NAFSubclass

NAF 10.52YManufacture of ice-creams and other edible ices

Subclass · Nomenclature d'Activités Française (2025)

Where 10.52Y sits

  1. C Manufacturing industry
  2. 10 Food Industries
  3. 10.5 Manufacture of dairy products and ice food
  4. 10.52 Manufacture of ice-creams and other edible ices
  5. 10.52Y Manufacture of ice-creams and other edible ices

What 10.52Y includes

  • Production of ice cream and other edible ices (for example sorbets)

What 10.52Y excludes

  • The production of ice cream from a natural water) for cooling, see 35.30Y
  • The activities of glaciers, see 56.1

10.52Y in other systems

Looking up equivalents…