred via ISIC 1071
10.71.0 Manufacture of bread; manufacture of fresh pastry goods and cakes inferred via ISIC 1071

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