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SCIANIndustry Group

SCIAN 3114—Preservation of fruits, vegetables, stews and other prepared foods

Industry Group · Sistema de Clasificación Industrial de América del Norte (2023)

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Where 3114 sits

31-33 Manufacturing industries
311 Food industry
3114 Preservation of fruits, vegetables, stews and other prepared foods

Contains 2 narrower codes

31141 Freezing fruits, vegetables, stews and other prepared foods
31142 Preservation of fruits, vegetables, stews and other prepared foods by processes other than freezing

Description

Economic units mainly dedicated to the preservation of fruits, vegetables, stews and other prepared foods through different processes, such as freezing, dehydration, canning, pickling and preservation in brine.

What 3114 includes

Establishments primarily engaged in the production of juices, nectars and fruit concentrates, and concentrates for broths and soups.

Cross-references for 3114

Establishments primarily engaged in the preparation of crystallized, candied and glazed fruits (3113, Preparation of sugars, chocolates, sweets and similar products); to the preservation of meat (3116, Slaughter, packing and processing of meat of cattle, poultry and other edible animals); to the preparation of soups and stews based on fish and seafood (3117, Preparation and packaging of fish and seafood); of frozen bakery products (3118, Preparation of bakery products and tortillas); of spices, condiments and dressings, such as Worcestershire sauce, soy sauce and other dressings and seasonings; of fresh foods for immediate consumption (3119, Other food industries), and the preparation of juices for immediate consumption (722, Food and beverage preparation services).

3114 in other systems

ANZSICAustralia · New Zealand

119 Other food product manufacturing approximate via ISIC 107
116 Grain mill and cereal product manufacturing approximate via ISIC 107
117 Bakery product manufacturing approximate via ISIC 107
121 Beverage manufacturing approximate via ISIC 107
114 Fruit and vegetable processing approximate via ISIC 107
111 Meat and meat product manufacturing approximate via ISIC 107
118 Sugar and confectionery manufacturing approximate via ISIC 107
113 Dairy product manufacturing approximate via ISIC 107

ATECOItaly

10.8 Manufacture of other food products approximate via ISIC 107
10.3 Processing and preserving of fruit and vegetables approximate via ISIC 103
10.7 Manufacture of bakery and farinaceous products approximate via ISIC 107
10.39.00 Other processing and preserving of fruit and vegetables inferred via ISIC 103
10.85.03 Manufacture of prepared vegetable meals and dishes inferred via ISIC 107
10.82 Manufacture of cocoa, chocolate and sugar confectionery inferred via ISIC 107
10.85.09 Manufacture of other prepared meals and dishes inferred via ISIC 107
10.32 Manufacture of fruit and vegetable juice inferred via ISIC 103

CNAE BrazilBrazil

10.7 Sugar manufacturing and refining approximate via ISIC 107
10.9 Manufacturing of other food products approximate via ISIC 107
1091-1/02 Manufacture of bakery and confectionery products with a predominance of own production inferred via ISIC 107
1091-1/01 Manufacture of industrial bakery products inferred via ISIC 107
10.95-3 Manufacture of spices, sauces, seasonings and condiments inferred via ISIC 107
10.92-9 Biscuit and cookie manufacturing inferred via ISIC 107
1096-1/00 Food manufacturing and prepared meals inferred via ISIC 107
1093-7/02 Manufacture of candied fruits, candies and similar products inferred via ISIC 107

CNAESpain

10.8 Manufacturing of other food products approximate via ISIC 107
10.3 Processing and preservation of fruits and vegetables approximate via ISIC 103
10.7 Manufacturing of bakery products and pasta approximate via ISIC 107
10.39 Other processing and preservation of fruits and vegetables inferred via ISIC 103
10.32 Preparation of fruit and vegetable juices inferred via ISIC 103
10.85 Preparation of ready-made dishes and meals inferred via ISIC 107
10.82 Manufacturing of cocoa, chocolate and confectionery products inferred via ISIC 107
10.31 Potato processing and preservation inferred via ISIC 103

HSICHong Kong

107 Manufacture of other food products approximate via ISIC 107
103000 Processing and preserving of fruit and vegetables approximate via ISIC 103
107400 Manufacture of noodles and similar farinaceous products inferred via ISIC 107
1071 Manufacture of bakery products inferred via ISIC 107
1072 Manufacture of sugar inferred via ISIC 107
107300 Manufacture of cocoa, chocolate and confectionery inferred via ISIC 107
107500 Manufacture of prepared meals and dishes inferred via ISIC 107
1030 Processing and preserving of fruit and vegetables broader via ISIC 103

ICNEAChina

149 Other food manufacturing approximate via ISIC 107
146 Manufacture of condiments and fermented products approximate via ISIC 107
143 Convenience food manufacturing approximate via ISIC 107
145 Canned food manufacturing approximate via ISIC 107
139 Other agricultural and non-staple food processing approximate via ISIC 107
137 Processing of vegetables, fungi, fruits and nuts approximate via ISIC 103
141 Baked goods manufacturing approximate via ISIC 107
142 Candy, chocolate and candied fruit manufacturing approximate via ISIC 107

ISICUnited Nations (global)

107 Manufacture of other food products approximate
103 Processing and preserving of fruit and vegetables approximate
1030 Processing and preserving of fruit and vegetables inferred via ISIC 103
1075 Manufacture of prepared meals and dishes inferred via ISIC 107
1079 Manufacture of other food products n.e.c. inferred via ISIC 107
1074 Manufacture of macaroni, noodles, couscous and similar farinaceous products inferred via ISIC 107
1076 Processing of coffee and tea inferred via ISIC 107
1073 Manufacture of cocoa, chocolate and sugar confectionery inferred via ISIC 107

JSICJapan

094 Seasonings approximate via ISIC 107
099 Other foods and related products approximate via ISIC 107
097 Bakery and confectionery products approximate via ISIC 107
103 Tea and coffee, except soft drinks and carbonated water approximate via ISIC 107
095 Sugar products approximate via ISIC 107
093 Canned and preserved fruit and vegetable products approximate via ISIC 103
586 Confectioneries and bakeries approximate via ISIC 107
101 Soft drinks and carbonated water approximate via ISIC 107

KSICSouth Korea

108 Manufacture of other food products approximate via ISIC 107
107 Manufacture of box lunches and prepared meals and dishes approximate via ISIC 107
106 Manufacture of rice cakes, bakery products and sugar confectioneries approximate via ISIC 107
103 Processing and preserving of fruit and vegetables approximate via ISIC 103
10309 Processing and preserving of other fruits and vegetables inferred via ISIC 103
10302 Manufacture of pickled fruit and other vegetables inferred via ISIC 103
10820 Manufacture of noodles, macaroni and similar farinaceous products inferred via ISIC 107
10810 Manufacture of sugar inferred via ISIC 107

MSICMalaysia

103 Processing and preserving of fruit and vegetables approximate via ISIC 103
107 Manufacture of other food products approximate via ISIC 107
10301 Manufacture of fruit and vegetable food products inferred via ISIC 103
1073 Manufacture of cocoa, chocolate and sugar confectionery inferred via ISIC 107
10302 Manufacture of fruit and vegetable juices inferred via ISIC 103
1071 Manufacture of bakery products inferred via ISIC 107
1072 Manufacture of sugar inferred via ISIC 107
10741 Manufacture of meehoon, noodles and other related products inferred via ISIC 107

NACEEuropean Union

10.8 Manufacture of other food products approximate via ISIC 107
10.7 Manufacture of bakery and farinaceous products approximate via ISIC 107
10.6 Manufacture of grain mill products, starches and starch products approximate via ISIC 107
10.3 Processing and preserving of fruit and vegetables approximate via ISIC 103
11.0 Manufacture of beverages approximate via ISIC 107
10.39 Other processing and preserving of fruit and vegetables inferred via ISIC 103
10.85 Manufacture of prepared meals and dishes inferred via ISIC 107
10.82 Manufacture of cocoa, chocolate and sugar confectionery inferred via ISIC 107

NAFFrance

10.8 Manufacture of other food products approximate via ISIC 107
10.3 Processing and preserving of fruit and vegetables approximate via ISIC 103
10.7 Manufacture of bakery products and pasta approximate via ISIC 107
10.32Y Preparation of fruit and vegetable juices inferred via ISIC 103
10.39G Other processing and preserving of vegetables inferred via ISIC 103
10.85 Manufacture of prepared meals and dishes inferred via ISIC 107
10.39H Other processing and preserving of fruit inferred via ISIC 103
10.82 Manufacture of cocoa, chocolate and sugar confectionery inferred via ISIC 107

NAICSUnited States

3114 Fruit and Vegetable Preserving and Specialty Food Manufacturing exact
3119 Other Food Manufacturing approximate via ISIC 107
3118 Bakeries and Tortilla Manufacturing approximate via ISIC 107
3115 Dairy Product Manufacturing approximate via ISIC 107
3113 Sugar and Confectionery Product Manufacturing approximate via ISIC 107
3117 Seafood Product Preparation and Packaging approximate via ISIC 107
3116 Animal Slaughtering and Processing approximate via ISIC 107
311411 Frozen Fruit, Juice, and Vegetable Manufacturing inferred via ISIC 103

NAICS CanadaCanada

3114 Fruit and vegetable preserving and specialty food manufacturing exact
3119 Other food manufacturing approximate via ISIC 107
3118 Bakeries and tortilla manufacturing approximate via ISIC 107
3117 Seafood product preparation and packaging approximate via ISIC 107
3113 Sugar and confectionery product manufacturing approximate via ISIC 107
3115 Dairy product manufacturing approximate via ISIC 107
3112 Grain and oilseed milling approximate via ISIC 103
311811 Bakeries, manufacture of products for retail sale inferred via ISIC 107

NICIndia

107 Manufacture of other food products approximate via ISIC 107
103 Processing and preserving of fruit and vegetables approximate via ISIC 103
103002 Radiation preservation of fruit and vegetables inferred via ISIC 103
103099 Preservation of fruit and vegetables n.e.c. inferred via ISIC 103
103006 Canning of fruits and vegetables inferred via ISIC 103
103001 Artificial dehydration of fruit and vegetables inferred via ISIC 103
1074 Manufacture of macaroni, noodles, couscous and similar farinaceous products inferred via ISIC 107
107305 Preserving of fruit, nuts, fruit peels and other parts of plants in sugar inferred via ISIC 107

NOGASwitzerland

108 Manufacture of other food products approximate via ISIC 107
103 Processing and preserving of fruit and vegetables approximate via ISIC 103
107 Manufacture of bakery and farinaceous products approximate via ISIC 107
103900 Other processing and preserving of fruit and vegetables inferred via ISIC 103
1082 Manufacture of cocoa, chocolate and sugar confectionery inferred via ISIC 107
103200 Manufacture of fruit and vegetable juice inferred via ISIC 103
1081 Manufacture of sugar inferred via ISIC 107
108500 Manufacture of prepared meals and dishes inferred via ISIC 107

PKDPoland

10.8 Production of other food products approximate via ISIC 107
10.3 Processing and preserving fruits and vegetables approximate via ISIC 103
10.7 Production of bakery and flour products approximate via ISIC 107
10.39.Z Other processing and preservation of fruits and vegetables inferred via ISIC 103
10.82 Production of cocoa, chocolate and other products inferred via ISIC 107
10.32.Z Production of fruit and vegetable juices inferred via ISIC 103
10.85 Production of ready-made meals and dishes inferred via ISIC 107
10.81 Sugar production inferred via ISIC 107

SICUnited States (legacy)

203 Canned, Frozen, and Preserved Fruits, Vegetables, and Food Specialties approximate via ISIC 3114
209 Miscellaneous Food Preparations and Kindred approximate via ISIC 3114
206 Sugar and Confectionery Products approximate via ISIC 107
202 Dairy Products approximate via ISIC 107
201 Meat Products approximate via ISIC 107
208 Beverages approximate via ISIC 107
204 Grain Mill Products approximate via ISIC 107
205 Bakery Products approximate via ISIC 107

SNISweden

10.8 Manufacture of other food products approximate via ISIC 107
10.3 Processing and preserving of fruit and vegetables approximate via ISIC 103
10.7 Manufacture of bakery and farinaceous products approximate via ISIC 107
10.390 Other processing and preserving of fruit and vegetables inferred via ISIC 103
10.82 Manufacture of cocoa, chocolate and sugar confectionery inferred via ISIC 107
10.320 Manufacture of fruit and vegetable juice inferred via ISIC 103
10.81 Manufacture of sugar inferred via ISIC 107
10.850 Manufacture of prepared meals and dishes inferred via ISIC 107

SSICSingapore

107 Manufacture of other food products approximate via ISIC 107
1079 Manufacture of Other Food Products n.e.c. inferred via ISIC 107
10740 Manufacture of macaroni, noodles, vermicelli and other related products inferred via ISIC 107
1071 Manufacture of Bakery Products inferred via ISIC 107
10732 Manufacture of chocolate and chocolate products inferred via ISIC 107
10731 Manufacture of cocoa and chocolate powder from beans inferred via ISIC 107
1072 Manufacture of Sugar inferred via ISIC 107
10762 Processing of coffee seeds inferred via ISIC 107

UK SICUnited Kingdom

10.8 Manufacture of other food products approximate via ISIC 107
10.3 Processing and preserving of fruit and vegetables approximate via ISIC 103
10.7 Manufacture of bakery and farinaceous products approximate via ISIC 107
10.39 Other processing and preserving of fruit and vegetables inferred via ISIC 103
10.85 Manufacture of prepared meals and dishes inferred via ISIC 107
10.32 Manufacture of fruit and vegetable juice inferred via ISIC 103
10.81 Manufacture of sugar inferred via ISIC 107
10.31 Processing and preserving of potatoes inferred via ISIC 103

WZGermany

10.8 Manufacture of other food products approximate via ISIC 107
10.3 Processing and preserving of fruit and vegetables approximate via ISIC 103
10.7 Manufacture of bakery and farinaceous products approximate via ISIC 107
10.39.0 Other processing and preserving of fruit and vegetables inferred via ISIC 103
10.82 Manufacture of cocoa, chocolate and sugar confectionery inferred via ISIC 107
10.32.0 Manufacture of fruit and vegetable juice inferred via ISIC 103
10.81 Manufacture of sugar inferred via ISIC 107
10.85.0 Manufacture of prepared meals and dishes inferred via ISIC 107

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