ATECO 10.89—Manufacture of other food products n.e.c.

Where 10.89 sits

1. C Manufacturing
2. 10 Manufacture of food products
3. 10.8 Manufacture of other food products
4. 10.89 Manufacture of other food products n.e.c.

Contains 1 narrower code

• 10.89.0 Manufacture of other food products n.e.c.

What 10.89 includes

• This class includes the manufacture of food products edible within a maximum of three days after production. Also included is the manufacture of food supplements.

What 10.89 excludes

• Manufacture of natural honey, see 01.48
• Manufacture of perishable prepared foods of fruits and vegetables, see 10.39
• Manufacture of tofu (bean curd), see 10.39
• Manufacture of glutamate-based flavor enhancers, see 10.84
• Manufacture of frozen pizza, see 10.85
• Manufacture of spirits, beer, wine and soft drinks, see division 11
• Production of plant-based milk substitutes (e.g. coconut, rice, almond, soya-based beverages), see 11.07
• Manufacture of vitamins, see 21.10

10.89 in other systems