WZSubclass
WZ 10.83.0—Processing of tea and coffee
Subclass · Klassifikation der Wirtschaftszweige (2025)
Where 10.83.0 sits
- C Manufacturing
- 10 Manufacture of food products
- 10.8 Manufacture of other food products
- 10.83 Processing of tea and coffee
- 10.83.0 Processing of tea and coffee
What 10.83.0 includes
- Decaffeinating and roasting coffee
- Manufacturing coffee products: • ground coffee • instant coffee • coffee extracts and concentrates
- Manufacturing coffee substitutes
- Blending tea and mate
- Manufacturing extracts and preparations from tea or mate
- Manufacture of herbal teas (peppermint, vervain, chamomile, etc.)
- Manufacture of tea and coffee, packaged in bags, pads or capsules
What 10.83.0 excludes
- Cultivation of coffee and tea, see 01.27.0
- Contract drying, sorting, cleaning and cutting of medicinal herbs, see 01.63.1
- Production of inulin, see 10.62.0
- Production of spirits, beer, wine and soft drinks, see Division 11
- Preparation of plant products for pharmaceutical purposes, see 21.20.0
- Contract commercial bottling and packaging activities, see 82.92.0
10.83.0 in other systems
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