NAICS CanadaCanadian Industry
NAICS Canada 311616—Beef cattle slaughtering
Canadian Industry · North American Industry Classification System (Canada) (2022 v1.0)
Where 311616 sits
- 31-33 Manufacturing
- 311 Food manufacturing
- 3116 Meat product manufacturing
- 31161 Animal slaughtering and processing
- 311616 Beef cattle slaughtering
Description
This Canadian industry comprises establishments primarily engaged in slaughtering beef cattle.
What 311616 includes
- Beef and veal carcasses, half-carcasses, primal and sub-primal cuts, produced in slaughtering plants
- Beef wieners, sausages, luncheon meats and other prepared beef products, produced in slaughtering plants
- Beef and veal carcasses, half-carcasses, primal and sub-primal cuts, produced in slaughtering plants
- Beef wieners, sausages, luncheon meats and other prepared beef products, produced in slaughtering plants
What 311616 excludes
Example activities
- beef tallow produced in slaughtering plants
- boxed and canned beef produced in slaughtering plants
- frozen beef and beef products, produced in slaughtering plants
- variety beef products (i.e., edible organs), produced in slaughtering plants
- beef cattle abattoirs
- beef extracts produced in slaughtering plants
- beef sausage casings, natural, produced in slaughtering plants
- beef sausages and similar products, produced in slaughtering plants
- beef tallow produced in slaughtering plants
- beef, cured or smoked, produced in slaughtering plants
- beef, fresh, chilled or frozen produced in slaughtering plants
- boxed and canned beef produced in slaughtering plants
- custom beef slaughtering
- frozen beef and beef products, produced in slaughtering plants
- inedible cattle products (e.g., hides, skins), produced in slaughtering plants
- slaughtering beef cattle and preparing beef products
- variety beef products (i.e., edible organs), produced in slaughtering plants
311616 in other systems
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