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KSICSubclass

KSIC 10709—Manufacture of other prepared meals and dishes

Subclass · Korean Standard Industrial Classification (Rev. 11 (2024))

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Where 10709 sits

C Manufacturing
10 Manufacture of food products
107 Manufacture of box lunches and prepared meals and dishes
1070 Manufacture of box lunches and prepared meals and dishes
10709 Manufacture of other prepared meals and dishes

Description

This refers to industrial activities manufacturing other processed prepared foods for consumption (including semi-prepared foods), excluding prepared foods for consumption such as lunch boxes. These other prepared or semi-prepared foods for consumption must contain two or more clearly distinguishable ingredients in addition to seasonings. It includes industrial activities manufacturing other prepared foods for consumption (including semi-prepared foods) that are frozen, packaged, or processed into cans or retort containers.

Example activities

manufacture of frozen packaged food for consumption
manufacture of retort food
manufacture of canned food for consumption
manufacture of frozen pizza, dumplings, and steamed buns

Cross-references for 10709

Cases where a single ingredient is cooked and processed into canned goods, retorts, etc., are classified according to the main ingredient ( 10121 , 10129 , 10211, etc.)
Manufacture of homogenized food made from powders such as grain flour ( 10893 )
Operating an in-house cafeteria equipped with hospitality facilities ( 561 30) or providing banquet catering services supplied on a per-venue basis ( 561 41)
Retailing directly cooked lunch boxes and gimbap to end consumers ( 561 )

Index entries for 10709

13 entries from the official KSIC alphabetic index that classify under this code.

Gomtang manufacturing (vacuum-packed, excluding restaurants)
Galbitang manufacturing (vacuum-packed, excluding restaurants)
Seolleongtang manufacturing (vacuum-packed)
Jaecheopguk manufacturing (excluding restaurants)
Yukgaejang manufacturing (vacuum-packed, semi-prepared food)
Mandu manufacturing (excluding restaurants)
Pizza manufacturing (excluding restaurants)
Seolleongtang manufacturing (semi-prepared food)
Samgyetang manufacturing (semi-prepared food)
Frozen Pizza manufacturing
Frozen Dumpling manufacturing
Budaejjigae manufacturing (excluding restaurants)
Chueotang manufacturing (excluding restaurants)

10709 in other systems

ANZSICAustralia · New Zealand

1113 Cured Meat and Smallgoods Manufacturing approximate via ISIC 1075
1161 Grain Mill Product Manufacturing approximate via ISIC 1075
1111 Meat Processing approximate via ISIC 1075
1112 Poultry Processing approximate via ISIC 1075
1120 Seafood Processing approximate via ISIC 1075
1133 Cheese and Other Dairy Product Manufacturing approximate via ISIC 1076
1140 Fruit and Vegetable Processing approximate via ISIC 1076
1191 Potato, Corn and Other Crisp Manufacturing approximate via ISIC 1076

ATECOItaly

10.85.09 Manufacture of other prepared meals and dishes approximate via ISIC 1075
10.85.02 Manufacture of prepared fish meals and dishes approximate via ISIC 1075
10.83 Processing of tea and coffee approximate via ISIC 1076
10.84 Manufacture of condiments and seasonings approximate via ISIC 1076
10.85.01 Manufacture of prepared meat or poultry meals and dishes approximate via ISIC 1075
10.85.03 Manufacture of prepared vegetable meals and dishes approximate via ISIC 1075
10.85.04 Manufacture of frozen or otherwise preserved pizza approximate via ISIC 1075
10.85.05 Manufacture of prepared pasta meals and dishes approximate via ISIC 1075

CNAE BrazilBrazil

10.32-5 Manufacture of canned vegetables and other produce inferred via ISIC 1075
10.53-8 Manufacture of ice cream and other frozen desserts inferred via ISIC 1079
10.82-1 Manufacture of coffee-based products inferred via ISIC 1075
10.43-1 Manufacture of margarine and other vegetable fats and non-edible animal oils (mixture of edible and non-edible oils) inferred via ISIC 1076
10.33-3 Manufacture of fruit, vegetable and legume juices inferred via ISIC 1079
1096-1/00 Food manufacturing and prepared meals inferred via ISIC 1075
10.13-9 Meat product manufacturing inferred via ISIC 1079
10 Food product manufacturing broader via ISIC 1076

CNAESpain

10.85 Preparation of ready-made dishes and meals approximate via ISIC 1075
10.89 Manufacture of other food products n.e.c. approximate via ISIC 1076
10.86 Preparation of homogenized food preparations and dietetic foods approximate via ISIC 1076
10.84 Preparation of spices, sauces and condiments approximate via ISIC 1076
10.83 Preparation of coffee, tea and infusions approximate via ISIC 1076

HSICHong Kong

1079 Manufacture of other food products n.e.c. approximate via ISIC 1076
107500 Manufacture of prepared meals and dishes approximate via ISIC 1075
107902 Manufacture of tea products inferred via ISIC 1076
107904 Manufacture of spices, sauces and condiments inferred via ISIC 1079
107999 Manufacture of other miscellaneous food products n.e.c. inferred via ISIC 1076
107901 Ice manufacture (excl. dry ice) inferred via ISIC 1079
107400 Manufacture of noodles and similar farinaceous products inferred via ISIC 1075
107300 Manufacture of cocoa, chocolate and confectionery inferred via ISIC 1079

ICNEAChina

1469 Manufacture of other condiments and fermented products approximate via ISIC 1076
1451 Meat and poultry canned food manufacturing approximate via ISIC 1075
1462 Manufacture of soy sauce, vinegar and similar products approximate via ISIC 1076
1393 Egg processing approximate via ISIC 1076
1399 Other unspecified agricultural and non-staple food processing approximate via ISIC 1076
1439 Other convenience food manufacturing approximate via ISIC 1076
1452 Canned aquatic products manufacturing approximate via ISIC 1075
1459 Other canned food manufacturing approximate via ISIC 1076

ISICUnited Nations (global)

1075 Manufacture of prepared meals and dishes approximate
1076 Processing of coffee and tea approximate
1079 Manufacture of other food products n.e.c. approximate

JSICJapan

0996 "sozai" (side-dish foods) approximate via ISIC 1075
1011 Soft drinks and carbonated water approximate via ISIC 1076
0995 Precooked frozen packed foods approximate via ISIC 1075
0997 Sushi, box lunch and bread with ingredients approximate via ISIC 1076
0942 "shoyu" (soy sauce), and edible amino acids approximate via ISIC 1076
0941 "miso" (fermented soybean paste) approximate via ISIC 1076
0943 Sauces approximate via ISIC 1076
0998 Retort pouch approximate via ISIC 1075

MSICMalaysia

10750 Manufacture of prepared meals and dishes approximate via ISIC 1075
10792 Manufacture of spices and curry powder approximate via ISIC 1079
10791 Manufacture of sauces and condiments approximate via ISIC 1079
10793 Manufacture of egg products approximate via ISIC 1079
10799 Manufacture of other food products n.e.c. approximate via ISIC 1079
10762 Manufacture of tea inferred via ISIC 1075
10761 Manufacture of coffee inferred via ISIC 1079
1075 Manufacture of prepared meals and dishes broader via ISIC 1075

NACEEuropean Union

10.85 Manufacture of prepared meals and dishes approximate via ISIC 1075
10.86 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1076
10.84 Manufacture of condiments and seasonings approximate via ISIC 1076
10.83 Processing of tea and coffee approximate via ISIC 1076
10.89 Manufacture of other food products n.e.c. approximate via ISIC 1076

NAFFrance

10.85Y Manufacture of prepared meals and dishes approximate via ISIC 1075
10.86 Manufacture of homogenised food preparations and dietetic approximate via ISIC 1076
10.84 Manufacture of condiments and seasonings approximate via ISIC 1076
10.83 Processing of tea and coffee approximate via ISIC 1076
10.89 Manufacture of other food products n. C. A. approximate via ISIC 1076
10.86Y Manufacture of homogenised food preparations and dietetic inferred via ISIC 1079
10.89Y Manufacture of other food products n. C. A. inferred via ISIC 1076
10.84Y Manufacture of condiments and seasonings inferred via ISIC 1076

NAICSUnited States

311920 Coffee and Tea Manufacturing approximate via ISIC 1079
311941 Mayonnaise, Dressing, and Other Prepared Sauce Manufacturing approximate via ISIC 1076
311991 Perishable Prepared Food Manufacturing approximate via ISIC 1076
311412 Frozen Specialty Food Manufacturing approximate via ISIC 1075
311421 Fruit and Vegetable Canning approximate via ISIC 1076
311422 Specialty Canning approximate via ISIC 1076
311423 Dried and Dehydrated Food Manufacturing approximate via ISIC 1076
311511 Fluid Milk Manufacturing approximate via ISIC 1076

NAICS CanadaCanada

311920 Coffee and tea manufacturing approximate via ISIC 1076
311824 Flour mixes, dough, and pasta manufacturing from purchased flour approximate via ISIC 1075
311511 Fluid milk manufacturing approximate via ISIC 1076
311710 Seafood product preparation and packaging approximate via ISIC 1076
311930 Flavouring syrup and concentrate manufacturing approximate via ISIC 1076
311990 All other food manufacturing inferred via ISIC 1079
311940 Seasoning and dressing manufacturing inferred via ISIC 1076
311515 Butter, cheese, and dry and condensed dairy product manufacturing inferred via ISIC 1079

NICIndia

107599 Manufacture of other prepared meals and dishes n.e.c. approximate via ISIC 1075
107501 Manufacture of readymade (i.e. prepared, seasoned and cooked) meat or poultry dishes approximate via ISIC 1075
107503 Manufacture of readymade (i.e. prepared, seasoned and cooked) vegetarian dishes approximate via ISIC 1075
107502 Manufacture of readymade (i.e. prepared, seasoned and cooked) fish & other marine dishes approximate via ISIC 1075
107908 Manufacture of perishable prepared foods, such as sandwiches and fresh (uncooked) pizza approximate via ISIC 1079
107601 Processing and blending of tea including manufacture of instant tea and its substitutes approximate via ISIC 1076
107905 Manufacture of soups and broths (powder) approximate via ISIC 1079
107602 Coffee curing, roasting, grinding blending etc. and manufacturing of coffee products and its substitutes approximate via ISIC 1076

NOGASwitzerland

108500 Manufacture of prepared meals and dishes approximate via ISIC 1075
1086 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1076
1084 Manufacture of condiments and seasonings approximate via ISIC 1076
1083 Processing of tea and coffee approximate via ISIC 1076
1089 Manufacture of other food products n.e.c. approximate via ISIC 1076
108600 Manufacture of homogenised food preparations and dietetic food inferred via ISIC 1079
108900 Manufacture of other food products n.e.c. inferred via ISIC 1076
108400 Manufacture of condiments and seasonings inferred via ISIC 1079

PKDPoland

10.85.Z Production of ready-made meals and dishes approximate via ISIC 1075
10.89 Manufacture of other food products, not elsewhere classified approximate via ISIC 1076
10.83 Tea and coffee processing approximate via ISIC 1076
10.84 Spice production approximate via ISIC 1076
10.86 Food production approximate via ISIC 1076
10.89.D Manufacture of other food products, excluding dietary supplements, meat substitutes, cheese and plant-based milk substitutes, not elsewhere classified inferred via ISIC 1076
10.86.Z Production of homogenized food products and dietary food inferred via ISIC 1076
10.89.C Production of cheese substitutes and plant-based milk substitutes inferred via ISIC 1076

SCIANMexico

311423 Preservation of stews and other prepared foods by processes other than freezing approximate via ISIC 1076
311412 Freezing stews and other prepared foods approximate via ISIC 1076
311710 Preparation and packaging of fish and seafood approximate via ISIC 1075
311421 Dehydration of fruits and vegetables approximate via ISIC 1076
311422 Preservation of fruits and vegetables by processes other than freezing and dehydration approximate via ISIC 1076
311511 Liquid milk production approximate via ISIC 1076
311513 Production of dairy derivatives and fermented products approximate via ISIC 1076
311612 Cutting and packaging of meat from cattle, poultry, and other edible animals approximate via ISIC 1076

SICUnited States (legacy)

2022 Cheese; Natural and Processed approximate via ISIC 1076
2038 Frozen Specialties, NEC approximate via ISIC 1076
2013 Sausages and Other Prepared Meats approximate via ISIC 1076
2035 Pickles, Sauces, and Salad Dressings approximate via ISIC 1076
2023 Dry, Condensed, Evaporated Products approximate via ISIC 1076
2033 Canned Fruits and Specialties approximate via ISIC 1076
2026 Fluid Milk approximate via ISIC 1076
2045 Prepared Flour Mixes and Doughs approximate via ISIC 1075

SNISweden

10.850 Manufacture of prepared meals and dishes approximate via ISIC 1075
10.86 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1076
10.84 Manufacture of condiments and seasonings approximate via ISIC 1076
10.83 Processing of tea and coffee approximate via ISIC 1076
10.89 Manufacture of other food products n.e.c. approximate via ISIC 1076
10.860 Manufacture of homogenised food preparations and dietetic food inferred via ISIC 1076
10.890 Manufacture of other food products n.e.c. inferred via ISIC 1079
10.840 Manufacture of condiments and seasonings inferred via ISIC 1076

SSICSingapore

10750 Manufacture of prepared meals and dishes approximate via ISIC 1075
10793 Manufacture and processing of spices approximate via ISIC 1079
10791 Manufacture of sauces approximate via ISIC 1079
10792 Manufacture of soya bean products (except soy-based meat alternatives, sauce and milk) approximate via ISIC 1079
10795 Manufacture of plant-based/microbial-fermented/cell-cultivated food products approximate via ISIC 1079
10799 Manufacture of other food products n.e.c. (except food chemicals and additives) approximate via ISIC 1079
10794 Manufacture of chips, crackers and other titbits (except biscuits and confectionery) approximate via ISIC 1079
10732 Manufacture of chocolate and chocolate products inferred via ISIC 1075

UK SICUnited Kingdom

10.85 Manufacture of prepared meals and dishes approximate via ISIC 1075
10.86 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1076
10.84 Manufacture of condiments and seasonings approximate via ISIC 1076
10.83 Processing of tea and coffee approximate via ISIC 1076
10.89 Manufacture of other food products n.e.c. approximate via ISIC 1076
10.891 Manufacture of meat substitutes inferred via ISIC 1076
10.899 Manufacture of other food products n.e.c. Excluding meat substitutes inferred via ISIC 1076
10.832 Production of coffee and coffee substitutes inferred via ISIC 1079

WZGermany

10.85.0 Manufacture of prepared meals and dishes approximate via ISIC 1075
10.86 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1076
10.84 Manufacture of condiments and seasonings approximate via ISIC 1076
10.83 Processing of tea and coffee approximate via ISIC 1076
10.89 Manufacture of other food products n.e.c. approximate via ISIC 1076
10.86.0 Manufacture of homogenised food preparations and dietetic food inferred via ISIC 1076
10.89.0 Manufacture of other food products n.e.c. inferred via ISIC 1076
10.84.0 Manufacture of condiments and seasonings inferred via ISIC 1076

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