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ICNEAClass

ICNEA 1393—Egg processing

Class · Industrial Classification for National Economic Activities (GB/T 4754-2017) (GB/T 4754-2017)

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Where 1393 sits

What 1393 includes

Including the processing activities of the following eggs：
Dried eggs: egg yolk (dried egg yolk, egg yolk powder, other egg yolk), shelled eggs (dried shelled eggs, whole egg powder, other shelled eggs);
Ice egg products: ice whole egg, ice white, ice egg yellow, other ice egg products;
Remanufactured eggs: salted eggs, songhua eggs, bad eggs, other remanufactured eggs;
Egg albumin: dried egg albumin, other egg albumin.

1393 in other systems

ANZSICAustralia · New Zealand

1140 Fruit and Vegetable Processing approximate via ISIC 1076
1161 Grain Mill Product Manufacturing approximate via ISIC 1076
1211 Soft Drink, Cordial and Syrup Manufacturing approximate via ISIC 1076
1133 Cheese and Other Dairy Product Manufacturing approximate via ISIC 1076
1199 Other Food Product Manufacturing n.e.c. approximate via ISIC 1076
1191 Potato, Corn and Other Crisp Manufacturing approximate via ISIC 1076
1214 Wine and Other Alcoholic Beverage Manufacturing approximate via ISIC 1076

ATECOItaly

10.83 Processing of tea and coffee approximate via ISIC 1076
10.86 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1076
10.84 Manufacture of condiments and seasonings approximate via ISIC 1076
10.89 Manufacture of other food products n.e.c. approximate via ISIC 1076
10.83.02 Processing of coffee inferred via ISIC 1076
10.83.01 Processing of tea and other herb infusions inferred via ISIC 1079
10.84.0 Manufacture of condiments and seasonings inferred via ISIC 1079
10.89.09 Manufacture of other various food products n.e.c. inferred via ISIC 1076

CNAE BrazilBrazil

1081-3/01 Coffee processing inferred via ISIC 1079
10.4 Manufacturing of vegetable and animal oils and fats inferred via ISIC 1076
10.13-9 Meat product manufacturing inferred via ISIC 1076
10.9 Manufacturing of other food products inferred via ISIC 1076
10.51-1 Milk preparation inferred via ISIC 1076
10.82-1 Manufacture of coffee-based products inferred via ISIC 1079
10.52-0 Dairy manufacturing inferred via ISIC 1079
10.31-7 Fruit canning manufacturing inferred via ISIC 1079

CNAESpain

10.83 Preparation of coffee, tea and infusions approximate via ISIC 1076
10.84 Preparation of spices, sauces and condiments approximate via ISIC 1076
10.86 Preparation of homogenized food preparations and dietetic foods approximate via ISIC 1076
10.89 Manufacture of other food products n.e.c. approximate via ISIC 1076

HSICHong Kong

1079 Manufacture of other food products n.e.c. approximate via ISIC 1076
107903 Production of coffee products inferred via ISIC 1079
107902 Manufacture of tea products inferred via ISIC 1079
107999 Manufacture of other miscellaneous food products n.e.c. inferred via ISIC 1076
107901 Ice manufacture (excl. dry ice) inferred via ISIC 1079
107904 Manufacture of spices, sauces and condiments inferred via ISIC 1079
107400 Manufacture of noodles and similar farinaceous products inferred via ISIC 1079
101400 Manufacture and processing of slaughtering by-products (excl. leather tanning and dressing) inferred via ISIC 1076

ISICUnited Nations (global)

1076 Processing of coffee and tea approximate
1079 Manufacture of other food products n.e.c. approximate

JSICJapan

0941 "miso" (fermented soybean paste) approximate via ISIC 1076
0943 Sauces approximate via ISIC 1076
0942 "shoyu" (soy sauce), and edible amino acids approximate via ISIC 1076
0999 Food and related products, n.e.c. approximate via ISIC 1076
0997 Sushi, box lunch and bread with ingredients approximate via ISIC 1076
0919 Other livestock products approximate via ISIC 1076
0949 Other seasonings approximate via ISIC 1076
1032 Coffee approximate via ISIC 1076

KSICSouth Korea

10892 Processing of tea approximate via ISIC 1076
10891 Processing of coffee approximate via ISIC 1076
10701 Manufacture of box lunches approximate via ISIC 1076
10709 Manufacture of other prepared meals and dishes approximate via ISIC 1076
10831 Manufacture of vinegar, fermentation and chemical seasonings approximate via ISIC 1076
10832 Manufacture of natural processed spices and mixed condiments approximate via ISIC 1076
10833 Manufacture of soy sauce and soy bean paste approximate via ISIC 1076
10839 Manufacture of other food additive products approximate via ISIC 1076

MSICMalaysia

10793 Manufacture of egg products approximate via ISIC 1079
10792 Manufacture of spices and curry powder approximate via ISIC 1079
10791 Manufacture of sauces and condiments approximate via ISIC 1079
10799 Manufacture of other food products n.e.c. approximate via ISIC 1079
10761 Manufacture of coffee inferred via ISIC 1079
10762 Manufacture of tea inferred via ISIC 1076
1079 Manufacture of other food products n.e.c. broader via ISIC 1079

NACEEuropean Union

10.83 Processing of tea and coffee approximate via ISIC 1076
10.89 Manufacture of other food products n.e.c. approximate via ISIC 1076
10.84 Manufacture of condiments and seasonings approximate via ISIC 1076
10.86 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1076

NAFFrance

10.83 Processing of tea and coffee approximate via ISIC 1076
10.86 Manufacture of homogenised food preparations and dietetic approximate via ISIC 1076
10.84 Manufacture of condiments and seasonings approximate via ISIC 1076
10.89 Manufacture of other food products n. C. A. approximate via ISIC 1076
10.83Y Processing of tea and coffee inferred via ISIC 1076
10.89Y Manufacture of other food products n. C. A. inferred via ISIC 1076
10.86Y Manufacture of homogenised food preparations and dietetic inferred via ISIC 1076
10.84Y Manufacture of condiments and seasonings inferred via ISIC 1079

NAICSUnited States

311920 Coffee and Tea Manufacturing approximate via ISIC 1079
311612 Meat Processed from Carcasses approximate via ISIC 1076
311710 Seafood Product Preparation and Packaging approximate via ISIC 1076
311513 Cheese Manufacturing approximate via ISIC 1076
311511 Fluid Milk Manufacturing approximate via ISIC 1076
311942 Spice and Extract Manufacturing approximate via ISIC 1076
311422 Specialty Canning approximate via ISIC 1076
311421 Fruit and Vegetable Canning approximate via ISIC 1076

NAICS CanadaCanada

311511 Fluid milk manufacturing approximate via ISIC 1076
311710 Seafood product preparation and packaging approximate via ISIC 1076
311920 Coffee and tea manufacturing approximate via ISIC 1076
311930 Flavouring syrup and concentrate manufacturing approximate via ISIC 1076
311940 Seasoning and dressing manufacturing inferred via ISIC 1079
311814 Commercial bakeries and frozen bakery product manufacturing inferred via ISIC 1079
311515 Butter, cheese, and dry and condensed dairy product manufacturing inferred via ISIC 1076
311310 Sugar manufacturing inferred via ISIC 1079

NICIndia

107904 Processing of salt into food-grade salt approximate via ISIC 1079
107906 Grinding and processing of spices approximate via ISIC 1079
107601 Processing and blending of tea including manufacture of instant tea and its substitutes approximate via ISIC 1076
107602 Coffee curing, roasting, grinding blending etc. and manufacturing of coffee products and its substitutes approximate via ISIC 1076
107901 Manufacture of infant formulae, special foods for infants such as follow-up milk and other follow-up foods approximate via ISIC 1079
107902 Manufacture of other special food such as foods containing homogenized ingredients, low-energy/energy-reduced foods, foods for medical purposes approximate via ISIC 1079
107903 Manufacture of papads, appalam and similar food products approximate via ISIC 1079
107905 Manufacture of soups and broths (powder) approximate via ISIC 1079

NOGASwitzerland

1083 Processing of tea and coffee approximate via ISIC 1076
1086 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1076
1084 Manufacture of condiments and seasonings approximate via ISIC 1076
1089 Manufacture of other food products n.e.c. approximate via ISIC 1076
108300 Processing of tea and coffee inferred via ISIC 1079
108900 Manufacture of other food products n.e.c. inferred via ISIC 1079
108600 Manufacture of homogenised food preparations and dietetic food inferred via ISIC 1076
108400 Manufacture of condiments and seasonings inferred via ISIC 1079

PKDPoland

10.83 Tea and coffee processing approximate via ISIC 1076
10.84 Spice production approximate via ISIC 1076
10.86 Food production approximate via ISIC 1076
10.89 Manufacture of other food products, not elsewhere classified approximate via ISIC 1076
10.83.Z Tea and coffee processing inferred via ISIC 1076
10.84.Z Spice production inferred via ISIC 1079
10.89.B Production of meat substitutes inferred via ISIC 1079
10.89.A Production of dietary supplements inferred via ISIC 1076

SCIANMexico

311422 Preservation of fruits and vegetables by processes other than freezing and dehydration approximate via ISIC 1076
311423 Preservation of stews and other prepared foods by processes other than freezing approximate via ISIC 1076
311999 Production of other processed and packaged foods approximate via ISIC 1076
311412 Freezing stews and other prepared foods approximate via ISIC 1076
311421 Dehydration of fruits and vegetables approximate via ISIC 1076
311511 Liquid milk production approximate via ISIC 1076
311513 Production of dairy derivatives and fermented products approximate via ISIC 1076
311612 Cutting and packaging of meat from cattle, poultry, and other edible animals approximate via ISIC 1076

SICUnited States (legacy)

2022 Cheese; Natural and Processed approximate via ISIC 1076
2038 Frozen Specialties, NEC approximate via ISIC 1076
2013 Sausages and Other Prepared Meats approximate via ISIC 1076
2023 Dry, Condensed, Evaporated Products approximate via ISIC 1076
2026 Fluid Milk approximate via ISIC 1076
2033 Canned Fruits and Specialties approximate via ISIC 1076
2035 Pickles, Sauces, and Salad Dressings approximate via ISIC 1076
2077 Animal and Marine Fats and Oils approximate via ISIC 1076

SNISweden

10.83 Processing of tea and coffee approximate via ISIC 1076
10.89 Manufacture of other food products n.e.c. approximate via ISIC 1076
10.84 Manufacture of condiments and seasonings approximate via ISIC 1076
10.86 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1076
10.830 Processing of tea and coffee inferred via ISIC 1076
10.890 Manufacture of other food products n.e.c. inferred via ISIC 1079
10.860 Manufacture of homogenised food preparations and dietetic food inferred via ISIC 1076
10.840 Manufacture of condiments and seasonings inferred via ISIC 1079

SSICSingapore

10793 Manufacture and processing of spices approximate via ISIC 1079
10795 Manufacture of plant-based/microbial-fermented/cell-cultivated food products approximate via ISIC 1079
10792 Manufacture of soya bean products (except soy-based meat alternatives, sauce and milk) approximate via ISIC 1079
10791 Manufacture of sauces approximate via ISIC 1079
10799 Manufacture of other food products n.e.c. (except food chemicals and additives) approximate via ISIC 1079
10794 Manufacture of chips, crackers and other titbits (except biscuits and confectionery) approximate via ISIC 1079
10762 Processing of coffee seeds inferred via ISIC 1079
10764 Manufacture of tea; processing of tea leaves inferred via ISIC 1076

UK SICUnited Kingdom

10.83 Processing of tea and coffee approximate via ISIC 1076
10.89 Manufacture of other food products n.e.c. approximate via ISIC 1076
10.84 Manufacture of condiments and seasonings approximate via ISIC 1076
10.86 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1076
10.831 Tea processing inferred via ISIC 1076
10.899 Manufacture of other food products n.e.c. Excluding meat substitutes inferred via ISIC 1079
10.832 Production of coffee and coffee substitutes inferred via ISIC 1076
10.891 Manufacture of meat substitutes inferred via ISIC 1076

WZGermany

10.83 Processing of tea and coffee approximate via ISIC 1076
10.86 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1076
10.84 Manufacture of condiments and seasonings approximate via ISIC 1076
10.89 Manufacture of other food products n.e.c. approximate via ISIC 1076
10.83.0 Processing of tea and coffee inferred via ISIC 1076
10.89.0 Manufacture of other food products n.e.c. inferred via ISIC 1079
10.86.0 Manufacture of homogenised food preparations and dietetic food inferred via ISIC 1079
10.84.0 Manufacture of condiments and seasonings inferred via ISIC 1079

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