KSICClass

KSIC 1089—Manufacture of other food products

Class · Korean Standard Industrial Classification (Rev. 11 (2024))

Where 1089 sits

Contains 8 narrower codes

Description

It refers to industrial activities involving the manufacture of coffee and tea products, tofu and similar foodstuffs, ginseng foodstuffs, health functional foodstuffs, and other unclassified foodstuffs.

1089 in other systems

ANZSICAustralia · New Zealand

1199 Other Food Product Manufacturing n.e.c. approximate via ISIC 1030
1161 Grain Mill Product Manufacturing approximate via ISIC 1076
1133 Cheese and Other Dairy Product Manufacturing approximate via ISIC 1076
1113 Cured Meat and Smallgoods Manufacturing approximate via ISIC 1075
1211 Soft Drink, Cordial and Syrup Manufacturing approximate via ISIC 1076
1191 Potato, Corn and Other Crisp Manufacturing approximate via ISIC 1076
1214 Wine and Other Alcoholic Beverage Manufacturing approximate via ISIC 1076
1140 Fruit and Vegetable Processing approximate via ISIC 1030

ATECOItaly

10.89 Manufacture of other food products n.e.c. approximate via ISIC 1076
10.86 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1076
10.85.04 Manufacture of frozen or otherwise preserved pizza approximate via ISIC 1075
10.32.00 Manufacture of fruit and vegetable juice approximate via ISIC 1030
10.85.02 Manufacture of prepared fish meals and dishes approximate via ISIC 1075
10.85.05 Manufacture of prepared pasta meals and dishes approximate via ISIC 1075
10.84 Manufacture of condiments and seasonings approximate via ISIC 1076
10.85.09 Manufacture of other prepared meals and dishes approximate via ISIC 1075

CNAE BrazilBrazil

10.32-5 Manufacture of canned vegetables and other produce inferred via ISIC 1075
10.13-9 Meat product manufacturing inferred via ISIC 1075
1082-1/00 Manufacture of coffee-based products inferred via ISIC 1079
10.53-8 Manufacture of ice cream and other frozen desserts inferred via ISIC 1075
1099-6/99 Manufacture of other food products not specified elsewhere inferred via ISIC 1079
10.43-1 Manufacture of margarine and other vegetable fats and non-edible animal oils (mixture of edible and non-edible oils) inferred via ISIC 1075
10 Food product manufacturing broader via ISIC 1076
10.9 Manufacturing of other food products broader via ISIC 1075

CNAESpain

10.89 Manufacture of other food products n.e.c. approximate via ISIC 1076
10.86 Preparation of homogenized food preparations and dietetic foods approximate via ISIC 1076
10.85 Preparation of ready-made dishes and meals approximate via ISIC 1075
10.39 Other processing and preservation of fruits and vegetables approximate via ISIC 1030
10.83 Preparation of coffee, tea and infusions approximate via ISIC 1076
10.84 Preparation of spices, sauces and condiments approximate via ISIC 1076
10.32 Preparation of fruit and vegetable juices approximate via ISIC 1030
10.31 Potato processing and preservation approximate via ISIC 1030

HSICHong Kong

1079 Manufacture of other food products n.e.c. approximate via ISIC 1076
107500 Manufacture of prepared meals and dishes approximate via ISIC 1075
103000 Processing and preserving of fruit and vegetables approximate via ISIC 1030
107999 Manufacture of other miscellaneous food products n.e.c. inferred via ISIC 1079
107902 Manufacture of tea products inferred via ISIC 1079
107400 Manufacture of noodles and similar farinaceous products inferred via ISIC 1075
107904 Manufacture of spices, sauces and condiments inferred via ISIC 1076
107903 Production of coffee products inferred via ISIC 1079

ICNEAChina

1469 Manufacture of other condiments and fermented products approximate via ISIC 1076
1459 Other canned food manufacturing approximate via ISIC 1076
1462 Manufacture of soy sauce, vinegar and similar products approximate via ISIC 1076
1392 Soy product manufacturing approximate via ISIC 1030
1371 Vegetable processing approximate via ISIC 1030
1372 Edible fungus processing approximate via ISIC 1030
1373 Fruit and nut processing approximate via ISIC 1030
1393 Egg processing approximate via ISIC 1076

ISICUnited Nations (global)

1079 Manufacture of other food products n.e.c. approximate
1075 Manufacture of prepared meals and dishes approximate
1030 Processing and preserving of fruit and vegetables approximate
1076 Processing of coffee and tea approximate

JSICJapan

0999 Food and related products, n.e.c. approximate via ISIC 1030
0919 Other livestock products approximate via ISIC 1076
0995 Precooked frozen packed foods approximate via ISIC 1075
0931 Canned and preserved fruit and vegetable products, except vegetables pickled or in brine approximate via ISIC 1030
0996 "sozai" (side-dish foods) approximate via ISIC 1030
0994 "anko" (sweet bean paste) and other related products approximate via ISIC 1030
0932 Vegetables pickled or in brine, not in air-tight containers approximate via ISIC 1030
0997 Sushi, box lunch and bread with ingredients approximate via ISIC 1076

MSICMalaysia

10799 Manufacture of other food products n.e.c. approximate via ISIC 1079
10301 Manufacture of fruit and vegetable food products approximate via ISIC 1030
10302 Manufacture of fruit and vegetable juices approximate via ISIC 1030
10303 Pineapple canning approximate via ISIC 1030
10304 Manufacture of jams, marmalades and table jellies approximate via ISIC 1030
10305 Manufacture of nuts and nut products approximate via ISIC 1030
10306 Manufacture of bean curd products approximate via ISIC 1030
10750 Manufacture of prepared meals and dishes approximate via ISIC 1075

NACEEuropean Union

10.89 Manufacture of other food products n.e.c. approximate via ISIC 1076
10.86 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1076
10.85 Manufacture of prepared meals and dishes approximate via ISIC 1075
10.32 Manufacture of fruit and vegetable juice approximate via ISIC 1030
10.84 Manufacture of condiments and seasonings approximate via ISIC 1076
10.83 Processing of tea and coffee approximate via ISIC 1076
10.39 Other processing and preserving of fruit and vegetables approximate via ISIC 1030
10.31 Processing and preserving of potatoes approximate via ISIC 1030

NAFFrance

10.89 Manufacture of other food products n. C. A. approximate via ISIC 1076
10.86 Manufacture of homogenised food preparations and dietetic approximate via ISIC 1076
10.85Y Manufacture of prepared meals and dishes approximate via ISIC 1075
10.84 Manufacture of condiments and seasonings approximate via ISIC 1076
10.39H Other processing and preserving of fruit approximate via ISIC 1030
10.39G Other processing and preserving of vegetables approximate via ISIC 1030
10.32Y Preparation of fruit and vegetable juices approximate via ISIC 1030
10.31Y Processing and preserving of potatoes approximate via ISIC 1030

NAICSUnited States

311911 Roasted Nuts and Peanut Butter Manufacturing approximate via ISIC 1030
311411 Frozen Fruit, Juice, and Vegetable Manufacturing approximate via ISIC 1030
311920 Coffee and Tea Manufacturing approximate via ISIC 1079
311919 Other Snack Food Manufacturing approximate via ISIC 1030
311999 All Other Miscellaneous Food Manufacturing approximate via ISIC 1075
311412 Frozen Specialty Food Manufacturing approximate via ISIC 1076
311211 Flour Milling approximate via ISIC 1030
311421 Fruit and Vegetable Canning approximate via ISIC 1076

NAICS CanadaCanada

311919 Other snack food manufacturing approximate via ISIC 1030
311511 Fluid milk manufacturing approximate via ISIC 1076
311930 Flavouring syrup and concentrate manufacturing approximate via ISIC 1076
311824 Flour mixes, dough, and pasta manufacturing from purchased flour approximate via ISIC 1075
311911 Roasted nut and peanut butter manufacturing approximate via ISIC 1030
311920 Coffee and tea manufacturing approximate via ISIC 1076
311710 Seafood product preparation and packaging approximate via ISIC 1075
311211 Flour milling approximate via ISIC 1030

NICIndia

107999 Manufacture of other food products n.e.c. approximate via ISIC 1079
107903 Manufacture of papads, appalam and similar food products approximate via ISIC 1079
103008 Manufacture of nut foods and pastes including roasting of nuts approximate via ISIC 1030
107910 Manufacture of honey products like royal jelly and similar products approximate via ISIC 1079
107602 Coffee curing, roasting, grinding blending etc. and manufacturing of coffee products and its substitutes approximate via ISIC 1076
103007 Manufacture of potato flour and meal, potato snacks and perishable prepared foods of vegetables such as salads, peeled or cut vegetables and similar items approximate via ISIC 1030
107907 Manufacture of condiments including mayonnaise and similar products not derived from vegetable or fruits approximate via ISIC 1079
107901 Manufacture of infant formulae, special foods for infants such as follow-up milk and other follow-up foods approximate via ISIC 1079

NOGASwitzerland

1089 Manufacture of other food products n.e.c. approximate via ISIC 1076
1086 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1076
108500 Manufacture of prepared meals and dishes approximate via ISIC 1075
103200 Manufacture of fruit and vegetable juice approximate via ISIC 1030
1084 Manufacture of condiments and seasonings approximate via ISIC 1076
103900 Other processing and preserving of fruit and vegetables approximate via ISIC 1030
103100 Processing and preserving of potatoes approximate via ISIC 1030
1083 Processing of tea and coffee approximate via ISIC 1076

PKDPoland

10.89 Manufacture of other food products, not elsewhere classified approximate via ISIC 1076
10.86 Food production approximate via ISIC 1076
10.85.Z Production of ready-made meals and dishes approximate via ISIC 1075
10.84 Spice production approximate via ISIC 1076
10.32.Z Production of fruit and vegetable juices approximate via ISIC 1030
10.39.Z Other processing and preservation of fruits and vegetables approximate via ISIC 1030
10.83 Tea and coffee processing approximate via ISIC 1076
10.31.Z Processing and preserving potatoes approximate via ISIC 1030

SCIANMexico

311999 Production of other processed and packaged foods approximate via ISIC 1030
311513 Production of dairy derivatives and fermented products approximate via ISIC 1076
311930 Production of concentrates, powders, syrups and flavor essences for beverages approximate via ISIC 1076
311423 Preservation of stews and other prepared foods by processes other than freezing approximate via ISIC 1076
311511 Liquid milk production approximate via ISIC 1076
311412 Freezing stews and other prepared foods approximate via ISIC 1076
311710 Preparation and packaging of fish and seafood approximate via ISIC 1075
311422 Preservation of fruits and vegetables by processes other than freezing and dehydration approximate via ISIC 1076

SICUnited States (legacy)

2037 Frozen Fruits and Vegetables approximate via ISIC 1030
2022 Cheese; Natural and Processed approximate via ISIC 1076
2038 Frozen Specialties, NEC approximate via ISIC 1076
2041 Flour and Other Grain Mill Products approximate via ISIC 1030
2023 Dry, Condensed, Evaporated Products approximate via ISIC 1076
2013 Sausages and Other Prepared Meats approximate via ISIC 1076
2026 Fluid Milk approximate via ISIC 1076
2033 Canned Fruits and Specialties approximate via ISIC 1030

SNISweden

10.89 Manufacture of other food products n.e.c. approximate via ISIC 1076
10.86 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1076
10.850 Manufacture of prepared meals and dishes approximate via ISIC 1075
10.320 Manufacture of fruit and vegetable juice approximate via ISIC 1030
10.84 Manufacture of condiments and seasonings approximate via ISIC 1076
10.390 Other processing and preserving of fruit and vegetables approximate via ISIC 1030
10.83 Processing of tea and coffee approximate via ISIC 1076
10.310 Processing and preserving of potatoes approximate via ISIC 1030

SSICSingapore

10799 Manufacture of other food products n.e.c. (except food chemicals and additives) approximate via ISIC 1079
10795 Manufacture of plant-based/microbial-fermented/cell-cultivated food products approximate via ISIC 1079
10792 Manufacture of soya bean products (except soy-based meat alternatives, sauce and milk) approximate via ISIC 1079
10750 Manufacture of prepared meals and dishes approximate via ISIC 1075
10791 Manufacture of sauces approximate via ISIC 1079
10793 Manufacture and processing of spices approximate via ISIC 1079
10794 Manufacture of chips, crackers and other titbits (except biscuits and confectionery) approximate via ISIC 1079
10732 Manufacture of chocolate and chocolate products inferred via ISIC 1076

UK SICUnited Kingdom

10.89 Manufacture of other food products n.e.c. approximate via ISIC 1076
10.86 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1076
10.85 Manufacture of prepared meals and dishes approximate via ISIC 1075
10.32 Manufacture of fruit and vegetable juice approximate via ISIC 1030
10.84 Manufacture of condiments and seasonings approximate via ISIC 1076
10.83 Processing of tea and coffee approximate via ISIC 1076
10.39 Other processing and preserving of fruit and vegetables approximate via ISIC 1030
10.31 Processing and preserving of potatoes approximate via ISIC 1030

WZGermany

10.89 Manufacture of other food products n.e.c. approximate via ISIC 1076
10.86 Manufacture of homogenised food preparations and dietetic food approximate via ISIC 1076
10.85.0 Manufacture of prepared meals and dishes approximate via ISIC 1075
10.32.0 Manufacture of fruit and vegetable juice approximate via ISIC 1030
10.84 Manufacture of condiments and seasonings approximate via ISIC 1076
10.39.0 Other processing and preserving of fruit and vegetables approximate via ISIC 1030
10.31.0 Processing and preserving of potatoes approximate via ISIC 1030
10.83 Processing of tea and coffee approximate via ISIC 1076

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