KSICSubclass
KSIC 10129—Processing and preserving of other meat and meat products(except poultry)
Subclass · Korean Standard Industrial Classification (Rev. 11 (2024))
Where 10129 sits
- C Manufacturing
- 10 Manufacture of food products
- 101 Slaughtering of livestock, processing and preserving of meat and meat products
- 1012 Processing, preserving of meat and meat products
- 10129 Processing and preserving of other meat and meat products(except poultry)
Description
This refers to industrial activities that produce processed meat products or edible or non-edible meat powders, etc., by processing or preserving meat of various land animals (excluding poultry and birds) and whales through drying, smoking, salting, cooking, or other methods.
What 10129 includes
- Production of meat powder and coarse powder made from land animal meat (edible or non-edible)
Example activities
- manufacture of canned land animal meat
- manufacture of ham and sausage made from land animal meat
- manufacture of cutlets made from land animal meat
- manufacture of dried and smoked land animal meat products
Cross-references for 10129
10129 in other systems
Looking up equivalents…
Index entries for 10129
42 entries from the official KSIC alphabetic index that classify under this code.
- Manufacture of canned pork
- Manufacture of smoked pork products
- Manufacture of sliced pork head
- Manufacture of bacon
- Manufacture of canned meat (excluding poultry)
- Manufacture of processed beef products
- Manufacture of processed beef products (drying, salting, smoking)
- Manufacture of dried beef products
- Manufacture of canned beef
- Manufacture of beef powder
- Manufacture of salted beef products
- Manufacture of beef jerky
- Manufacture of smoked beef products
- Manufacture of sliced beef head
- Manufacture of sausages (excluding poultry)
- Manufacture of beef patties
- Manufacture of dried beef sheets
- Manufacture of Sundae
- Manufacture of processed lamb products
- Manufacture of processed lamb products (drying, salting, smoking)
- Manufacture of canned lamb
- Manufacture of lamb powder
- Manufacture of salted lamb products
- Manufacture of smoked lamb products
- Manufacture of marinated short ribs (excluding poultry)
- Manufacture of meat jerky (excluding poultry)
- Processing of seasoned meat products (excluding poultry)
- Manufacture of pig's trotters
- Meat cutlets Manufacturing (excluding poultry)
- Manufacturing of pork powder
- Manufacturing of salted pork products
- Manufacturing of meat sausages (excluding poultry)
- Manufacturing of meat ham (excluding poultry)
- Manufacturing of dried whale meat products
- Manufacturing of salted whale meat products
- Manufacturing of smoked whale meat products
- Manufacturing of pork cutlets (excluding restaurants)
- Manufacturing of meat powder (excluding poultry)
- Manufacturing of animal offal products (excluding poultry)
- Manufacturing of processed animal skin products (excluding poultry)
- Manufacturing of processed pork products (drying, salting, smoking)
- Manufacturing of pork products