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NAICSNational Industry

NAICS 311920—Coffee and Tea Manufacturing

National Industry · North American Industry Classification System (2022)

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Where 311920 sits

Description

This industry comprises establishments primarily engaged in one or more of the following: (1) roasting coffee; (2) manufacturing coffee and tea concentrates (including instant and freeze-dried); (3) blending tea; (4) manufacturing herbal tea; and (5) manufacturing coffee extracts, flavorings, and syrups.

Cross-references for 311920

Establishments primarily engaged in bottling and canning iced coffee or tea are classified in U.S. Industry 312111, Soft Drink Manufacturing.

Index entries for 311920

17 entries from the official NAICS alphabetic index that classify under this code.

Coffee concentrates (i.e., instant coffee) manufacturing
Coffee extracts manufacturing
Coffee flavoring and syrups (i.e., made from coffee) manufacturing
Coffee roasting
Coffee substitute manufacturing
Coffee, blended, manufacturing
Coffee, instant and freeze-dried, manufacturing
Extracts, essences and preparations, coffee, manufacturing
Extracts, essences and preparations, tea, manufacturing
Instant coffee manufacturing
Instant tea manufacturing
Roasting coffee
Syrup, flavoring, coffee based, manufacturing
Tea (except herbal) manufacturing
Tea blending
Tea, herbal, manufacturing
Tea, instant, manufacturing

311920 in other systems

ANZSICAustralia · New Zealand

1211 Soft Drink, Cordial and Syrup Manufacturing approximate via ISIC 1079
1161 Grain Mill Product Manufacturing approximate via ISIC 1079
1191 Potato, Corn and Other Crisp Manufacturing approximate via ISIC 1079
1133 Cheese and Other Dairy Product Manufacturing approximate via ISIC 1079
1199 Other Food Product Manufacturing n.e.c. approximate via ISIC 1079
1214 Wine and Other Alcoholic Beverage Manufacturing approximate via ISIC 1079
1140 Fruit and Vegetable Processing approximate via ISIC 1079

ATECOItaly

10.83 Processing of tea and coffee approximate via ISIC 1079
10.84 Manufacture of condiments and seasonings approximate via ISIC 1079
10.86 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1079
10.89 Manufacture of other food products n.e.c. approximate via ISIC 1079
10.84.00 Manufacture of condiments and seasonings inferred via ISIC 1079
10.83.02 Processing of coffee inferred via ISIC 1076
10.89.01 Manufacture of food supplements inferred via ISIC 1076
10.86.00 Manufacture of homogenised food preparations and dietetic food inferred via ISIC 1076

CNAE BrazilBrazil

10.61-9 Rice processing and rice product manufacturing approximate via ISIC 2043
01.11-3 Cereal cultivation approximate via ISIC 2099
01.13-0 Sugarcane cultivation approximate via ISIC 2099
01.16-4 Cultivation of temporary oilseed crops, except soybeans approximate via ISIC 2099
02.30-6 Activities supporting forestry production approximate via ISIC 2099
03.21-3 Aquaculture in saltwater and brackish water approximate via ISIC 2099
10.71-6 Raw sugar production approximate via ISIC 2099
10.72-4 Refined sugar production approximate via ISIC 2099

CNAESpain

10.83 Preparation of coffee, tea and infusions approximate via ISIC 1079
10.89 Manufacture of other food products n.e.c. approximate via ISIC 1079
10.84 Preparation of spices, sauces and condiments approximate via ISIC 1079
10.86 Preparation of homogenized food preparations and dietetic foods approximate via ISIC 1079

HSICHong Kong

1079 Manufacture of other food products n.e.c. approximate via ISIC 1079
107902 Manufacture of tea products inferred via ISIC 1076
107904 Manufacture of spices, sauces and condiments inferred via ISIC 1079
107901 Ice manufacture (excl. dry ice) inferred via ISIC 1079
107903 Production of coffee products inferred via ISIC 1076
107999 Manufacture of other miscellaneous food products n.e.c. inferred via ISIC 1076
107300 Manufacture of cocoa, chocolate and confectionery inferred via ISIC 1076
107400 Manufacture of noodles and similar farinaceous products inferred via ISIC 1076

ICNEAChina

1525 Solid beverage manufacturing approximate via ISIC 1079
1461 MSG manufacturing approximate via ISIC 1079
1393 Egg processing approximate via ISIC 1079
1399 Other unspecified agricultural and non-staple food processing approximate via ISIC 1079
1439 Other convenience food manufacturing approximate via ISIC 1079
1459 Other canned food manufacturing approximate via ISIC 1079
1462 Manufacture of soy sauce, vinegar and similar products approximate via ISIC 1079
1469 Manufacture of other condiments and fermented products approximate via ISIC 1079

ISICUnited Nations (global)

1079 Manufacture of other food products n.e.c. approximate
1076 Processing of coffee and tea approximate
1075 Manufacture of prepared meals and dishes approximate via ISIC 2087
1061 Manufacture of grain mill products approximate via ISIC 2043
1030 Processing and preserving of fruit and vegetables approximate via ISIC 2087
1073 Manufacture of cocoa, chocolate and sugar confectionery approximate via ISIC 2099
1071 Manufacture of bakery products approximate via ISIC 2099
1072 Manufacture of sugar approximate via ISIC 2099

JSICJapan

1031 Tea approximate via ISIC 1079
1032 Coffee approximate via ISIC 1079
1011 Soft drinks and carbonated water approximate via ISIC 1079
0997 Sushi, box lunch and bread with ingredients approximate via ISIC 1079
0942 "shoyu" (soy sauce), and edible amino acids approximate via ISIC 1079
0941 "miso" (fermented soybean paste) approximate via ISIC 1079
0943 Sauces approximate via ISIC 1079
0944 Vinegar approximate via ISIC 1079

KSICSouth Korea

10892 Processing of tea approximate via ISIC 1079
10895 Manufacture of ginseng products approximate via ISIC 1079
10833 Manufacture of soy sauce and soy bean paste approximate via ISIC 1079
10832 Manufacture of natural processed spices and mixed condiments approximate via ISIC 1079
10701 Manufacture of box lunches approximate via ISIC 1079
10893 Manufacture of soups and food containing homogenized ingredients approximate via ISIC 1079
10831 Manufacture of vinegar, fermentation and chemical seasonings approximate via ISIC 1079
10897 Manufacture of health functional foods approximate via ISIC 1079

MSICMalaysia

10792 Manufacture of spices and curry powder approximate via ISIC 1079
10791 Manufacture of sauces and condiments approximate via ISIC 1079
10793 Manufacture of egg products approximate via ISIC 1079
10799 Manufacture of other food products n.e.c. approximate via ISIC 1079
10761 Manufacture of coffee inferred via ISIC 1076
10762 Manufacture of tea inferred via ISIC 1079
1079 Manufacture of other food products n.e.c. broader via ISIC 1079

NACEEuropean Union

10.83 Processing of tea and coffee approximate via ISIC 1079
10.84 Manufacture of condiments and seasonings approximate via ISIC 1079
10.86 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1079
10.89 Manufacture of other food products n.e.c. approximate via ISIC 1079

NAFFrance

10.83 Processing of tea and coffee approximate via ISIC 1079
10.84 Manufacture of condiments and seasonings approximate via ISIC 1079
10.86 Manufacture of homogenised food preparations and dietetic approximate via ISIC 1079
10.89 Manufacture of other food products n. C. A. approximate via ISIC 1079
10.83Y Processing of tea and coffee inferred via ISIC 1076
10.84Y Manufacture of condiments and seasonings inferred via ISIC 1079
10.89Y Manufacture of other food products n. C. A. inferred via ISIC 1079
10.86Y Manufacture of homogenised food preparations and dietetic inferred via ISIC 1076

NAICS CanadaCanada

311920 Coffee and tea manufacturing exact
311930 Flavouring syrup and concentrate manufacturing approximate via ISIC 1079
311511 Fluid milk manufacturing approximate via ISIC 1079
311710 Seafood product preparation and packaging approximate via ISIC 1079
311940 Seasoning and dressing manufacturing inferred via ISIC 1076
311310 Sugar manufacturing inferred via ISIC 1076
311990 All other food manufacturing inferred via ISIC 1079
311814 Commercial bakeries and frozen bakery product manufacturing inferred via ISIC 1076

NICIndia

107903 Manufacture of papads, appalam and similar food products approximate via ISIC 1079
107905 Manufacture of soups and broths (powder) approximate via ISIC 1079
107909 Manufacture of plant based milk (eg. Soya milk) and cheese substitues (eg. Tofu) approximate via ISIC 1079
107910 Manufacture of honey products like royal jelly and similar products approximate via ISIC 1079
107901 Manufacture of infant formulae, special foods for infants such as follow-up milk and other follow-up foods approximate via ISIC 1079
107902 Manufacture of other special food such as foods containing homogenized ingredients, low-energy/energy-reduced foods, foods for medical purposes approximate via ISIC 1079
107904 Processing of salt into food-grade salt approximate via ISIC 1079
107906 Grinding and processing of spices approximate via ISIC 1079

NOGASwitzerland

1083 Processing of tea and coffee approximate via ISIC 1079
1084 Manufacture of condiments and seasonings approximate via ISIC 1079
1086 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1079
1089 Manufacture of other food products n.e.c. approximate via ISIC 1079
108300 Processing of tea and coffee inferred via ISIC 1079
108400 Manufacture of condiments and seasonings inferred via ISIC 1079
108600 Manufacture of homogenised food preparations and dietetic food inferred via ISIC 1079
108900 Manufacture of other food products n.e.c. inferred via ISIC 1076

PKDPoland

10.83 Tea and coffee processing approximate via ISIC 1079
10.89 Manufacture of other food products, not elsewhere classified approximate via ISIC 1079
10.86 Food production approximate via ISIC 1079
10.84 Spice production approximate via ISIC 1079
10.83.Z Tea and coffee processing inferred via ISIC 1076
10.89.D Manufacture of other food products, excluding dietary supplements, meat substitutes, cheese and plant-based milk substitutes, not elsewhere classified inferred via ISIC 1079
10.89.C Production of cheese substitutes and plant-based milk substitutes inferred via ISIC 1079
10.86.Z Production of homogenized food products and dietary food inferred via ISIC 1076

SCIANMexico

311930 Production of concentrates, powders, syrups and flavor essences for beverages approximate via ISIC 1079
311999 Production of other processed and packaged foods approximate via ISIC 1079
311511 Liquid milk production approximate via ISIC 1079
311710 Preparation and packaging of fish and seafood approximate via ISIC 1079
311991 Preparation of gelatins and other powdered desserts approximate via ISIC 1079
311513 Production of dairy derivatives and fermented products approximate via ISIC 1079
311423 Preservation of stews and other prepared foods by processes other than freezing approximate via ISIC 1079
311422 Preservation of fruits and vegetables by processes other than freezing and dehydration approximate via ISIC 1079

SICUnited States (legacy)

2095 Roasted Coffee approximate
2087 Flavoring Extracts and Syrups, NEC approximate
2043 Cereal Breakfast Foods approximate
2099 Food Preparations, NEC approximate
2013 Sausages and Other Prepared Meats approximate via ISIC 1079
2015 Poultry Slaughtering and Processing approximate via ISIC 1079
2022 Cheese; Natural and Processed approximate via ISIC 1079
2023 Dry, Condensed, Evaporated Products approximate via ISIC 1079

SNISweden

10.83 Processing of tea and coffee approximate via ISIC 1079
10.84 Manufacture of condiments and seasonings approximate via ISIC 1079
10.86 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1079
10.89 Manufacture of other food products n.e.c. approximate via ISIC 1079
10.830 Processing of tea and coffee inferred via ISIC 1079
10.840 Manufacture of condiments and seasonings inferred via ISIC 1079
10.860 Manufacture of homogenised food preparations and dietetic food inferred via ISIC 1076
10.890 Manufacture of other food products n.e.c. inferred via ISIC 1079

SSICSingapore

10793 Manufacture and processing of spices approximate via ISIC 1079
10791 Manufacture of sauces approximate via ISIC 1079
10792 Manufacture of soya bean products (except soy-based meat alternatives, sauce and milk) approximate via ISIC 1079
10794 Manufacture of chips, crackers and other titbits (except biscuits and confectionery) approximate via ISIC 1079
10795 Manufacture of plant-based/microbial-fermented/cell-cultivated food products approximate via ISIC 1079
10799 Manufacture of other food products n.e.c. (except food chemicals and additives) approximate via ISIC 1079
10763 Manufacture of coffee powder inferred via ISIC 1079
10764 Manufacture of tea; processing of tea leaves inferred via ISIC 1076

UK SICUnited Kingdom

10.83 Processing of tea and coffee approximate via ISIC 1079
10.84 Manufacture of condiments and seasonings approximate via ISIC 1079
10.86 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1079
10.89 Manufacture of other food products n.e.c. approximate via ISIC 1079
10.832 Production of coffee and coffee substitutes inferred via ISIC 1076
10.891 Manufacture of meat substitutes inferred via ISIC 1076
10.899 Manufacture of other food products n.e.c. Excluding meat substitutes inferred via ISIC 1079
10.831 Tea processing inferred via ISIC 1079

WZGermany

10.83 Processing of tea and coffee approximate via ISIC 1079
10.84 Manufacture of condiments and seasonings approximate via ISIC 1079
10.86 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1079
10.89 Manufacture of other food products n.e.c. approximate via ISIC 1079
10.83.0 Processing of tea and coffee inferred via ISIC 1079
10.84.0 Manufacture of condiments and seasonings inferred via ISIC 1076
10.86.0 Manufacture of homogenised food preparations and dietetic food inferred via ISIC 1076
10.89.0 Manufacture of other food products n.e.c. inferred via ISIC 1079

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