ATECO 10.84.00—Manufacture of condiments and seasonings

Where 10.84.00 sits

1. C Manufacturing
2. 10 Manufacture of food products
3. 10.8 Manufacture of other food products
4. 10.84 Manufacture of condiments and seasonings
5. 10.84.0 Manufacture of condiments and seasonings
6. 10.84.00 Manufacture of condiments and seasonings

What 10.84.00 includes

• Manufacture of spices, sauces and condiments: • mayonnaise • mustard flour and meal • prepared mustard, etc.
• Manufacture of vinegar, e.g.: • wine vinegar • balsamic vinegar • apple vinegar • kiwi vinegar
• Manufacture of glutamate-based flavor enhancers etc.
• Processing of salt into food-grade salt (e.g. iodised salt)
• Processing of condiments and herbs, including drying, sorting, cleaning and cutting

10.84.00 in other systems