TSICDivision

TSIC 10—Food product manufacturing

Division · Thailand Standard Industrial Classification (2009)

Where 10 sits

  1. C Production
  2. 10 Food product manufacturing

Contains 8 narrower codes

What 10 includes

  • The processing of agricultural, forestry, and fishery products for human or animal consumption, including the production of various intermediate products that are not directly food products, is an activity that often generates by-products of varying value (e.g., animal hides from slaughter or oil cake from oil production).
  • Activities classified in this division involve various products including meat, aquatic animals, fruits and vegetables, fats and oils, dairy products, milling and grinding products of grains, animal feed, and other food products. Such production may be carried out for oneself or for others.
  • Some activities may be considered as manufacturing activities even if the goods are retailed in the producer's own store, such as activities in bakeries and butcher shops, which involve the sale of self-produced products. However, if the processing is minor and does not involve a significant transformation, those activities should be classified as wholesale and retail (Section G).

What 10 excludes

  • The production of animal feed from waste or by-products of slaughtering is classified under class 1080 according to the type of animal feed.
  • The disposal of food and beverage waste/scrap is classified under class 3821.
  • The processing of food and beverage waste and scraps into raw materials for further production is classified under activity 38300.

10 in other systems

JSICJapan
NAICSUnited States
NAICS CanadaCanada
SICUnited States (legacy)

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