MSICClass

MSIC 1020—Processing and preserving of fish, crustaceans and molluscs

Class · Malaysia Standard Industrial Classification (2025)

Where 1020 sits

  1. C Manufacturing
  2. 10 Manufacture of food products
  3. 102 Processing and preserving of fish, crustaceans and molluscs
  4. 1020 Processing and preserving of fish, crustaceans and molluscs

Contains 5 narrower codes

What 1020 includes

  • For details on Industry Class 1020, refer to the industry descriptions under its subcategories

What 1020 excludes

  • Processing and preserving of fish on vessels engaged in fishing, see 03114
  • Processing of whales on land or specialized vessels, see 10109
  • Production of oils and fats from marine material, see 10407
  • Manufacture of prepared frozen fish dishes, see 10750
  • Manufacture of fish soups, see 10799

1020 in other systems

ANZSICAustralia · New Zealand
CNAESpain
JSICJapan
NAICSUnited States
NAICS CanadaCanada
SCIANMexico
SICUnited States (legacy)

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