SSICSub-class

SSIC 10799Manufacture of other food products n.e.c. (except food chemicals and additives)

Sub-class · Singapore Standard Industrial Classification (2025)

Where 10799 sits

  1. C Manufacturing
  2. 10 Manufacture of food products
  3. 107 Manufacture of other food products
  4. 1079 Manufacture of Other Food Products n.e.c.
  5. 10799 Manufacture of other food products n.e.c. (except food chemicals and additives)

What 10799 includes

  • This sub-class includes manufacture of other food products not elsewhere classified.

What 10799 excludes

  • Manufacture of: - frozen pizza, see 10750 - prepared foods of fruit and vegetables (e.g., salads, peeled vegetables), see 1030 - spirits, beer, wine, soft drinks and plant-based milk, see Division 11 - food chemicals and additives, see 20241
  • Manufacture of preparation of botanical products for pharmaceutical use, see 2101

10799 in other systems

Looking up equivalents…

Index entries for 10799

5 entries from the official SSIC alphabetic index that classify under this code.

  • Artificial honey and/or caramel manufacturing
  • Perishable prepared foods manufacturing
  • Extracts and/or juices of meat, fish, crustaceans or molluscs manufacturing
  • Egg products and/or egg albumin manufacturing
  • Non-dairy creamer manufacturing