SICIndustry Group

SIC 201—Meat Products

Industry Group · Standard Industrial Classification (1987)

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Where 201 sits

Contains 3 narrower codes

Description

For detailed description of SIC 201, see Subcategories in the Hierarchy Navigation on this page.

201 in other systems

ANZSICAustralia · New Zealand

119 Other food product manufacturing approximate via ISIC 107
117 Bakery product manufacturing approximate via ISIC 107
116 Grain mill and cereal product manufacturing approximate via ISIC 107
121 Beverage manufacturing approximate via ISIC 107
111 Meat and meat product manufacturing approximate via ISIC 101
114 Fruit and vegetable processing approximate via ISIC 107
113 Dairy product manufacturing approximate via ISIC 107
118 Sugar and confectionery manufacturing approximate via ISIC 107

ATECOItaly

10.8 Manufacture of other food products approximate via ISIC 107
10.1 Processing and preserving of meat and production of meat products approximate via ISIC 101
10.7 Manufacture of bakery and farinaceous products approximate via ISIC 107
10.3 Processing and preserving of fruit and vegetables approximate via ISIC 103
10.13.00 Production of meat and poultry meat products inferred via ISIC 101
10.85 Manufacture of prepared meals and dishes inferred via ISIC 107
10.81 Manufacture of sugar inferred via ISIC 107
10.82 Manufacture of cocoa, chocolate and sugar confectionery inferred via ISIC 107

CNAE BrazilBrazil

10.7 Sugar manufacturing and refining approximate via ISIC 107
10.9 Manufacturing of other food products approximate via ISIC 107
1091-1/01 Manufacture of industrial bakery products inferred via ISIC 107
1091-1/02 Manufacture of bakery and confectionery products with a predominance of own production inferred via ISIC 107
1013-9/01 Meat product manufacturing inferred via ISIC 107
10.93-7 Manufacturing of cocoa-derived products, chocolates and confectionery inferred via ISIC 107
10.96-1 Food manufacturing and prepared meals inferred via ISIC 107
10.71-6 Raw sugar production inferred via ISIC 107

CNAESpain

10.8 Manufacturing of other food products approximate via ISIC 107
10.1 Meat processing and preservation and meat product manufacturing approximate via ISIC 101
10.7 Manufacturing of bakery products and pasta approximate via ISIC 107
10.3 Processing and preservation of fruits and vegetables approximate via ISIC 103
10.13 Processing of meat and poultry products inferred via ISIC 101
10.82 Manufacturing of cocoa, chocolate and confectionery products inferred via ISIC 107
10.85 Preparation of ready-made dishes and meals inferred via ISIC 107
10.81 Sugar manufacturing inferred via ISIC 107

HSICHong Kong

107 Manufacture of other food products approximate via ISIC 107
103000 Processing and preserving of fruit and vegetables approximate via ISIC 103
107400 Manufacture of noodles and similar farinaceous products inferred via ISIC 107
107100 Manufacture of bakery products inferred via ISIC 107
1075 Manufacture of prepared meals and dishes inferred via ISIC 107
1072 Manufacture of sugar inferred via ISIC 107
107300 Manufacture of cocoa, chocolate and confectionery inferred via ISIC 107
1030 Processing and preserving of fruit and vegetables broader via ISIC 103

ICNEAChina

146 Manufacture of condiments and fermented products approximate via ISIC 107
145 Canned food manufacturing approximate via ISIC 107
143 Convenience food manufacturing approximate via ISIC 107
149 Other food manufacturing approximate via ISIC 107
139 Other agricultural and non-staple food processing approximate via ISIC 107
135 Slaughter and meat processing approximate via ISIC 101
141 Baked goods manufacturing approximate via ISIC 107
142 Candy, chocolate and candied fruit manufacturing approximate via ISIC 107

ISICUnited Nations (global)

107 Manufacture of other food products approximate
101 Processing and preserving of meat approximate
103 Processing and preserving of fruit and vegetables approximate
1071 Manufacture of bakery products inferred via ISIC 107
1079 Manufacture of other food products n.e.c. inferred via ISIC 107
1010 Processing and preserving of meat inferred via ISIC 101
1074 Manufacture of macaroni, noodles, couscous and similar farinaceous products inferred via ISIC 107
1075 Manufacture of prepared meals and dishes inferred via ISIC 107

JSICJapan

097 Bakery and confectionery products approximate via ISIC 107
099 Other foods and related products approximate via ISIC 107
094 Seasonings approximate via ISIC 107
103 Tea and coffee, except soft drinks and carbonated water approximate via ISIC 107
091 Livestock products approximate via ISIC 101
095 Sugar products approximate via ISIC 107
586 Confectioneries and bakeries approximate via ISIC 107
101 Soft drinks and carbonated water approximate via ISIC 107

KSICSouth Korea

108 Manufacture of other food products approximate via ISIC 107
106 Manufacture of rice cakes, bakery products and sugar confectioneries approximate via ISIC 107
107 Manufacture of box lunches and prepared meals and dishes approximate via ISIC 107
101 Slaughtering of livestock, processing and preserving of meat and meat products approximate via ISIC 101
103 Processing and preserving of fruit and vegetables approximate via ISIC 103
10820 Manufacture of noodles, macaroni and similar farinaceous products inferred via ISIC 107
10602 Manufacture of bakery products inferred via ISIC 107
10129 Processing and preserving of other meat and meat products(except poultry) inferred via ISIC 101

MSICMalaysia

101 Processing and preserving of meat approximate via ISIC 101
107 Manufacture of other food products approximate via ISIC 107
103 Processing and preserving of fruit and vegetables approximate via ISIC 103
1076 Manufacture of perishable food preparations inferred via ISIC 107
10101 Processing and preserving of meat and production of meat products inferred via ISIC 101
1074 Manufacture of macaroni, noodles, couscous and similar farinaceous products inferred via ISIC 107
10793 Manufacture of egg products inferred via ISIC 107
10713 Manufacture of snack products inferred via ISIC 107

NACEEuropean Union

10.8 Manufacture of other food products approximate via ISIC 107
10.7 Manufacture of bakery and farinaceous products approximate via ISIC 107
10.6 Manufacture of grain mill products, starches and starch products approximate via ISIC 107
10.1 Processing and preserving of meat and production of meat products approximate via ISIC 101
11.0 Manufacture of beverages approximate via ISIC 107
10.3 Processing and preserving of fruit and vegetables approximate via ISIC 103
10.13 Production of meat and poultry meat products inferred via ISIC 101
10.85 Manufacture of prepared meals and dishes inferred via ISIC 107

NAFFrance

10.8 Manufacture of other food products approximate via ISIC 107
10.1 Processing and preserving of meat and preparation of meat-based products approximate via ISIC 101
10.7 Manufacture of bakery products and pasta approximate via ISIC 107
10.3 Processing and preserving of fruit and vegetables approximate via ISIC 103
10.13G Industrial preparation of meat-based products inferred via ISIC 101
10.85 Manufacture of prepared meals and dishes inferred via ISIC 107
10.13H Preparation of meat-based products associated with their retail inferred via ISIC 101
10.81 Manufacture of sugar inferred via ISIC 107

NAICSUnited States

3116 Animal Slaughtering and Processing approximate
3119 Other Food Manufacturing approximate
3115 Dairy Product Manufacturing approximate via ISIC 107
3113 Sugar and Confectionery Product Manufacturing approximate via ISIC 107
3118 Bakeries and Tortilla Manufacturing approximate via ISIC 107
3114 Fruit and Vegetable Preserving and Specialty Food Manufacturing approximate via ISIC 107
3117 Seafood Product Preparation and Packaging approximate via ISIC 107
311613 Rendering and Meat Byproduct Processing inferred via ISIC 101

NAICS CanadaCanada

3116 Meat product manufacturing approximate via ISIC 3116
3119 Other food manufacturing approximate via ISIC 3119
3118 Bakeries and tortilla manufacturing approximate via ISIC 107
3117 Seafood product preparation and packaging approximate via ISIC 107
3113 Sugar and confectionery product manufacturing approximate via ISIC 107
3115 Dairy product manufacturing approximate via ISIC 107
3112 Grain and oilseed milling approximate via ISIC 103
311811 Bakeries, manufacture of products for retail sale inferred via ISIC 107

NICIndia

107 Manufacture of other food products approximate via ISIC 107
101 Processing and preserving of meat approximate via ISIC 101
103 Processing and preserving of fruit and vegetables approximate via ISIC 103
1071 Manufacture of bakery products inferred via ISIC 107
1079 Manufacture of other food products n.e.c. inferred via ISIC 107
1010 Processing and preserving of meat inferred via ISIC 101
1074 Manufacture of macaroni, noodles, couscous and similar farinaceous products inferred via ISIC 107
107301 Manufacture of cocoa products inferred via ISIC 107

NOGASwitzerland

108 Manufacture of other food products approximate via ISIC 107
101 Processing and preserving of meat and production of meat products approximate via ISIC 101
107 Manufacture of bakery and farinaceous products approximate via ISIC 107
103 Processing and preserving of fruit and vegetables approximate via ISIC 103
101300 Production of meat and poultry meat products inferred via ISIC 101
1085 Manufacture of prepared meals and dishes inferred via ISIC 107
1081 Manufacture of sugar inferred via ISIC 107
1082 Manufacture of cocoa, chocolate and sugar confectionery inferred via ISIC 107

PKDPoland

10.8 Production of other food products approximate via ISIC 107
10.1 Processing and preserving meat and the production of meat products approximate via ISIC 101
10.7 Production of bakery and flour products approximate via ISIC 107
10.3 Processing and preserving fruits and vegetables approximate via ISIC 103
10.82 Production of cocoa, chocolate and other products inferred via ISIC 107
10.13.Z Production of meat products, including poultry meat products inferred via ISIC 101
10.81.Z Sugar production inferred via ISIC 107
10.11 Processing and preserving meat inferred via ISIC 101

SCIANMexico

3116 Slaughter, packing and processing of meat from cattle, poultry and other edible animals approximate via ISIC 3116
3119 Other food industries approximate via ISIC 3119
3114 Preservation of fruits, vegetables, stews and other prepared foods approximate via ISIC 107
3118 Production of bakery products and tortillas approximate via ISIC 107
3115 Dairy product manufacturing approximate via ISIC 107
3117 Preparation and packaging of fish and seafood approximate via ISIC 107
3113 Production of sugars, chocolates, sweets and similar products approximate via ISIC 107
3112 Milling of grains and seeds and obtaining oils and fats approximate via ISIC 103

SNISweden

10.8 Manufacture of other food products approximate via ISIC 107
10.1 Processing and preserving of meat and production of meat products approximate via ISIC 101
10.7 Manufacture of bakery and farinaceous products approximate via ISIC 107
10.3 Processing and preserving of fruit and vegetables approximate via ISIC 103
10.130 Production of meat and poultry meat products inferred via ISIC 101
10.85 Manufacture of prepared meals and dishes inferred via ISIC 107
10.81 Manufacture of sugar inferred via ISIC 107
10.112 Processing and preserving of meat in cuts inferred via ISIC 101

SSICSingapore

107 Manufacture of other food products approximate via ISIC 107
10109 Processing and preserving of meat and meat products n.e.c. approximate via ISIC 101
10103 Preparing, canning and preserving of livestock and livestock products approximate via ISIC 101
10104 Preparing, canning and preserving of poultry and poultry products approximate via ISIC 101
10101 Slaughtering of livestock and poultry approximate via ISIC 101
10102 Manufacture of sausage approximate via ISIC 101
1076 Manufacture of Coffee, Tea and Related Products inferred via ISIC 107
1071 Manufacture of Bakery Products inferred via ISIC 107

UK SICUnited Kingdom

10.8 Manufacture of other food products approximate via ISIC 107
10.1 Processing and preserving of meat and production of meat products approximate via ISIC 101
10.7 Manufacture of bakery and farinaceous products approximate via ISIC 107
10.3 Processing and preserving of fruit and vegetables approximate via ISIC 103
10.13 Production of meat and poultry meat products inferred via ISIC 101
10.85 Manufacture of prepared meals and dishes inferred via ISIC 107
10.81 Manufacture of sugar inferred via ISIC 107
10.82 Manufacture of cocoa, chocolate and sugar confectionery inferred via ISIC 107

WZGermany

10.8 Manufacture of other food products approximate via ISIC 107
10.1 Processing and preserving of meat and production of meat products approximate via ISIC 101
10.7 Manufacture of bakery and farinaceous products approximate via ISIC 107
10.3 Processing and preserving of fruit and vegetables approximate via ISIC 103
10.13.1 Production of swine meat inferred via ISIC 101
10.13.9 Production of meat n.e.c. inferred via ISIC 101
10.13.2 Production of bovine meat inferred via ISIC 101
10.85 Manufacture of prepared meals and dishes inferred via ISIC 107

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