SCIANIndustry Group

SCIAN 3117—Preparation and packaging of fish and seafood

Industry Group · Sistema de Clasificación Industrial de América del Norte (2023)

Convert Other systems

Where 3117 sits

31-33 Manufacturing industries
311 Food industry
3117 Preparation and packaging of fish and seafood

Contains 1 narrower code

31171 Preparation and packaging of fish and seafood

Description

See the description of category 311710.

3117 in other systems

ANZSICAustralia · New Zealand

111 Meat and meat product manufacturing approximate via ISIC 107
114 Fruit and vegetable processing approximate via ISIC 107
116 Grain mill and cereal product manufacturing approximate via ISIC 107
117 Bakery product manufacturing approximate via ISIC 107
119 Other food product manufacturing approximate via ISIC 107
121 Beverage manufacturing approximate via ISIC 107
118 Sugar and confectionery manufacturing approximate via ISIC 107
113 Dairy product manufacturing approximate via ISIC 107

ATECOItaly

10.8 Manufacture of other food products approximate via ISIC 107
10.7 Manufacture of bakery and farinaceous products approximate via ISIC 107
10.2 Processing and preserving of fish, crustaceans and molluscs approximate via ISIC 102
03.1 Fishing approximate via ISIC 031
03.3 Support activities for fishing and aquaculture approximate via ISIC 033
01.4 Animal production approximate via ISIC 033
03.2 Aquaculture approximate via ISIC 033
10.1 Processing and preserving of meat and production of meat products approximate via ISIC 101

CNAE BrazilBrazil

10.7 Sugar manufacturing and refining approximate via ISIC 107
10.2 Fish preservation and fish product manufacturing approximate via ISIC 102
03.1 Fishing approximate via ISIC 031
10.9 Manufacturing of other food products approximate via ISIC 107
10.96-1 Food manufacturing and prepared meals inferred via ISIC 107
0312-4/03 Collection of other freshwater aquatic products inferred via ISIC 031
0312-4/02 Freshwater crustacean and mollusk fishing inferred via ISIC 031
1091-1/02 Manufacture of bakery and confectionery products with a predominance of own production inferred via ISIC 107

CNAESpain

10.8 Manufacturing of other food products approximate via ISIC 107
10.7 Manufacturing of bakery products and pasta approximate via ISIC 107
10.2 Processing and preservation of fish, crustaceans and mollusks approximate via ISIC 102
03.3 Activities supporting fishing and aquaculture approximate via ISIC 033
03.1 Fishing approximate via ISIC 033
10.1 Meat processing and preservation and meat product manufacturing approximate via ISIC 101
10.4 Manufacture of vegetable and animal oils and fats approximate via ISIC 104
01.4 Livestock production approximate via ISIC 033

HSICHong Kong

107 Manufacture of other food products approximate via ISIC 107
102000 Processing and preserving of fish, crustaceans and molluscs approximate via ISIC 102
031000 Fishing approximate via ISIC 031
107400 Manufacture of noodles and similar farinaceous products inferred via ISIC 107
1071 Manufacture of bakery products inferred via ISIC 107
107300 Manufacture of cocoa, chocolate and confectionery inferred via ISIC 107
1072 Manufacture of sugar inferred via ISIC 107
107500 Manufacture of prepared meals and dishes inferred via ISIC 107

ICNEAChina

139 Other agricultural and non-staple food processing approximate via ISIC 107
143 Convenience food manufacturing approximate via ISIC 107
145 Canned food manufacturing approximate via ISIC 107
146 Manufacture of condiments and fermented products approximate via ISIC 107
149 Other food manufacturing approximate via ISIC 107
141 Baked goods manufacturing approximate via ISIC 107
142 Candy, chocolate and candied fruit manufacturing approximate via ISIC 107
152 Beverage manufacturing approximate via ISIC 107

ISICUnited Nations (global)

107 Manufacture of other food products approximate
102 Processing and preserving of fish, crustaceans and molluscs approximate
031 Fishing approximate
033 Support activities for fishing and aquaculture approximate
101 Processing and preserving of meat approximate
104 Manufacture of vegetable and animal oils and fats approximate
1020 Processing and preserving of fish, crustaceans and molluscs inferred via ISIC 102
1075 Manufacture of prepared meals and dishes inferred via ISIC 107

JSICJapan

099 Other foods and related products approximate via ISIC 107
095 Sugar products approximate via ISIC 107
097 Bakery and confectionery products approximate via ISIC 107
103 Tea and coffee, except soft drinks and carbonated water approximate via ISIC 107
094 Seasonings approximate via ISIC 107
091 Livestock products approximate via ISIC 107
101 Soft drinks and carbonated water approximate via ISIC 107
586 Confectioneries and bakeries approximate via ISIC 107

KSICSouth Korea

107 Manufacture of box lunches and prepared meals and dishes approximate via ISIC 107
106 Manufacture of rice cakes, bakery products and sugar confectioneries approximate via ISIC 107
108 Manufacture of other food products approximate via ISIC 107
102 Processing and preserving of fish, crustaceans, molluscs and seaweeds approximate via ISIC 102
032 Aquaculture and services incidental to fishing and aquaculture approximate via ISIC 033
031 Fishing approximate via ISIC 033
101 Slaughtering of livestock, processing and preserving of meat and meat products approximate via ISIC 101
104 Manufacture of vegetable and animal oils and fats, dairy products approximate via ISIC 104

MSICMalaysia

102 Processing and preserving of fish, crustaceans and molluscs approximate via ISIC 102
033 Support activities for fishing and aquaculture approximate via ISIC 033
031 Fishing approximate via ISIC 031
101 Processing and preserving of meat approximate via ISIC 101
104 Manufacture of vegetable and animal oils and fats approximate via ISIC 104
107 Manufacture of other food products approximate via ISIC 107
1076 Manufacture of perishable food preparations inferred via ISIC 107
1020 Processing and preserving of fish, crustaceans and molluscs inferred via ISIC 102

NACEEuropean Union

10.8 Manufacture of other food products approximate via ISIC 107
10.6 Manufacture of grain mill products, starches and starch products approximate via ISIC 107
10.7 Manufacture of bakery and farinaceous products approximate via ISIC 107
11.0 Manufacture of beverages approximate via ISIC 107
10.2 Processing and preserving of fish, crustaceans and molluscs approximate via ISIC 102
03.1 Fishing approximate via ISIC 033
03.3 Support activities for fishing and aquaculture approximate via ISIC 031
01.4 Animal production approximate via ISIC 033

NAFFrance

10.8 Manufacture of other food products approximate via ISIC 107
10.7 Manufacture of bakery products and pasta approximate via ISIC 107
10.2 Processing and preserving of fish, crustaceans and molluscs approximate via ISIC 102
10.1 Processing and preserving of meat and preparation of meat-based products approximate via ISIC 101
01.4 Animal Production approximate via ISIC 033
03.1 Fishing approximate via ISIC 031
03.2 Aquaculture approximate via ISIC 033
03.3 Support activities in the fishing and aquaculture approximate via ISIC 033

NAICSUnited States

3117 Seafood Product Preparation and Packaging exact
3114 Fruit and Vegetable Preserving and Specialty Food Manufacturing approximate via ISIC 107
3119 Other Food Manufacturing approximate via ISIC 107
3113 Sugar and Confectionery Product Manufacturing approximate via ISIC 107
3115 Dairy Product Manufacturing approximate via ISIC 107
3118 Bakeries and Tortilla Manufacturing approximate via ISIC 107
3116 Animal Slaughtering and Processing approximate via ISIC 107
1141 Fishing approximate via ISIC 031

NAICS CanadaCanada

3117 Seafood product preparation and packaging exact
3119 Other food manufacturing approximate via ISIC 107
3113 Sugar and confectionery product manufacturing approximate via ISIC 107
3118 Bakeries and tortilla manufacturing approximate via ISIC 107
3115 Dairy product manufacturing approximate via ISIC 107
3116 Meat product manufacturing approximate via ISIC 101
3112 Grain and oilseed milling approximate via ISIC 104
311710 Seafood product preparation and packaging inferred via ISIC 033

NICIndia

107 Manufacture of other food products approximate via ISIC 107
102 Processing and preserving of fish, crustaceans and molluscs approximate via ISIC 102
031 Fishing approximate via ISIC 031
033 Support activities for fishing and aquaculture approximate via ISIC 033
101 Processing and preserving of meat approximate via ISIC 101
104 Manufacture of vegetable and animal oils and fats approximate via ISIC 104
1075 Manufacture of prepared meals and dishes inferred via ISIC 107
102002 Artificial dehydration of fish and sea food inferred via ISIC 102

NOGASwitzerland

108 Manufacture of other food products approximate via ISIC 107
107 Manufacture of bakery and farinaceous products approximate via ISIC 107
102 Processing and preserving of fish, crustaceans and molluscs approximate via ISIC 102
033 Support activities for fishing and aquaculture approximate via ISIC 033
014 Animal production approximate via ISIC 033
031 Fishing approximate via ISIC 033
032 Aquaculture approximate via ISIC 033
101 Processing and preserving of meat and production of meat products approximate via ISIC 101

PKDPoland

10.8 Production of other food products approximate via ISIC 107
10.7 Production of bakery and flour products approximate via ISIC 107
10.2 Processing and preserving fish, crustaceans and molluscs approximate via ISIC 102
03.1 Fishing approximate via ISIC 031
01.4 Animal breeding and husbandry approximate via ISIC 033
03.2 Aquaculture approximate via ISIC 033
03.3 Service activities supporting fisheries and aquaculture approximate via ISIC 033
10.1 Processing and preserving meat and the production of meat products approximate via ISIC 101

SICUnited States (legacy)

209 Miscellaneous Food Preparations and Kindred approximate via ISIC 3117
207 Fats and Oils approximate via ISIC 3117
201 Meat Products approximate via ISIC 107
202 Dairy Products approximate via ISIC 107
203 Canned, Frozen, and Preserved Fruits, Vegetables, and Food Specialties approximate via ISIC 107
204 Grain Mill Products approximate via ISIC 107
205 Bakery Products approximate via ISIC 107
206 Sugar and Confectionery Products approximate via ISIC 107

SNISweden

10.8 Manufacture of other food products approximate via ISIC 107
10.7 Manufacture of bakery and farinaceous products approximate via ISIC 107
10.2 Processing and preserving of fish, crustaceans and molluscs approximate via ISIC 102
03.1 Fishing approximate via ISIC 031
03.3 Support activities for fishing and aquaculture approximate via ISIC 033
01.4 Animal production approximate via ISIC 033
03.2 Aquaculture approximate via ISIC 033
10.1 Processing and preserving of meat and production of meat products approximate via ISIC 101

SSICSingapore

107 Manufacture of other food products approximate via ISIC 107
10104 Preparing, canning and preserving of poultry and poultry products approximate via ISIC 101
10103 Preparing, canning and preserving of livestock and livestock products approximate via ISIC 101
03101 Ocean, coastal and kelong fishing approximate via ISIC 031
03109 Fishing n.e.c. approximate via ISIC 031
10101 Slaughtering of livestock and poultry approximate via ISIC 101
10102 Manufacture of sausage approximate via ISIC 101
10109 Processing and preserving of meat and meat products n.e.c. approximate via ISIC 101

UK SICUnited Kingdom

10.8 Manufacture of other food products approximate via ISIC 107
10.7 Manufacture of bakery and farinaceous products approximate via ISIC 107
10.2 Processing and preserving of fish, crustaceans and molluscs approximate via ISIC 102
03.1 Fishing approximate via ISIC 033
03.3 Support activities for fishing and aquaculture approximate via ISIC 033
01.4 Animal production approximate via ISIC 033
03.2 Aquaculture approximate via ISIC 033
10.1 Processing and preserving of meat and production of meat products approximate via ISIC 101

WZGermany

10.8 Manufacture of other food products approximate via ISIC 107
10.7 Manufacture of bakery and farinaceous products approximate via ISIC 107
10.2 Processing and preserving of fish, crustaceans and molluscs approximate via ISIC 102
03.1 Fishing approximate via ISIC 033
03.3 Support activities for fishing and aquaculture approximate via ISIC 033
01.4 Animal production approximate via ISIC 033
03.2 Aquaculture approximate via ISIC 033
10.1 Processing and preserving of meat and production of meat products approximate via ISIC 101

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