WZSubclass
WZ 10.84.0—Manufacture of condiments and seasonings
Subclass · Klassifikation der Wirtschaftszweige (2025)
Where 10.84.0 sits
- C Manufacturing
- 10 Manufacture of food products
- 10.8 Manufacture of other food products
- 10.84 Manufacture of condiments and seasonings
- 10.84.0 Manufacture of condiments and seasonings
What 10.84.0 includes
- Manufacture of spices, sauces and condiments: • Mayonnaise • Ketchup and other tomato sauces • Mustard flour • Mustard • Salad dressings and other condiments • Soy sauce, etc.
- Manufacture of vinegar
- Processing of salt to produce table salt (e.g., iodized salt)
- Processing of spices and herbs, including drying, sorting, cleaning, and cutting
What 10.84.0 excludes
- Cultivation of spice plants, see 01.28.0
10.84.0 in other systems
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