KSIC 10893—Manufacture of soups and food containing homogenized ingredients
Subclass · Korean Standard Industrial Classification (Rev. 11 (2024))
Where 10893 sits
- C Manufacturing
- 10 Manufacture of food products
- 108 Manufacture of other food products
- 1089 Manufacture of other food products
- 10893 Manufacture of soups and food containing homogenized ingredients
Description
This refers to industrial activities involved in manufacturing prepared soups and homogenized foods by mixing two or more basic ingredients, such as meat, fish, fruits, or vegetables, and homogenizing them. In addition to the main ingredients, various auxiliary substances, such as milk and malt extracts, may be added to these products. Furthermore, these products are used in forms such as liquid, powder, granules, soft lumps, strips, and discs, simply by mixing with milk or water or by heating, for use as beverages, infant food, or dietary supplements. Production activities of concentrates and extracts of land and aquatic animals are also included here.
Example activities
- manufacture of prepared soups
- manufacture of malt concentrates and extracts
Cross-references for 10893
Index entries for 10893
14 entries from the official KSIC alphabetic index that classify under this code.
- Manufacturing of meat extract
- Manufacturing of baby food (excluding milk basil)
- Manufacturing of homogenized prepared foods
- Manufacturing of prepared soups (meat, fish, fruit, vegetables, etc.)
- Manufacturing of extracts (fish, meat, malt, etc.)
- Manufacturing of soups (vegetables, fish, meat, etc.)
- Manufacturing of vegetable soup
- Manufacturing of beef soup
- Manufacturing of anchovy extract
- Manufacturing of malt extract
- Manufacturing of fruit soup
- Manufacturing of meat soup
- Manufacturing of crustacean extract
- Manufacturing of crustacean juice
10893 in other systems
- 1199 Other Food Product Manufacturing n.e.c. approximate via ISIC 1076
- 1211 Soft Drink, Cordial and Syrup Manufacturing approximate via ISIC 1076
- 1113 Cured Meat and Smallgoods Manufacturing approximate via ISIC 1075
- 1111 Meat Processing approximate via ISIC 1075
- 1112 Poultry Processing approximate via ISIC 1075
- 1120 Seafood Processing approximate via ISIC 1075
- 1133 Cheese and Other Dairy Product Manufacturing approximate via ISIC 1076
- 1140 Fruit and Vegetable Processing approximate via ISIC 1076
- 10.86 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1076
- 10.84 Manufacture of condiments and seasonings approximate via ISIC 1076
- 10.89 Manufacture of other food products n.e.c. approximate via ISIC 1076
- 10.85.02 Manufacture of prepared fish meals and dishes approximate via ISIC 1075
- 10.85.05 Manufacture of prepared pasta meals and dishes approximate via ISIC 1075
- 10.85.03 Manufacture of prepared vegetable meals and dishes approximate via ISIC 1075
- 10.85.01 Manufacture of prepared meat or poultry meals and dishes approximate via ISIC 1075
- 10.85.04 Manufacture of frozen or otherwise preserved pizza approximate via ISIC 1075
- 10.1 Slaughter and meat product manufacturing inferred via ISIC 1079
- 10.9 Manufacturing of other food products inferred via ISIC 1076
- 10.53-8 Manufacture of ice cream and other frozen desserts inferred via ISIC 1079
- 10.7 Sugar manufacturing and refining inferred via ISIC 1079
- 10.82-1 Manufacture of coffee-based products inferred via ISIC 1075
- 10.32-5 Manufacture of canned vegetables and other produce inferred via ISIC 1075
- 10.33-3 Manufacture of fruit, vegetable and legume juices inferred via ISIC 1079
- 10.31-7 Fruit canning manufacturing inferred via ISIC 1075
- 10.86 Preparation of homogenized food preparations and dietetic foods approximate via ISIC 1076
- 10.89 Manufacture of other food products n.e.c. approximate via ISIC 1076
- 10.85 Preparation of ready-made dishes and meals approximate via ISIC 1075
- 10.84 Preparation of spices, sauces and condiments approximate via ISIC 1076
- 10.83 Preparation of coffee, tea and infusions approximate via ISIC 1076
- 1079 Manufacture of other food products n.e.c. approximate via ISIC 1076
- 107500 Manufacture of prepared meals and dishes approximate via ISIC 1075
- 107904 Manufacture of spices, sauces and condiments inferred via ISIC 1079
- 107999 Manufacture of other miscellaneous food products n.e.c. inferred via ISIC 1076
- 107902 Manufacture of tea products inferred via ISIC 1076
- 107901 Ice manufacture (excl. dry ice) inferred via ISIC 1079
- 107300 Manufacture of cocoa, chocolate and confectionery inferred via ISIC 1079
- 107400 Manufacture of noodles and similar farinaceous products inferred via ISIC 1075
- 1491 Nutritious food manufacturing approximate via ISIC 1076
- 1451 Meat and poultry canned food manufacturing approximate via ISIC 1075
- 1492 Health food manufacturing approximate via ISIC 1076
- 1393 Egg processing approximate via ISIC 1076
- 1399 Other unspecified agricultural and non-staple food processing approximate via ISIC 1076
- 1439 Other convenience food manufacturing approximate via ISIC 1076
- 1452 Canned aquatic products manufacturing approximate via ISIC 1075
- 1459 Other canned food manufacturing approximate via ISIC 1076
- 1075 Manufacture of prepared meals and dishes approximate
- 1079 Manufacture of other food products n.e.c. approximate
- 1076 Processing of coffee and tea approximate
- 0997 Sushi, box lunch and bread with ingredients approximate via ISIC 1076
- 0996 "sozai" (side-dish foods) approximate via ISIC 1075
- 0995 Precooked frozen packed foods approximate via ISIC 1075
- 0999 Food and related products, n.e.c. approximate via ISIC 1076
- 1011 Soft drinks and carbonated water approximate via ISIC 1076
- 0942 "shoyu" (soy sauce), and edible amino acids approximate via ISIC 1076
- 0941 "miso" (fermented soybean paste) approximate via ISIC 1076
- 1032 Coffee approximate via ISIC 1076
- 10750 Manufacture of prepared meals and dishes approximate via ISIC 1075
- 10791 Manufacture of sauces and condiments approximate via ISIC 1079
- 10792 Manufacture of spices and curry powder approximate via ISIC 1079
- 10793 Manufacture of egg products approximate via ISIC 1079
- 10799 Manufacture of other food products n.e.c. approximate via ISIC 1079
- 10761 Manufacture of coffee inferred via ISIC 1079
- 10762 Manufacture of tea inferred via ISIC 1075
- 1075 Manufacture of prepared meals and dishes broader via ISIC 1075
- 10.86 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1076
- 10.84 Manufacture of condiments and seasonings approximate via ISIC 1076
- 10.85 Manufacture of prepared meals and dishes approximate via ISIC 1075
- 10.89 Manufacture of other food products n.e.c. approximate via ISIC 1076
- 10.83 Processing of tea and coffee approximate via ISIC 1076
- 10.86 Manufacture of homogenised food preparations and dietetic approximate via ISIC 1076
- 10.84 Manufacture of condiments and seasonings approximate via ISIC 1076
- 10.85Y Manufacture of prepared meals and dishes approximate via ISIC 1075
- 10.89 Manufacture of other food products n. C. A. approximate via ISIC 1076
- 10.83 Processing of tea and coffee approximate via ISIC 1076
- 10.86Y Manufacture of homogenised food preparations and dietetic inferred via ISIC 1079
- 10.84Y Manufacture of condiments and seasonings inferred via ISIC 1076
- 10.89Y Manufacture of other food products n. C. A. inferred via ISIC 1076
- 311920 Coffee and Tea Manufacturing approximate via ISIC 1079
- 311423 Dried and Dehydrated Food Manufacturing approximate via ISIC 1076
- 311991 Perishable Prepared Food Manufacturing approximate via ISIC 1076
- 311412 Frozen Specialty Food Manufacturing approximate via ISIC 1075
- 311942 Spice and Extract Manufacturing approximate via ISIC 1076
- 311999 All Other Miscellaneous Food Manufacturing approximate via ISIC 1076
- 311930 Flavoring Syrup and Concentrate Manufacturing approximate via ISIC 1076
- 311824 Dry Pasta, Dough, and Flour Mixes Manufacturing from Purchased Flour approximate via ISIC 1075
- 311824 Flour mixes, dough, and pasta manufacturing from purchased flour approximate via ISIC 1075
- 311930 Flavouring syrup and concentrate manufacturing approximate via ISIC 1076
- 311920 Coffee and tea manufacturing approximate via ISIC 1076
- 311511 Fluid milk manufacturing approximate via ISIC 1076
- 311710 Seafood product preparation and packaging approximate via ISIC 1076
- 311990 All other food manufacturing inferred via ISIC 1079
- 311940 Seasoning and dressing manufacturing inferred via ISIC 1076
- 311515 Butter, cheese, and dry and condensed dairy product manufacturing inferred via ISIC 1079
- 107902 Manufacture of other special food such as foods containing homogenized ingredients, low-energy/energy-reduced foods, foods for medical purposes approximate via ISIC 1079
- 107905 Manufacture of soups and broths (powder) approximate via ISIC 1079
- 107903 Manufacture of papads, appalam and similar food products approximate via ISIC 1079
- 107601 Processing and blending of tea including manufacture of instant tea and its substitutes approximate via ISIC 1076
- 107503 Manufacture of readymade (i.e. prepared, seasoned and cooked) vegetarian dishes approximate via ISIC 1075
- 107501 Manufacture of readymade (i.e. prepared, seasoned and cooked) meat or poultry dishes approximate via ISIC 1075
- 107908 Manufacture of perishable prepared foods, such as sandwiches and fresh (uncooked) pizza approximate via ISIC 1079
- 107602 Coffee curing, roasting, grinding blending etc. and manufacturing of coffee products and its substitutes approximate via ISIC 1076
- 1086 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1076
- 1084 Manufacture of condiments and seasonings approximate via ISIC 1076
- 108500 Manufacture of prepared meals and dishes approximate via ISIC 1075
- 1089 Manufacture of other food products n.e.c. approximate via ISIC 1076
- 1083 Processing of tea and coffee approximate via ISIC 1076
- 108600 Manufacture of homogenised food preparations and dietetic food inferred via ISIC 1079
- 108400 Manufacture of condiments and seasonings inferred via ISIC 1079
- 108900 Manufacture of other food products n.e.c. inferred via ISIC 1076
- 10.89 Manufacture of other food products, not elsewhere classified approximate via ISIC 1076
- 10.86 Food production approximate via ISIC 1076
- 10.85.Z Production of ready-made meals and dishes approximate via ISIC 1075
- 10.83 Tea and coffee processing approximate via ISIC 1076
- 10.84 Spice production approximate via ISIC 1076
- 10.86.Z Production of homogenized food products and dietary food inferred via ISIC 1076
- 10.89.D Manufacture of other food products, excluding dietary supplements, meat substitutes, cheese and plant-based milk substitutes, not elsewhere classified inferred via ISIC 1076
- 10.89.C Production of cheese substitutes and plant-based milk substitutes inferred via ISIC 1076
- 311423 Preservation of stews and other prepared foods by processes other than freezing approximate via ISIC 1076
- 311710 Preparation and packaging of fish and seafood approximate via ISIC 1075
- 311930 Production of concentrates, powders, syrups and flavor essences for beverages approximate via ISIC 1076
- 311412 Freezing stews and other prepared foods approximate via ISIC 1076
- 311999 Production of other processed and packaged foods approximate via ISIC 1075
- 311513 Production of dairy derivatives and fermented products approximate via ISIC 1076
- 311422 Preservation of fruits and vegetables by processes other than freezing and dehydration approximate via ISIC 1076
- 311421 Dehydration of fruits and vegetables approximate via ISIC 1076
- 2022 Cheese; Natural and Processed approximate via ISIC 1076
- 2038 Frozen Specialties, NEC approximate via ISIC 1076
- 2013 Sausages and Other Prepared Meats approximate via ISIC 1076
- 2035 Pickles, Sauces, and Salad Dressings approximate via ISIC 1076
- 2023 Dry, Condensed, Evaporated Products approximate via ISIC 1076
- 2033 Canned Fruits and Specialties approximate via ISIC 1076
- 2026 Fluid Milk approximate via ISIC 1076
- 2091 Canned and Cured Fish and Seafoods approximate via ISIC 1075
- 10.86 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1076
- 10.84 Manufacture of condiments and seasonings approximate via ISIC 1076
- 10.850 Manufacture of prepared meals and dishes approximate via ISIC 1075
- 10.89 Manufacture of other food products n.e.c. approximate via ISIC 1076
- 10.83 Processing of tea and coffee approximate via ISIC 1076
- 10.860 Manufacture of homogenised food preparations and dietetic food inferred via ISIC 1076
- 10.840 Manufacture of condiments and seasonings inferred via ISIC 1076
- 10.890 Manufacture of other food products n.e.c. inferred via ISIC 1079
- 10750 Manufacture of prepared meals and dishes approximate via ISIC 1075
- 10795 Manufacture of plant-based/microbial-fermented/cell-cultivated food products approximate via ISIC 1079
- 10799 Manufacture of other food products n.e.c. (except food chemicals and additives) approximate via ISIC 1079
- 10793 Manufacture and processing of spices approximate via ISIC 1079
- 10791 Manufacture of sauces approximate via ISIC 1079
- 10792 Manufacture of soya bean products (except soy-based meat alternatives, sauce and milk) approximate via ISIC 1079
- 10794 Manufacture of chips, crackers and other titbits (except biscuits and confectionery) approximate via ISIC 1079
- 10732 Manufacture of chocolate and chocolate products inferred via ISIC 1075
- 10.86 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1076
- 10.84 Manufacture of condiments and seasonings approximate via ISIC 1076
- 10.85 Manufacture of prepared meals and dishes approximate via ISIC 1075
- 10.89 Manufacture of other food products n.e.c. approximate via ISIC 1076
- 10.83 Processing of tea and coffee approximate via ISIC 1076
- 10.899 Manufacture of other food products n.e.c. Excluding meat substitutes inferred via ISIC 1076
- 10.891 Manufacture of meat substitutes inferred via ISIC 1076
- 10.832 Production of coffee and coffee substitutes inferred via ISIC 1079
- 10.86 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1076
- 10.84 Manufacture of condiments and seasonings approximate via ISIC 1076
- 10.85.0 Manufacture of prepared meals and dishes approximate via ISIC 1075
- 10.89 Manufacture of other food products n.e.c. approximate via ISIC 1076
- 10.83 Processing of tea and coffee approximate via ISIC 1076
- 10.86.0 Manufacture of homogenised food preparations and dietetic food inferred via ISIC 1076
- 10.84.0 Manufacture of condiments and seasonings inferred via ISIC 1076
- 10.89.0 Manufacture of other food products n.e.c. inferred via ISIC 1076
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