HSIC 105000—Manufacture of dairy products

Where 105000 sits

1. C Manufacturing
2. 10 Manufacture of food products
3. 105 Manufacture of dairy products
4. 1050 Manufacture of dairy products
5. 105000 Manufacture of dairy products

What 105000 includes

• Butter, manufacturing
• Butterfat, manufacturing
• Cheese, manufacturing
• Condensed cream, manufacturing
• Condensed milk, manufacturing
• Dried cream, manufacturing
• Dried milk, manufacturing
• Fresh cream, manufacturing
• Fresh milk, pasteurized or homogenized, manufacturing
• Frozen milk-based bars, manufacturing
• Ghee, manufacturing
• Ice-cream, manufacturing
• Reconstituted milk, manufacturing
• Yoghurt, manufacturing
• Dairy products n.e.c., manufacturing

What 105000 excludes

• Ice cream houses with seats (see 561901)
• Production of raw milk (cattle) (see 014100)

105000 in other systems