KSICSubclass

KSIC 10111Slaughtering of livestock(except poultry)

Subclass · Korean Standard Industrial Classification (Rev. 11 (2024))

Where 10111 sits

  1. C Manufacturing
  2. 10 Manufacture of food products
  3. 101 Slaughtering of livestock, processing and preserving of meat and meat products
  4. 1011 Slaughtering of livestock
  5. 10111 Slaughtering of livestock(except poultry)

Description

This refers to industrial activities involving the slaughter of cattle, pigs, and various land animals, excluding poultry, either through self-management or contract manufacturing. It also includes the slaughtering of whales and game animals.

Example activities

  • slaughter of livestock other than poultry
  • slaughter of whales
  • slaughter of game animals

Cross-references for 10111

  • Dividing and packaging slaughtered meat through a consistent process ( 1012 )
  • Freezing of purchased slaughtered meat ( 1012 )
  • Selling purchased slaughtered meat as packaged meat by simply dividing it ( 46 or 47 )

10111 in other systems

Looking up equivalents…

Index entries for 10111

17 entries from the official KSIC alphabetic index that classify under this code.

  • Production of animal-derived meat products (slaughter-related)
  • Production of raw seal fur (slaughter-related)
  • Dog slaughter
  • Production of raw sheep hides (combined with slaughter)
  • Production of raw mink fur (slaughter-related)
  • Horse slaughter
  • Production of raw horse hides (combined with slaughter)
  • Sheep slaughter
  • Production of raw sheep hides (slaughter-related)
  • Production of raw meat animal hides (slaughter-related)
  • Whale meat slaughter production
  • Pig slaughter
  • Lamb slaughter production
  • Game animal slaughter (excluding birds)
  • Meat slaughter (contract and commission-based)
  • Production of raw cattle hides (slaughter-related)
  • Beef slaughter production