JSICIndustry
JSIC 0981—Animal and vegetable oils and fats, except processing of edible oils and fats
Industry · Japan Standard Industrial Classification (Rev. 14 (2023))
Where 0981 sits
- E Manufacturing
- 09 Manufacture of food
- 0981 Animal and vegetable oils and fats, except processing of edible oils and fats
What 0981 includes
- This refers to establishments engaged in manufacture primarily by compression and extraction of animal oil and its by-product meal, and establishments engaged in manufacture of grease and tallow from oils and fats, bone, and meat of animals, or the establishments engaged in manufacture primarily by compression and extraction of vegetable oil such as bean oil, rapeseed oil, rice oil, cotton seed cake oil, linseed oil, and the by-product, seedcake (cake meal). And while the establishments engaged in refining primarily purchased crude animal fats or vegetable oil, is also included in this classification, and those engaged in refining them for medical purpose are classified in Major Group 16[1652].
0981 in other systems
ANZSICAustralia · New Zealand
- 1150 Oil and Fat Manufacturing approximate via ISIC 1040
- 1111 Meat Processing approximate via ISIC 1010
- 1113 Cured Meat and Smallgoods Manufacturing approximate via ISIC 1010
- 1112 Poultry Processing approximate via ISIC 1010
ATECOItaly
- 10.41.30 Manufacture of animal oils and fats approximate via ISIC 1040
- 10.41.20 Manufacture of vegetable oils, other than olive oil approximate via ISIC 1040
- 10.42.00 Manufacture of margarine and similar edible fats approximate via ISIC 1040
- 10.41.10 Manufacture of olive oil approximate via ISIC 1040
- 10.11.00 Processing and preserving of meat, except of poultry meat approximate via ISIC 1010
- 10.12.00 Processing and preserving of poultry meat approximate via ISIC 1010
- 10.13.00 Production of meat and poultry meat products approximate via ISIC 1010
- 10.41.3 Manufacture of animal oils and fats broader via ISIC 1040
CNAE BrazilBrazil
- 1043-1/00 Manufacture of margarine and other vegetable fats and non-edible animal oils inferred via ISIC 1040
- 10.1 Slaughter and meat product manufacturing inferred via ISIC 1040
- 10.8 Coffee roasting and grinding inferred via ISIC 1010
- 10.5 Dairy products inferred via ISIC 1010
- 10.33-3 Manufacture of fruit, vegetable and legume juices inferred via ISIC 1040
- 10.32-5 Manufacture of canned vegetables and other produce inferred via ISIC 1010
- 1041-4/00 Manufacture of crude vegetable oils, except corn oil inferred via ISIC 1040
- 1042-2/00 Manufacture of refined vegetable oils, except corn oil inferred via ISIC 1010
CNAESpain
- 10.44 Manufacture of other oils and fats approximate via ISIC 1040
- 10.42 Manufacture of margarine and similar edible fats approximate via ISIC 1040
- 10.43 Olive oil production approximate via ISIC 1040
- 10.11 Meat processing and preservation, except poultry approximate via ISIC 1010
- 10.12 Processing and preservation of poultry approximate via ISIC 1010
- 10.13 Processing of meat and poultry products approximate via ISIC 1010
HSICHong Kong
- 29 Body assembly of motor vehicles inferred via ISIC 1010
- 31 Manufacture of furniture inferred via ISIC 1010
- 11 Manufacture of beverages inferred via ISIC 1040
- 1014 Manufacture and processing of slaughtering by-products (excl. leather tanning and dressing) inferred via ISIC 1040
- 104000 Manufacture of plant and animal oils and fats inferred via ISIC 1040
- 211 Manufacture of human pharmaceuticals, medicinal chemical and botanical products inferred via ISIC 1040
- 1011 Rendering of lard and tallow inferred via ISIC 1040
- 190 Manufacture of coke and refined petroleum products inferred via ISIC 1010
ICNEAChina
- 1331 Edible vegetable oil processing approximate via ISIC 1040
- 1332 Processing of non-edible vegetable oils approximate via ISIC 1040
- 1351 Livestock slaughter approximate via ISIC 1010
- 1352 Poultry slaughter approximate via ISIC 1010
- 1353 Processing of meat products and by-products approximate via ISIC 1010
- 1363 Fish oil extraction and product manufacturing approximate via ISIC 1040
- 1941 Feather (velvet) processing approximate via ISIC 1010
ISICUnited Nations (global)
- 1040 Manufacture of vegetable and animal oils and fats approximate
- 1010 Processing and preserving of meat approximate
KSICSouth Korea
- 10412 Manufacture of vegetable oils and fats approximate via ISIC 1040
- 10411 Manufacture of animal oils and fats approximate via ISIC 1040
- 10413 Manufacture of edible refined oils and processed oils approximate via ISIC 1040
- 10122 Cutting in individuals, freezing and packaging of meat(except poultry) approximate via ISIC 1010
- 10111 Slaughtering of livestock(except poultry) approximate via ISIC 1010
- 10121 Processing, preserving of poultry products approximate via ISIC 1010
- 10129 Processing and preserving of other meat and meat products(except poultry) approximate via ISIC 1010
- 10112 Slaughtering of poultry approximate via ISIC 1010
MSICMalaysia
- 10407 Manufacture of animal oils and fats approximate via ISIC 1040
- 10404 Manufacture of crude and refined vegetable oil approximate via ISIC 1040
- 10406 Manufacture of compound cooking fats approximate via ISIC 1040
- 10405 Manufacture of coconut oil approximate via ISIC 1040
- 10401 Manufacture of crude palm oil approximate via ISIC 1040
- 10403 Manufacture of palm kernel oil approximate via ISIC 1040
- 10402 Manufacture of refined palm oil approximate via ISIC 1040
- 10102 Processing and preserving of poultry and poultry products approximate via ISIC 1010
NACEEuropean Union
- 10.41 Manufacture of oils and fats approximate via ISIC 1040
- 10.42 Manufacture of margarine and similar edible fats approximate via ISIC 1040
- 10.11 Processing and preserving of meat, except of poultry meat approximate via ISIC 1010
- 10.12 Processing and preserving of poultry meat approximate via ISIC 1010
- 10.13 Production of meat and poultry meat products approximate via ISIC 1010
NAFFrance
- 10.41Y Manufacture of oils and fats approximate via ISIC 1040
- 10.42Y Manufacture of margarine and similar edible fats approximate via ISIC 1040
- 10.11Y The processing and preservation of meat, with the exception of poultry meat approximate via ISIC 1010
- 10.12Y Processing and preserving of poultry meat approximate via ISIC 1010
- 10.13H Preparation of meat-based products associated with their retail approximate via ISIC 1010
- 10.13G Industrial preparation of meat-based products approximate via ISIC 1010
- 10.41 Manufacture of oils and fats broader via ISIC 1040
- 10.42 Manufacture of margarine and similar edible fats broader via ISIC 1040
NAICSUnited States
- 311611 Animal (except Poultry) Slaughtering approximate via ISIC 1010
- 311613 Rendering and Meat Byproduct Processing approximate via ISIC 1010
- 311224 Soybean and Other Oilseed Processing approximate via ISIC 1040
- 311615 Poultry Processing approximate via ISIC 1010
- 311225 Fats and Oils Refining and Blending approximate via ISIC 1040
- 311221 Wet Corn Milling and Starch Manufacturing approximate via ISIC 1040
- 311710 Seafood Product Preparation and Packaging approximate via ISIC 1040
- 311612 Meat Processed from Carcasses approximate via ISIC 1010
NAICS CanadaCanada
- 311225 Fat and oil refining and blending approximate via ISIC 1040
- 311224 Oilseed processing approximate via ISIC 1040
- 311710 Seafood product preparation and packaging approximate via ISIC 1040
- 311615 Poultry slaughtering and processing approximate via ISIC 1010
- 311221 Wet corn milling approximate via ISIC 1040
- 311614 Rendering and meat processing from carcasses inferred via ISIC 1010
- 311619 Other animal slaughtering inferred via ISIC 1010
- 311214 Rice milling and malt manufacturing inferred via ISIC 1040
NICIndia
- 104099 Manufacture of other vegetable oil, animal oil and fats n.e.c approximate via ISIC 1040
- 104003 Manufacture of other vegetable oils and fats (excluding corn oil and cold-pressed vegetable oils) approximate via ISIC 1040
- 104004 Manufacture of edible animal oils and fats approximate via ISIC 1040
- 104006 Manufacture of non-edible animal oils and fats approximate via ISIC 1040
- 104002 Manufacture of cold-pressed vegetable oils (kachhi ghaani) approximate via ISIC 1040
- 101007 Rendering of lard and other edible fats of animal origin approximate via ISIC 1010
- 101008 Production and processing of animal offal approximate via ISIC 1010
- 104005 Manufacture of (including extraction) of fish and marine mammal oils approximate via ISIC 1040
NOGASwitzerland
- 104100 Manufacture of oils and fats approximate via ISIC 1040
- 104200 Manufacture of margarine and similar edible fats approximate via ISIC 1040
- 101100 Processing and preserving of meat, except of poultry meat approximate via ISIC 1010
- 101200 Processing and preserving of poultry meat approximate via ISIC 1010
- 101300 Production of meat and poultry meat products approximate via ISIC 1010
- 1041 Manufacture of oils and fats broader via ISIC 1040
- 1042 Manufacture of margarine and similar edible fats broader via ISIC 1040
- 1013 Production of meat and poultry meat products broader via ISIC 1010
PKDPoland
- 10.41.Z Production of oils and other liquid fats approximate via ISIC 1040
- 10.42.Z Production of margarine and similar edible fats approximate via ISIC 1040
- 10.11.Z Processing and preserving meat, excluding poultry meat approximate via ISIC 1010
- 10.12.Z Processing and preserving poultry meat approximate via ISIC 1010
- 10.13.Z Production of meat products, including poultry meat products approximate via ISIC 1010
- 10.41 Production of oils and other liquid fats broader via ISIC 1040
- 10.42 Production of margarine and similar edible fats broader via ISIC 1040
- 10.11 Processing and preserving meat broader via ISIC 1010
SCIANMexico
- 311612 Cutting and packaging of meat from cattle, poultry, and other edible animals approximate via ISIC 1010
- 311613 Production of sausages and other preserved meat products from livestock, poultry and other edible animals approximate via ISIC 1010
- 311611 Slaughter of cattle, birds, and other edible animals approximate via ISIC 1010
- 311221 Production of starches and other starches and their derivatives approximate via ISIC 1040
- 311710 Preparation and packaging of fish and seafood approximate via ISIC 1040
- 311222 Production of edible vegetable oils and fats inferred via ISIC 1040
- 311614 Production of butter and other edible animal fats inferred via ISIC 1010
- 311214 Flour production from other agricultural products inferred via ISIC 1040
SICUnited States (legacy)
- 2013 Sausages and Other Prepared Meats approximate via ISIC 1010
- 2015 Poultry Slaughtering and Processing approximate via ISIC 1010
- 2077 Animal and Marine Fats and Oils approximate via ISIC 1040
- 2091 Canned and Cured Fish and Seafoods approximate via ISIC 1040
- 0751 Livestock Services, Except Veterinary approximate via ISIC 1010
- 2011 Meat Packing Plants approximate via ISIC 1010
- 2092 Fresh Or Frozen Packaged Fish approximate via ISIC 1010
- 2048 Prepared Feeds, NEC approximate via ISIC 1010
SNISweden
- 10.410 Manufacture of oils and fats approximate via ISIC 1040
- 10.420 Manufacture of margarine and similar edible fats approximate via ISIC 1040
- 10.120 Processing and preserving of poultry meat approximate via ISIC 1010
- 10.130 Production of meat and poultry meat products approximate via ISIC 1010
- 10.112 Processing and preserving of meat in cuts approximate via ISIC 1010
- 10.111 Livestock slaughtering approximate via ISIC 1010
- 10.41 Manufacture of oils and fats broader via ISIC 1040
- 10.42 Manufacture of margarine and similar edible fats broader via ISIC 1040
SSICSingapore
- 10401 Manufacture of edible vegetable and animal oils and fats approximate via ISIC 1040
- 10402 Manufacture of inedible vegetable and animal oils and fats approximate via ISIC 1040
- 10101 Slaughtering of livestock and poultry approximate via ISIC 1010
- 10102 Manufacture of sausage approximate via ISIC 1010
- 10103 Preparing, canning and preserving of livestock and livestock products approximate via ISIC 1010
- 10104 Preparing, canning and preserving of poultry and poultry products approximate via ISIC 1010
- 10109 Processing and preserving of meat and meat products n.e.c. approximate via ISIC 1010
- 10409 Manufacture of vegetable and animal oils and fats n.e.c. approximate via ISIC 1040
UK SICUnited Kingdom
- 10.41 Manufacture of oils and fats approximate via ISIC 1040
- 10.42 Manufacture of margarine and similar edible fats approximate via ISIC 1040
- 10.11 Processing and preserving of meat, except of poultry meat approximate via ISIC 1010
- 10.12 Processing and preserving of poultry meat approximate via ISIC 1010
- 10.13 Production of meat and poultry meat products approximate via ISIC 1010
WZGermany
- 10.41.0 Manufacture of oils and fats approximate via ISIC 1040
- 10.42.0 Manufacture of margarine and similar edible fats approximate via ISIC 1040
- 10.11.2 Processing and preserving of meat of bovine animals approximate via ISIC 1010
- 10.11.9 Processing and preserving of meat of animals n.e.c. approximate via ISIC 1010
- 10.11.1 Processing and preserving of meat of swine approximate via ISIC 1010
- 10.12.0 Processing and preserving of poultry meat approximate via ISIC 1010
- 10.13.1 Production of swine meat approximate via ISIC 1010
- 10.13.2 Production of bovine meat approximate via ISIC 1010
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