ANZSICGroup
ANZSIC 121—Beverage manufacturing
Group · Australian and New Zealand Standard Industrial Classification (2006 Rev 2.0)
Where 121 sits
- C Manufacturing
- 12 Beverage and Tobacco Product Manufacturing
- 121 Beverage manufacturing
Contains 4 narrower codes
What 121 includes
- For details on Industry Group 121, refer to the industry descriptions under its subcategories
121 in other systems
ATECOItaly
- 11.0 Manufacture of beverages approximate via ISIC 110
- 10.7 Manufacture of bakery and farinaceous products approximate via ISIC 107
- 10.3 Processing and preserving of fruit and vegetables approximate via ISIC 103
- 10.8 Manufacture of other food products approximate via ISIC 107
- 10.81 Manufacture of sugar inferred via ISIC 107
- 10.85 Manufacture of prepared meals and dishes inferred via ISIC 107
- 10.82 Manufacture of cocoa, chocolate and sugar confectionery inferred via ISIC 107
- 11.04.00 Manufacture of other non-distilled fermented beverages inferred via ISIC 110
CNAE BrazilBrazil
- 10.7 Sugar manufacturing and refining approximate via ISIC 107
- 10.9 Manufacturing of other food products approximate via ISIC 107
- 1094-5/00 Pasta manufacturing inferred via ISIC 107
- 1091-1/01 Manufacture of industrial bakery products inferred via ISIC 107
- 1091-1/02 Manufacture of bakery and confectionery products with a predominance of own production inferred via ISIC 107
- 1099-6/02 Food powder manufacturing inferred via ISIC 107
- 1052-0/00 Dairy manufacturing inferred via ISIC 103
- 1092-9/00 Biscuit and cookie manufacturing inferred via ISIC 107
CNAESpain
- 11.0 Beverage manufacturing approximate via ISIC 110
- 10.7 Manufacturing of bakery products and pasta approximate via ISIC 107
- 10.3 Processing and preservation of fruits and vegetables approximate via ISIC 103
- 10.8 Manufacturing of other food products approximate via ISIC 107
- 10.81 Sugar manufacturing inferred via ISIC 107
- 10.82 Manufacturing of cocoa, chocolate and confectionery products inferred via ISIC 107
- 11.01 Distillation, rectification and blending of alcoholic beverages inferred via ISIC 110
- 11.06 Malt manufacturing inferred via ISIC 110
HSICHong Kong
- 107 Manufacture of other food products approximate via ISIC 107
- 103000 Processing and preserving of fruit and vegetables approximate via ISIC 103
- 1071 Manufacture of bakery products inferred via ISIC 107
- 1075 Manufacture of prepared meals and dishes inferred via ISIC 107
- 107300 Manufacture of cocoa, chocolate and confectionery inferred via ISIC 107
- 107400 Manufacture of noodles and similar farinaceous products inferred via ISIC 107
- 107200 Manufacture of sugar inferred via ISIC 107
- 1030 Processing and preserving of fruit and vegetables broader via ISIC 103
ICNEAChina
- 152 Beverage manufacturing approximate via ISIC 110
- 141 Baked goods manufacturing approximate via ISIC 107
- 145 Canned food manufacturing approximate via ISIC 107
- 143 Convenience food manufacturing approximate via ISIC 107
- 151 Manufacture of wine approximate via ISIC 110
- 142 Candy, chocolate and candied fruit manufacturing approximate via ISIC 107
- 146 Manufacture of condiments and fermented products approximate via ISIC 107
- 273 Processing of Chinese medicine decoctions approximate via ISIC 107
ISICUnited Nations (global)
- 110 Manufacture of beverages approximate
- 103 Processing and preserving of fruit and vegetables approximate
- 107 Manufacture of other food products approximate
- 1103 Manufacture of beer inferred via ISIC 110
- 1104 Manufacture of malt inferred via ISIC 110
- 1072 Manufacture of sugar inferred via ISIC 107
- 1102 Manufacture of wines inferred via ISIC 110
- 1071 Manufacture of bakery products inferred via ISIC 107
JSICJapan
- 102 Alcoholic beverages approximate via ISIC 110
- 094 Seasonings approximate via ISIC 107
- 097 Bakery and confectionery products approximate via ISIC 107
- 099 Other foods and related products approximate via ISIC 107
- 103 Tea and coffee, except soft drinks and carbonated water approximate via ISIC 107
- 095 Sugar products approximate via ISIC 107
- 091 Livestock products approximate via ISIC 107
- 101 Soft drinks and carbonated water approximate via ISIC 107
KSICSouth Korea
- 111 Manufacture of alcoholic beverages approximate via ISIC 110
- 112 Manufacture of ice and non-alcoholic beverages; production of mineral waters approximate via ISIC 110
- 107 Manufacture of box lunches and prepared meals and dishes approximate via ISIC 107
- 106 Manufacture of rice cakes, bakery products and sugar confectioneries approximate via ISIC 107
- 108 Manufacture of other food products approximate via ISIC 107
- 103 Processing and preserving of fruit and vegetables approximate via ISIC 103
- 10810 Manufacture of sugar inferred via ISIC 107
- 11209 Manufacture of other non-alcoholic beverages inferred via ISIC 110
MSICMalaysia
- 110 Manufacture of beverages approximate via ISIC 110
- 103 Processing and preserving of fruit and vegetables approximate via ISIC 103
- 107 Manufacture of other food products approximate via ISIC 107
- 1103 Manufacture of beer inferred via ISIC 110
- 1104 Manufacture of malt inferred via ISIC 110
- 1072 Manufacture of sugar inferred via ISIC 107
- 1102 Manufacture of wines inferred via ISIC 110
- 10762 Manufacture of tea inferred via ISIC 107
NACEEuropean Union
- 11.0 Manufacture of beverages approximate via ISIC 110
- 10.7 Manufacture of bakery and farinaceous products approximate via ISIC 107
- 10.6 Manufacture of grain mill products, starches and starch products approximate via ISIC 107
- 10.3 Processing and preserving of fruit and vegetables approximate via ISIC 103
- 10.8 Manufacture of other food products approximate via ISIC 107
- 10.81 Manufacture of sugar inferred via ISIC 107
- 10.85 Manufacture of prepared meals and dishes inferred via ISIC 107
- 10.82 Manufacture of cocoa, chocolate and sugar confectionery inferred via ISIC 107
NAFFrance
- 11.0 Manufacture of beverages approximate via ISIC 110
- 10.7 Manufacture of bakery products and pasta approximate via ISIC 107
- 10.3 Processing and preserving of fruit and vegetables approximate via ISIC 103
- 10.8 Manufacture of other food products approximate via ISIC 107
- 10.85 Manufacture of prepared meals and dishes inferred via ISIC 107
- 10.82 Manufacture of cocoa, chocolate and sugar confectionery inferred via ISIC 107
- 11.01 Production of alcoholic beverages distilled inferred via ISIC 110
- 11.03Y Manufacture of cider and other fermented beverages-fruit inferred via ISIC 110
NAICSUnited States
- 3121 Beverage Manufacturing approximate via ISIC 110
- 3115 Dairy Product Manufacturing approximate via ISIC 107
- 3118 Bakeries and Tortilla Manufacturing approximate via ISIC 107
- 3113 Sugar and Confectionery Product Manufacturing approximate via ISIC 107
- 3114 Fruit and Vegetable Preserving and Specialty Food Manufacturing approximate via ISIC 107
- 3112 Grain and Oilseed Milling approximate via ISIC 110
- 3116 Animal Slaughtering and Processing approximate via ISIC 107
- 3117 Seafood Product Preparation and Packaging approximate via ISIC 107
NAICS CanadaCanada
- 3121 Beverage manufacturing approximate via ISIC 110
- 3115 Dairy product manufacturing approximate via ISIC 107
- 3118 Bakeries and tortilla manufacturing approximate via ISIC 107
- 3113 Sugar and confectionery product manufacturing approximate via ISIC 107
- 3112 Grain and oilseed milling approximate via ISIC 103
- 3117 Seafood product preparation and packaging approximate via ISIC 107
- 3119 Other food manufacturing approximate via ISIC 107
- 311830 Tortilla manufacturing inferred via ISIC 107
NICIndia
- 110 Manufacture of beverages approximate via ISIC 110
- 103 Processing and preserving of fruit and vegetables approximate via ISIC 103
- 107 Manufacture of other food products approximate via ISIC 107
- 1104 Manufacture of malt inferred via ISIC 110
- 1072 Manufacture of sugar inferred via ISIC 107
- 1102 Manufacture of wines inferred via ISIC 110
- 1071 Manufacture of bakery products inferred via ISIC 107
- 110301 Manufacture of lager beer inferred via ISIC 110
NOGASwitzerland
- 110 Manufacture of beverages approximate via ISIC 110
- 107 Manufacture of bakery and farinaceous products approximate via ISIC 107
- 103 Processing and preserving of fruit and vegetables approximate via ISIC 103
- 108 Manufacture of other food products approximate via ISIC 107
- 1085 Manufacture of prepared meals and dishes inferred via ISIC 107
- 1082 Manufacture of cocoa, chocolate and sugar confectionery inferred via ISIC 107
- 110400 Manufacture of other non-distilled fermented beverages inferred via ISIC 110
- 110300 Manufacture of cider and other fermented fruit beverages inferred via ISIC 110
PKDPoland
- 11.0 Beverage production approximate via ISIC 110
- 10.8 Production of other food products approximate via ISIC 107
- 10.7 Production of bakery and flour products approximate via ISIC 107
- 10.3 Processing and preserving fruits and vegetables approximate via ISIC 103
- 10.85 Production of ready-made meals and dishes inferred via ISIC 107
- 10.81 Sugar production inferred via ISIC 107
- 10.82 Production of cocoa, chocolate and other products inferred via ISIC 107
- 11.04.Z Production of other non-distilled fermented beverages inferred via ISIC 110
SCIANMexico
- 3121 Beverage industry approximate via ISIC 110
- 3115 Dairy product manufacturing approximate via ISIC 107
- 3114 Preservation of fruits, vegetables, stews and other prepared foods approximate via ISIC 107
- 3118 Production of bakery products and tortillas approximate via ISIC 107
- 3119 Other food industries approximate via ISIC 107
- 3117 Preparation and packaging of fish and seafood approximate via ISIC 107
- 3116 Slaughter, packing and processing of meat from cattle, poultry and other edible animals approximate via ISIC 107
- 3113 Production of sugars, chocolates, sweets and similar products approximate via ISIC 107
SICUnited States (legacy)
- 208 Beverages approximate via ISIC 110
- 206 Sugar and Confectionery Products approximate via ISIC 107
- 203 Canned, Frozen, and Preserved Fruits, Vegetables, and Food Specialties approximate via ISIC 107
- 202 Dairy Products approximate via ISIC 107
- 204 Grain Mill Products approximate via ISIC 107
- 209 Miscellaneous Food Preparations and Kindred approximate via ISIC 107
- 201 Meat Products approximate via ISIC 107
- 205 Bakery Products approximate via ISIC 107
SNISweden
- 11.0 Manufacture of beverages approximate via ISIC 110
- 10.7 Manufacture of bakery and farinaceous products approximate via ISIC 107
- 10.3 Processing and preserving of fruit and vegetables approximate via ISIC 103
- 10.8 Manufacture of other food products approximate via ISIC 107
- 10.85 Manufacture of prepared meals and dishes inferred via ISIC 107
- 10.82 Manufacture of cocoa, chocolate and sugar confectionery inferred via ISIC 107
- 11.040 Manufacture of other non-distilled fermented beverages inferred via ISIC 110
- 11.030 Manufacture of cider and other fermented fruit beverages inferred via ISIC 110
SSICSingapore
- 110 Manufacture of beverages approximate via ISIC 110
- 107 Manufacture of other food products approximate via ISIC 107
- 10761 Manufacture of instant beverages inferred via ISIC 107
- 1074 Manufacture of Macaroni, Noodles, Vermicelli and Other Related Products inferred via ISIC 107
- 1072 Manufacture of Sugar inferred via ISIC 107
- 1102 Manufacture of Wines inferred via ISIC 110
- 1071 Manufacture of Bakery Products inferred via ISIC 107
- 10764 Manufacture of tea; processing of tea leaves inferred via ISIC 107
UK SICUnited Kingdom
- 11.0 Manufacture of beverages approximate via ISIC 110
- 10.7 Manufacture of bakery and farinaceous products approximate via ISIC 107
- 10.3 Processing and preserving of fruit and vegetables approximate via ISIC 103
- 10.8 Manufacture of other food products approximate via ISIC 107
- 11.03 Manufacture of cider and other fruit fermented beverages inferred via ISIC 110
- 10.81 Manufacture of sugar inferred via ISIC 107
- 10.85 Manufacture of prepared meals and dishes inferred via ISIC 107
- 11.04 Manufacture of other non-distilled fermented beverages inferred via ISIC 110
WZGermany
- 11.0 Manufacture of beverages approximate via ISIC 110
- 10.7 Manufacture of bakery and farinaceous products approximate via ISIC 107
- 10.3 Processing and preserving of fruit and vegetables approximate via ISIC 103
- 10.8 Manufacture of other food products approximate via ISIC 107
- 10.85 Manufacture of prepared meals and dishes inferred via ISIC 107
- 10.82 Manufacture of cocoa, chocolate and sugar confectionery inferred via ISIC 107
- 11.04.0 Manufacture of other non-distilled fermented beverages inferred via ISIC 110
- 11.03 Manufacture of cider and other fruit fermented beverages inferred via ISIC 110
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